- My face is losing feeling
- That one hits you.
- Wow
- What did you guys eat growing up?
- For me, my dad, he actually likes Thai chili
so every time before a meal he would usually eat a little
a little chili pepper thing.
I grew up eating like that as well.
- You think you inherited that?
- I think I inherited, yeah.
- Probably should go somewhere up here then though.
- A little more.
- It's one step, but you know one.
- Are you sure you don't wanna do two?
- I mean, just two.
All right, all right
- Well, while we're moving I should,
I should be done there because I have had a jalapeno
and that's probably the most spicy thing I've had.
- Yeah, go away.
- Let's go down
- All the way down all the
- All the way down.
- A jalapeno is pretty spicy though.
No, yeah, I think raw peppers.
- Raw pepper is spicy
- Than like a sauce.
Sauce. I mean, you might not be all the way there.
- At least one point for that.
I can do like Tabasco, sriracha, like
I have that all the time.
That's probably pretty low on the rink, I assume.
- I think it's pretty low.
I, I guess I'm, you know, the
you know the classic stereotype white person who likes I
I like buffalo sauce and that's all I got.
- I will say growing up my dad loved spicy,
so in my dinners, like he would always put peppers of
all kinds, and I would literally break out in rashes
because of how spicy it was.
So I have been training since I was itty bitty
so I feel like I could go a few up.
- Oh yeah, yeah.
- You can cut me right here.
- Right here.
Okay. One
- Similar to you.
I actually grew up, my dad was like obsessed with spice.
He would have Tabasco, put Tabasco on everything
and that's like where my love of spice started
and then I started eating like hot Cheetos
and stuff and I was like, okay, I'm with this
I'm with this, you know, got heartburn a few times.
It's okay.
- Actually two years ago I tried Carolina Reaper
and I loved it.
- I'm a bum you up just real quick.
- Yeah.
- You love Reaper.
- I feel like I'm more middle if we're going by family.
My mom and my dad, they can't handle anything.
They think like, you know, paprika might be too spicy.
You know what I'm saying like, so I'm, I'm different though.
I feel like I've, acquired a taste for it.
- What do we think about moving Alan up?
- Allen, it's up to you guys.
I think I'm okay right here.
- Oh you're comfortable there?
- I think so.
I think you should
- Let's
- I'm also gonna move me one more.
- Oh you, you think you're over here?
- You still haven't told us about...
- Yeah
- My background's similar to Allen's where I grew
up with eating Thai chilies
and Birdseye chilies in a lot of Southeast Asian cuisine.
- What's like the hottest thing that you think
you've ever eaten?
- Ghost pepper.
- Okay. I come up here.
- Yeah
- Gotta move up.
- You up?
- Yeah.
- How are you with habanero peppers?
- I feel like I had one of the spiciest peppers in
India. It was dried and I lived
- Did you live well?
- Yeah
- Of course.
So I think I could maybe go up a little bit,
maybe two steps.
I dunno. You guys tell me to stop.
- Yeah, that's good.
Okay, we're going here
- So I did try some really spicy sauces.
I don't know how much of the Scoville system is worth
like the hottest one was 2 million
and I thought it was bearable.
I definitely felt the spice.
I definitely needed something afterwards, but
- I like you up.
- Yeah, yeah
- Let's, let's switch.
- Is that 2 Million one.
Yeah, that 2 million is already, that's too impressive man.
- So the first sauce is Tabasco.
- Thank you.
I know it's really good.
That's soft.
How do you feel about that?
You hate the way it's
- Okay ready?
- Yeah.
- Cheers y'all
- Its like a Lunchable.
- A Lunchable.
- You're right.
- I'm an adult.
- Adult Lunchable.
That was not spicy, I just chocked
- It's okay, we're not gonna judge you, man.
It's fun.
- Yes, I'm all good.
- I'm feeling good.
That's got me feeling honestly, pretty confident.
- I think that's the point.
- Yeah
- I feel Like that's the point though.
- What do you guys find like the worst heat?
Like, like lip heat.
Mouth heat or throat heat.
- Lip heat.
- You think it's the worst when it's on a lips?
- I feel like,
- Wait
- When you feel it right here, that's
that's when I'm probably gonna be done.
- Yeah, chest.
- I find like tongue heat
if it hits like the back of my tongue.
That's the worst.
- That's game over right there.
- Does anyone have like weird reactions when you have spicy?
Like my mom hiccups.
- I do
- Do you?
- You'll know I'm reaching
like the point before the end if I start to
hiccup. Probably.
- I hope we hear that
- Round two pirates lantern
- Doesn't smell too spicy.
- Oh I think I got the biggest one.
- Yeah
- I saw you. I saw you avoid that one.
- Cheers
- Such a friendly crew.
I Love it.
- Oh, I actually like this.
- This is, I like this one a lot.
- This is good.
I actually need to buy this one for myself
- Is anyone feeling anything yet physically?
- Love.
- So this next round is called Thor's hammer
- Already getting it off.
- First upset.
- Okay. And cheer.
- Cheer you guys.
- Cheer. Cheers.
This looks good.
- Mm. Okay.
