- WHEN DID YOU GET BACK FROM AUSTRALIA?
- ABOUT A WEEK-- OR, NO, TWO WEEKS AGO,
BUT MY JET LAG IS STILL LINGERING A LITTLE BIT.
- IT TOOK ME TWO WEEKS WHEN I CAME BACK FROM AUSTRALIA.
BUT THE WHOLE SHOW WENT; YOU SHOT THERE, RIGHT?
- YEP.
- AND THAT WAS YOUR FIRST TIME IN AUSTRALIA?
- YEAH, IT WAS INCREDIBLE. - ISN'T IT BEAUTIFUL?
- OH, MY GOD. I LOVE IT SO MUCH.
- I LOVE AUSTRALIA.
[cheers and applause] - AUSTRALIA'S HERE.
- AND WHERE DID YOU GO, SYDNEY AND "MELBUN"?
- YEAH, NO, SYDNEY ONLY,
ALTHOUGH I HEAR THAT THE WAY YOU JUST PRONOUNCED IT CORRECTLY
IS THE REALLY COOL CITY TO GO TO.
"MELBUN." - "MELBUN."
- AND THEN WE WENT UP TO THE GREAT BARRIER REEF.
UM, BUT WE WERE-- - WOW.
I DIDN'T GET A CHANCE TO DO THAT.
- THAT WAS SUPERCOOL.
- DID YOU SNORKEL OR SCUBA?
- I SCUBA DOVE.
SCUBA DOVE.
- HAD YOU SCUBA DOVED BEFORE?
- I HAD NEVER SCUBA DOVED.
I WAS VERY--
THIS WHOLE TRIP WAS JUST FILLED WITH, LIKE,
"WHAT ARE THE THINGS THAT SCARE YOU THE MOST ON EARTH"...
YEAH. - "TY?
WELL, WE'VE GOT A LIST OF THEM FOR YOU HERE."
- WELL, THEY'RE IN AUSTRALIA.
- THEY'RE ALL THERE.
- THE POISONOUS SNAKES ARE THERE.
THERE'S ALL KINDS OF THINGS.
WAIT. SO YOU GOT CERTIFIED THERE?
- YEAH, I GOT CERTIFIED AT THE RESORT--
THEY CALL IT RESORT CERTIFIED, WHICH MEANS THAT A GUY SAYS,
"THIS IS THE PART THAT GOES IN YOUR MOUTH.
"DON'T GET IT--TAKE IT OUT, OR YOU'RE GONNA DIE.
SO AND GO AHEAD AND GET IN THE WATER."
- THAT'S IT?
- AND THEN YOU GET IN THE WATER AND I--
IT TOOK ME A LONG TIME TO RELA--
I WAS KIND OF LIKE VERY NERVOUS.
AND THEN I FINALLY STARTED TO RELAX,
AND THEN I LOOKED DOWN,
AND ON THE OCEAN FLOOR WAS NOLAN GOULD JUST GOING--
PRETENDING LIKE HE WAS RUNNING WITH HIS SCUBA OUTFIT ON.
- THAT KID.
HE CAN DO ANYTHING. HE'S A SHOWOFF.
I KNOW. RIGHT?
- SO YOU DID THINGS THAT--
WELL, ONE THING YOU WENT TO--
WHICH BEACH DID YOU GO TO?
WE WENT TO BONDI BEACH.
- UH-HUH. I WENT THERE.
- YEAH, NOLAN HAD
THE 14- OR 15-YEAR-OLD BOY'S PERFECT EXPERIENCE
BY GOING OUT ON THE BEACH,
BECAUSE THE WHOLE EPISODE
IS ABOUT IT BEING A TOPLESS BEACH.
SO THAT-- HE WAS EXTREMELY HAPPY.
- AND WHAT'S HAPPENING--
WELL, OF COURSE HE WAS.
AND WHAT WAS HAPPENING THERE?
- UM, THAT WAS ME WORKING WITH SOFIA VERGARA,
WHO I WARNED BEFORE WE WENT OUT THERE
THAT THERE WERE GONNA BE A LOT OF PAPARAZZI FOR ME.
[laughter]
JUST TO NOT--"DON'T GET BUMMED OUT OR SELF-CONSCIOUS."
YOU KNOW WHAT I MEAN?
- SO THAT WAS ACTUALLY THIS-- THAT WASN'T YOU JUST PLAYING.
THAT WAS PART OF A SCENE THAT Y'ALL WERE FILMING.
- YES. YES.
ME BEING AFRAID ONCE AGAIN,
WHICH WAS NOT HARD FOR ME TO PLAY.
- WAS IT FREEZING WATER?
- NO, IT WAS PERFECT. - IT WAS WARM?
- YEAH, JUST LIKE THE REST OF, SEEMINGLY, AUSTRALIA.
EVERYTHING WAS SO COMFORTABLE AND NICE.
- HOW LONG WERE YOU THERE?
- TWO WEEKS.
- WOW. - YEAH.
- AND YOU ENJOYED VEGEMITE, I UNDERSTAND.
- I DID.
I HAVE NO IDEA WHY.
- PEOPLE ARE SO HAPPY WHEN YOU ENJOY THEIR FOOD.
I GUESS YOU'RE FROM-- - ARE YOU GUYS FROM AUSTRALIA?
- YEAH. - OH, OKAY.
- PORTIA LOVES IT. SHE EATS IT EVERY DAY.
SHE LOVES IT. - SHE DOES?
- YEAH, SHE LOVES IT.
- I THINK YOU GOT TO HAVE JUST A REAL DESIRE
FOR SALT AND ALUMINUM.
- MM-HMM. [laughter]