Hi guys I'm Dalia and I do every day recipes with a Middle-Eastern twist
One of the ingredients I use a lot is Za'atar
put it on bread, put it on chicken, on fish, on anything it's just really really good
now I'm going to show you how to do your own version at home, really simple, it lasts forever
and it's super quick
So Za'atar is one of these things that we use a lot in Middle-Eastern cuisine
So you use about 1/4 cup of sumac
sumac is a ground berry, really really good for you, antioxidant, full of vitamin C
you add dried thyme, about another 1/4 cup
we've got some dried oregano and some dried marjoram
some toasted sesame seeds and then some corse sea salt
and then you add olive oil, about 2 tablespoons or so
and then we'll give this little guy a whizz
that's it, that simple
beautiful Za'atar and it's not only yummy it's meant to have medicinal properties
and you can add a little bit more sesame, you know a little bit more of some of that
mmm
so good
and so simple, so I hope you liked this recipe
hit the subscribe button if you did and leave me a comment below
hope to see you guys again