- Oh, chicken.
- Okay.
- Yum.
- Its got a kick.
- This is the spiciest one.
- This IS the spiciest one.
Ooh, I getting a little bit of a sweat.
- Ooh you're glistening.
- Do you guys think that like certain cultures
or certain backgrounds, maybe some like specific races,
ethnicities have a stronger tolerance for spice over others.
- Hispanic or Mexican culture
We really grow up with a lot of spice and my dad
he just took a bite out of a habanero and then just
ate his food at no sweat, no nothing.
But he's been eating that since he was little.
So
- Like white people are on like the, the bottom
and the end of the curve because like they're
either can't tolerate anything or like you
find those like really crazed eyed people who are
like on social media who just
like double fished like three different peppers.
- Yeah I feel like it has more to do
with your exposure to different cuisines typically.
- Yeah, you're right.
- Ethnic dishes tend to have a little bit more flavor
but I don't believe it's fully based
on your ethnic genetics.
- I'm tearing up a little,
- How's everyone doing?
- No, that one was what
- Time to wake up now
- This ones 'Da' Bomb'.
- Oh God, always.
- Oh, it looks like toxic sludge.
- Over here.
- Yo
- Dude, what are you doing, again?
Again, he does this.
- Cheers.
- I'm gonna take my time with this one.
- Go team.
- Cheers.
- I'm nervous.
- Hmm, that's some good Chipotle.
- I don't think that was as bad as the last one.
- I think it might come in a second.
- I think it's a slow heat.
Slow build.
- Yeah, Yeah, you're right.
There we go.
- That's like, that's pain to me.
- This right here?
- Yeah.
- Lock eyes with me.
- Let's keep you in the zone.
You're here. You've got this.
- I mean it's just like a adrenaline.
Like I'm good, but...
- Maybe a turtleneck wasn't the wise one
- Oh, you gave me an in.
- I'll say in the back of my, oh, I can't say that.
- Look fashionable while you just burn on the inside.
- Channeling that inner Steve Jobs.
- Got it.
- Is no one else crying.
- I was like, are you guys okay?
- No, they're tearing up a little.
- I'm not, but they did say not to touch your eye
and my eyes staying a little bit.
- The tears are about to fall.
- Yeah, just use your wrist, wrist, your arm.
- You gotta get the close up real quick.
Careful. Yeah.
- You gonna watch your tear go down.
- Its tear drama.
- What do you think is the spies cuisine?
- I had wings from a South African place one time
and it was just, just a little bit of the wing like
like less sauce than what we're having now.
And some guy who thought he was like, you know, really
really hot stuff.
Ate a whole wing with it.
He was in the bathroom for like two hours, man.
He couldn't get out.
- This is kind of gross, especially since we're eating.
But have any of you guys ever vomited from spicy sauce?
- No, not yet.
- Not yet.
Maybe today.
- I have
- You did?
I did.
Really? Yeah. What did you eat?
So Helen raised the Spiciest stuff.
Chickening sandwich.
I was so light headed
at driving then I was like, I'm gonna restroom real quick.
It's TMI.
But I probably like, I went to the the toilet.
I like projectile, man.
Oh, it was bad.
- Hey, good humans, it's John.
We want to thank Better help
for sponsoring this portion of today's video.
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Now let's get back to the video.
- In this next and final sauce it's called Mad Dog.
357.
- Oh!
- It has a 6 million Scoville.
- Six Million.
- It's the weak kind.
- Ready?
- Yeah.
- Cheers.
- Go ahead.
Cheers. Pray for us cheer.
So pray your first.
He's moving.
- That does not taste good.
- I don't like that flavor at all.
- Oh, Ewey.
- Oh God.
Taste's like my college...
- Ugh. Oh, mine.
- That was different.
- Cheap vodka.
- Oh no.
- Oh my gosh.
- That one hits really fast.
- Yeah, that's hot
- Milk's right there.
- Okay, now I'm tasting that, its,
- Wow.
- This tastes like something, something.
It tastes like something and I can't put my finger on it.
- It's like a straight,
- Its like the devils prepper.
- I know what you mean.
- That's what you're talking about.
- Yeah, the throat.
- You don't like the throat.
- I put my throat now too.
I'm going numb.
- That sucks.
- Oh My God.
- That just doesn't
- Taste great.
- It doesn't
- It doesn't feel good.
- I don't know who would want that.
- There's a hiccup.
I told, I told you.
- Holy crap
- I think I'm gonna have to tap out
- One word, how would you describe your current state?
- Not okay, there's the tears.
- I think that was like two words.
- Woo.
- Or Five.
HOT.
- Wow. Uhoh, gosh, sorry, I'm trying not to sway.
- Yeah
- This one has to throat one, oh my god.
- That was so much worse than all of the other ones.
- Some sips guys
- We got this.
- Oh my God.
- Oh no.
- My whole body you like
- I feel like dancing is my coping mechanism.
- Don't step in this.
- Okay.
- Oh no, I think it's gonna be me.
- I drove a bit.
- Wait. No, it's not gonna be me.
- Oh no.
