>> GUESS WHAT IT IS SUPER BOWL SUNDAY EVE EVE FOLLOWING THEIR. YEAH, OK? SO WE’VE GOT
THE CHEF ANSLEY. DICKENS FROM
PUBLIX IS HERE TO HELP US OUT
WITH SOME EASY YET. IMPRESSIVE
DISHES AS WE CELEBRATE SUPER
BOWL SUNDAY DOESN’T MATTER.
YOU KNOW WHO YOU’RE ROOTING
FOR BECAUSE IF THE FOOD IS
GOOD.
>> YOU CAN GO HOME HAPPY,
RIGHT? FULL BELLIES. ALL THAT
MATTERS. AND IF PEOPLE ARE
WATCHING JUST 5 MINUTES AGO,
STARTED HE STARTED WORKING AND
I GOT SOME SOME TEXT MESSAGES
FROM MY CO ANCHOR LAUREN VERNO
WHO WANTS TO TRY SHE WON’T TRY
IT ALL. RIGHT. SO WHAT YOU’RE
EATING IS IN IT.
>> EVERYTHING ULTIMATE SLIDER.
SO IT HAS THE HAM, THE TURKEY.
THE ROSE PIECE, THOUGH, G’S
WITH A LITTLE MAYO MUSTARD
BLEND. OH, MY GOSH. AND THEN
ON TOP OF THAT, WE HAVE SOME
CARAMELIZED ONIONS SOME BACON
AND MONSTER CHEESE.
EVERYTHING. EVERY JUST GET
THIS RIGHT IN THE DELI. NO,
ACTUALLY, WE MADE THAT WE’VE
GOT A RECIPE ON THE WEBSITE
FOR IT, RIGHT? BUT YOU GET ALL
THE SUPPLIES IS RIGHT THERE.
LITTLE BIT ABOUT ABSOLUTELY IS
A CHEF ANSLEY SENT ME.
>>VIC MICOLUCCI: THAT IS SO
GOOD. IT’S SO JUICY. I DIDN’T
EVEN KNOW ALL THOSE METER IN
THERE. I JUST NEWS JUST A PILE
OF DELICIOUSNESS. IT JUST
TASTES GOOD TOGETHER. AND
THAT’S THAT’S WHERE WE’RE AT.
>> FROM HERE, WE HAVE SOME
SWEET CHILI GARLIC WINGS. SO I
TOOK THE WINGS FROM THE DELI,
MADE A SAUCE ON A PAN AND JUST
TOSS THEM TOGETHER. SO JUST
JAZZ UP WHAT YOU CAN ALREADY
FIND IN THE STORE. OK, OK? SO
WHEN YOU DO THAT, YOU JUST GET
ANY KIND OF SOFTENED WITH THE
LIKE HONEY MUSTARD, IF YOU
LIKE, GRANT WHATEVER IT IS,
YOU CAN THIS WE MADE ALSO
RECIPE ON THE WEBSITE.
>> CHILI GARLIC SIZE. SO YOU
HAVE THAT SWEET CHILI. YOU
HAVE A LITTLE LIME JUICE. END
THERE. SOME EVEN HAVE SOME
LEMON GRASS. SO HAD A NICE
LIKE ASIAN FLAIR TO THAT’S
NEXT ON MY LIST NEXT ON YOUR
LAND. FINALLY KEYS. I MEAN,
LOOK AT SO THAT’S OBVIOUSLY
BIG FOR ANY KIND OF THAT.
>> YEAH, THAT SUPER BOWL
CHEESE WITH THE CHARCUTERIE
YES. SO THIS IS A NICE SMOKED
GOUDA YOU AND SOUNDS VERY GOOD
AT. HE’S TO Z. SO THOSE ARE
SOME COUNTRY MASTER THE SHIPS.
WOULD YOU PUT IN THE THE GOOD
AT?
>> SO IT STARTS WITH YEAR
ROOM, WHICH SATIN FLOWER AND
THEN SOME MILK. THERE IS A
LITTLE BIT OF PAPRIKA. THERE’S
A LITTLE BIT OF FRESH YEAH.
>> A GOOD TIME. ALL BAD. I THE
OLD DAYS WITH CHEF TONY. IT
WAS I AND FORTH. IT WAS JUST
SO BAD. HE SAYS GET OUT OF
THEM. YOU CAN CHOOSE LIKE SOME
PEOPLE PEOPLE DON’T. YOU DARE.
YOU CAN KIND OF PICK AND
CHOOSE YOUR FAVORITE LIKE
CHARCUTERIE BOARD. I KNOW
YOU’VE GOT TO MIX HERE, BUT
I’VE SEEN YOU MAKE SOME OTHER
ONES. ANY WET ONE OF THE GOAT
WHOSE IF YOU’RE MAYBE NEW THE
CHARCUTERIE GAME.
>> SO IF YOU’RE NEW TO THE
CHARCUTERIE GAME, IT’S
IMPORTANT TO HAVE THE
DIFFERENT ELEMENTS. SO YOU
WANT TO HAVE MEATS AND
CHEESES. THEY WANT TO MAKE
SURE YOU HAVE HARD CHEESES AND
SOFT CHEESES SO HARD CHEESE
WOULD BE LIKE AGREE YEAR. THE
SMOKE-FREE AIR SOFT CHEESE TO
BE LIKE A GOAT CHEESE OR A
BREA AND THE EU AND MAKE SURE
YOU HAVE SOMETHING. CRUNCHY
LIKE CHIPS OR ALMONDS AND THEN
HAVE A LITTLE SWEETNESS AS
WELL. AND YOU CAN DO LIKE SOME
FRUIT LIKE SOME GRAPES. ALL
RIGHT.
>> AWESOME. WELL, I LOVE ALL
OF THIS. ACTUALLY HAVE TO GET
TO THE CHICKEN EVERYTHING THAT
I’VE HAD HAS BEEN LIKE UBER.
UBER IMPRESSIVE. AND IF WANT
TO COME THIS WEEKEND REGULAR
HOURS, YOU CAN GO BY THERE.
YOU CAN GRAB WHATEVER YOU
YEAH.
>> STOCKED FULL OF ALL KINDS
OF PLOTTERS AND TIPS. ALL
RIGHT. WELL, I GOT ONE LAST
THING TO TEST FANS. WE THANK
YOU. FINALLY, FINALLY, BUT THE
PICK. ANGLES RAMS. ARE YOU
ALLOWED TO YOU AT THE 2 SIDES?
I DON’T KNOW IF A LOT. SHE
SAID YES. I GO EITHER WAY.
>> I REALLY, YEAH. I MEAN,
WE’RE REALLY ABOUT THE FOOD
HERE. GO TEAM, GO FOOD. HAPPY.
SUPER BOWL WEEKEND.