So today we're comparing Italian reds
'cause that's what I drink a lot of.
So I'll look like a real jack (bleep)
if I get this really wrong.
My wine expertise is from two years
as a server at a pizza chain.
Nice!
So you were the house Chianti?
And the stuff that the pizza guy made in his backyard.
Yeah so we'll see what we can do right now.
We'll figure it out. (laughs)
Okay any rules to this?
Should we start with A?
Should we be crazy and start with C?
I say let's be crazy.
Oh crazy starts with C.
Let's start with C.
Okay, one for you one for me right?
Lets do it.
Cheers.
Alright, should we do the swirl first?
Dude.
(laughs)
That's a little fruity.
A little fruity.
Kinda bold right?
Really I think it starts out a little fruity
and then it kinda builds.
And you're supposed to look at the legs right?
I don't know what that means.
It means the alcohol content in the wine.
If it's thick it got a higher alcohol.
I was just testing you, I knew what that meant.
(laughs)
Okay let's see, you got a good flavor?
Shall we move on?
Yeah it actually does have some legs. Okay.
Okay.
Moving along.
Okay, we did the C for crazy B for brazy. (laughs)
Alright, cheers baby.
Cheers right to you.
Hey man anytime you want to take a vacation,
I would be happy to come over and eat and drink.
(laugh)
(laugh) on your show.
This is lovely, this is very amabile.
Very what?
Very friendly, amabile.
Oh yeah, I knew what that meant.
Friendly, friendly.
I don't know what that meant, amabile!
Oh I like it, that's smooth.
That is smooth.
That's very, just friendly.
I'm not gonna lie, they taste exactly the same to me.
Shall we do this?
Oh my god, I'm going to be so drunk.
Aye, lets get it.
And this is all I have to do today.
This is awesome!
(laughs)
Cheers.
You should've seen the tequila episode.
Oh, I wanna do this show so bad.
(laughs)
Okay.
Let's do it.
Here we go.
Okay.
Drier right?
Drier, so I always feel like as youngin
I hated wine right.
So I feel like the one that's the grossest to me
is the most expensive.
So I'ma go with this.
I'ma go with A.
A most expensive.
Right? (laughs)
isn't this how it works?
Okay, well.
Conversely, when I was young,
literally my first word was veno,
because my grandpa put his homemade wine
in my baba to make me go to sleep.
Really?
And instead of saying baba, he'd go veno veno,
literally my first word.
Wow!
Okay so what you feeling.
Ah, this is so hard.
(laughs)
I'm gonna go--
If this is hard for you, then I have no idea
what's going on right now.
I'm gonna go, maybe that's the mostest.
No, oh this is hard!
(laughs)
I'm gonna go...
you know what, I'm gonna say that the one that's
the easiest to drink maybe the most expensive actually.
Yeah, that's how you feel?
Okay, I'm not gonna argue with you.
Maybe but I also agree with your math,
that sometimes the driest is the priciest
which would be this guy.
I think one of these two are the most expensive.
So of course it's going to be that one.
Okay.
But I'm gonna go...
Least expensive, medium expensive, expensive expensive.
Least, medium, expensive, most expensive right?
Yeah.
Okay, okay, I'm not gonna argue with you.
Totally blew this.
Cool.
Okay.
I'm gonna get a little piece of chicken,
(laughs)
It's your palette cleanser.
Yeah.
I'm gonna give you the whole thing.
Oh, thank you.
I'm gonna give you the whole thing.
'cause it will force you to drink more wine-
Your right.
At any price.
Girl, we can pour all these to one glass. (laughs)
Right, hey that's really, isn't that
the perfect solution really.
Just make your own meritage.
Yeah, a little blend.
Okay, what is it, tell us.
Okay.
$35 a glass
A bottle or a glass?
A bottle.
This guy,
A.
B.
$19.99 is B.
That's the one I like the most!
I told ya.
So that's the cheapest.
And then a $100 a bottle C.
That's hard!