- The sauce is gonna, spoons gonna hit you even more.
- Oh my gosh guys.
- It's in the mind
- I'm really trying, but I'm not gonna lie's I'm struggling
- It's just, it's just keep, my body's getting numb.
- My face is losing feeling.
- I'm losing, losing feeling.
- It's getting tingle.
- I'm not spotting, not on my lips right now.
- Not it's getting worse.
- Can get worse.
- You know, it's bad when everyone is breathing.
- My goodness.
- I might have to tap out.
- I think so too.
I thought I was really strong, but my face is feeling it
- You are strong
You, you made it.
- I actually can't feel my body.
- Bad dog.
- I can't.
My face is, I'm so losing feeling.
- I'm so proud of you.
Cheers.
- Oh yeah.
- I'm right behind you girl.
- S.O.S
- I can barely talk.
I can't, wow I'm out.
- Good work.
- Good luck guys.
- Am I making a crazy face right now?
- No, you're good.
- You look good, man.
- It's just gonna get worse, isn't it?
- Oh God.
- We think the bread might have been too easy for you guys.
So now we're just gonna give you the sauce on a spoon.
- Cool. I don't think I can,
- You want to tap out before?
I think I have to tap out.
- Right
- Honestly, it looks like you're handling it the best.
You might have to just
- You seem like you're handling it the best.
- No, I feel like David, you also like a piece of cake.
- I'm just smiling right now.
- Might, I might think I'm, I think I'm closer down here.
- If you guys whistle go ahead.
- Get to cheese first.
It's cold.
- (Burp) Pardon me.
Me back and forth down.
I feel like we need a, yeah.
Chili cheers.
My tongue.
Cheers. True chili.
Wait, wait.
So we're going straight on the tongue.
We'll flip it or
- Might Seems like the do
- You've gotta do it all in one.
Yep. All.
I'm not that good.
Here we go.
Cheers
- All on the lips.
Oh no, I swallowed it too early.
- You good bro?
I didn't take it in.
- Yep. Oh yeah.
(Coughing)
- I'm eyeing it.
I'm eyeing that cup all.
- So can you tell me about your job?
How you started?
Yeah.
- It wasn't hot sauce, that's for sure.
- I went to the school for computer science
Thought it would be interesting, but,
- oh, your computer science major?
- Yeah. For me, I wanted to put it around here.
I started off as a art major.
Wanted to culinary arts, art was food, culinary arts.
Then we took a bible class, did a presentation.
- Honestly, I'm filming.
- I'll go back up there.
Yeah. You good, man.
Yeah. I don't wanna talk anymore.
You guys go.
Do you need my Help getting up man?
You good?
- After this, I'm gonna be alive.
Yeah, I'll be real alive.
There's no way I'm tapping out.
No, you can't, man.
I can't, I've gone too far.
Don't stop believing your dreams.
Is there alcohol in this or passion?
- I'm a filmmaker.
Photographer. I did voiceovers, actor.
You guys need me.
Let me know.
Love you, mom. Dad.
- You do voices overs?
- Yeah, you do.
- Let's hear it.
- Wait. Ready?
Okay. All right.
Why, my God.
Why so serious?
I don't know.
Thank you.
- All right. That's time.
You guys all made it?
- Yay.
- You guys can take a sip of milk if you want
- A little sip.
Remember, but you guys did amazing.
- Thank you. No, I'm good.
- My face lost.
- Is this the order of who got out?
- I think I was there.
- Oh yeah you were.
- Then you four.
- Yeah.
- Alan, your reaction was very beautiful.
Yeah,
- I think. I think you gotta be under her.
- Yeah, I think
- So. Are we under here?
- I think so.
I think so.
Oscar worthy though.
Between you and me, I don't know man.
I think you might've been.
You might have been.
- What do you guys think?
- The both of you are very unfazed.
Yeah.
- I don't know.
That's seems like a tie to me.
I think it's a good Tie.
- What do you what to do, chug the bottles?
- I'm good right here.
- You guys want to do another spoon?
- Oh, no, no, no.
- Is anyone surprised at their results?
- Really?
- Yeah.
- I was pretty confident.
I'm not gonna lie.
So the fact that I went out first, I mean
I could not feel my face
- Really?
And so I had to get out.
But you guys are impressive.
- I gotta give big props to Bryce.
This man.
- Yeah, I know.
I dunno how,
you know what, I feel like my body said no,
but my mind said yes.
- You were determined.
- That got me through, so
- From Jalapeno to 6 million.
Yeah.
- Dudes crazy.
- Now you can say
yeah, I can handle spicy food
- Mad Dog's on your Tinder bio.
(laughter)
- Has this challenge ruins hot sauce for anyone else?
- Absolutely not.
- Hey Paul here.
Do you feel the spice?
Well, if you do
make sure to like this video and subscribe to our channel.
- I want that mustard one again.
I want a big bottle of that.
I wanna take that home.
- I don't want the last one ever again.
- No, no you don't.
I didn't like the taste of it either.
Yeah, it didn't taste good.
- I thought 'Da' Bomb though.
The bomb was, surprisingly,
it's pretty good for how hot it was.