- Now, Bradley plays a chef in the new movie "Burnt,"
so we thought we'd do a cooking demo with a little twist.
I'm going to be a chef, and he's going to be my hands.
Since we're raising money for
breast cancer awareness this month,
if we complete the demo, Ulta Beauty
will donate $10,000 towards breast cancer research.
[cheers and applause] Okay!
Yay! [cheers and applause]
Yay! I throw my hands in the air like I just don't care.
Okay... [cheers and applause]
So it's time to cook! Okay.
First, I think we're going to need to chop up a cucumber,
with this very, very sharp knife that I have.
And so however we choose to cut it is very, very important
to the--'kay. Okay.
[audience laughter] All right.
So we chop the cucumber.
And do we--just in slices like that.
Now, that's plenty of cucumber. That's all I wanted to do.
Now I want to ju-- Look at the carrots--mmm.
[audience laughter] It's important to taste,
to make sure that--
[audience laughter]
They're delicious. Mmm.
[loud audience laughter]
[laughter and applause]
Oh. [cheers and applause]
[cheers and applause]
Mm. - [laughing]
- Now, I would like to-- [both laugh]
Nope. You know what, I thought about eating the carrot.
but instead, I'm going to juggle all three.
[audience laughter]
[both laugh]
Uh, can I? I don't know.
Do I know how to juggle?
Wow. [audience laughter]
All right. [laughter and applause]
Now... [cheers and applause]
I'm going to lean forward and grab this bowl of cucumbers,
and I'm going to put it in the-- in the blender right here.
Pour it all in the blender. That's right, in the blender.
[audience laughter]
Sometimes you have to take the top off
to put it in. [audience laughter]
And--that's right, all in there like that.
Put the top on, and I am gonna blend it.
Why am I squatting down? Then I'm gonna blend it.
[audience laughter]
All right, and we'll turn it on,
and just like that...
Uh...that's enough. Okay.
That's enough. Um.
That's--
Perfect! Oh, that's wonderful.
You understand how that's-- Ohh! That's right.
Okay, and we walk over here, and uh,
I think I'd like to have a nice glass of wine.
That would be nice, to have a little sip of wine,
just on my way to make the pasta.
Plenty, that's plenty. Okay.
All right, mmm. Let see.
Here I go, hmm. [audience laughter]
It smells delicious. Bon appétit, everybody!
[Applause]
[audience laughter]
[cheers and applause]
Oh, I have to wipe my--
[laughter and applause]
Me likey! [audience laughter]
[audience laughter]
Oh, delicious. Okay.
Now what we do is we take the flour and put it in the dough
and--just like that, into the dough!
I push it and I really like to--okay.
That's good.
That's important to knead the dough like so.
Knead the dough.
Ah, yes. [audience laughter]
I like to put my whole body into it.
That's what I like to do. [audience laughter]
[audience laughter]
Aah! Okay! [audience laughter]
Like a DJ, almost. [audience laughter]
[audience laughter]
Aah! Okay. [audience laughter]
Now what I do is I put the dough--oh.
[audience laughter]
There. All right.
So I like to make the pasta fresh.
So we crank it.
This is freshly made, and here,
I point to it and gesture, [audience laughter]
to show how we do it, through the machine.
This is--this is-- I crank and I crank and I crank,
and I crank, I crank the pasta. Oop!
[audience laughter]
What's happening?
Oh, I like--
Look at that, freshly made pasta.
That is delicious.
[cheers and applause]
Okay! I'm exhausted! [cheers and applause]
It's almost like it's hair.
It's so, so pretty. Okay.
So what happens then is we lay it down.
And we're done with it.
And that's exactly how you raise $10,000
for breast cancer research. [cheers and applause]
Yay! "Burnt" opens in New York and Los Angeles
this Friday and everywhere October 30th.
Please go see "Burnt," it's a wonderful movie.
Good-bye, everyone. Good-bye!