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hey I'm Jesse behind the camera as well
and we are top now this is a slightly
different one we've been doing a lot of
48 hours in but this is gonna be the
first of our road trips using shoe road
wanted got Land Rover Discovery perfect
for the four of us and all those kit of
which there is a boatload introducing
the girlfriends on this one tour around
Sarah Mills legends I've never seen
willing to follow the coastline all the
way around stopping off at some of the
best spots there are we're gonna meet
incredible people eat amazing food
heaven on earth will make let's get
cracking
it's been a pretty eventful trip
wellesley packed all our kitten we left
London last night we drove down to
Exeter about three and a half hours from
London stay in hotel divan 7:00 a.m. I
was ready for swim and these legends
surprised me with sparklers cake hats
cards as fun thank you very much for
that well we had a little swim in the
hotel heat outdoor pool honestiy heated
outdoor pool three of the best words in
english language been put together and
it is a hell of a way to kick off now in
hardcore in rock kicking things off and
the Mariners the Mariners is owned by
very famous chef Paul Ainsworth he has
about six restaurants in this local area
this is his latest venture proper pub
food I'm so excited well you just you
just know I mean this guy got a Michelin
star and he's doing pub food it's gonna
be nuts
telling a bit about the food at Meredith
so we believe that all the things that
we're giving you are the best that we
can get our hands on if you just look
over there Jess right and see those
things floating in the water
that's poor feeling stirs when you're
sat here that's the oysters right there
and for me again they are some of the
best oysters in the world not just in
this country but in the world I'm gonna
start off with our portfolios ders what
we've got here is rockefeller parmesan
basil parsley and brioche crumb here or
in their purest form and then this one
it's my ultimate cheese on toast
let's spice [ __ ] up chicken we
marinate the chicken thighs in the
bottom of 48 hours this is like a
birthday breakfast of dreams isn't there
well I'm gonna wake guys eat the eat eat
eat
Paul you give me an incredible star
cover this thank you very much Mike will
probably follow that sharks brewery or
we go it says that I'm not really
dressed properly for a tour around the
brewery so got a scrub up will [ __ ]
world that you've just seen it being
brewed in there over there thanks very
much Dave cheers Sarah see you later
nice up 9 points in the cast gear well
we've got a bit of light reading that's
fine we're at Trevor burn guys
Trevor bad we're at Trevor bad mil this
is it orchard is 1700 apple trees here
vineyard 25 acres they plant it 10 years
ago they'd be making wine evidence this
place up on tons of awards then the top
20 vineyards in the UK just come out
today just for us to talk to your herd
they're coming right up
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we're touchdown in pastor town we were
so close to the sea you can hear the sea
goes we're gonna have some seafood I'm
going back to hit to the best number one
Barnaby's they got dishes we like the
Middle East and Italian Spanish
influences they're just a really good
grub they want to make it feel like you
just over at your mates house it's
really cozy in there very very little
neat and tidy in there and it will nice
cute and small that's like a boat let's
go
these are confetti clams it's the same
place that we got the oysters from ah
will so fresh so lovely right all along
people say is like the best restaurant
in Padstow we have this fish cars right
here
neither is you pick what you want from
that and then you could have it in Asian
style classic style they will make it
how you want it but no do it very very
well we're gonna have some of their
small plates will we've got to have fall
on the lawn
seeing this called pawn on their own
right
when we asked about called
recommendations for Rome was probably
one that most say anything well
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everybody
conform to you Oh chip ahoy
I mean Shaw is popular is the Thursday
night close a book about an hour and 10
minutes by the old boy in there it's
precious afternoon off the boat in today
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so we picked up a few things today
yeah put a few things along the way to
work on this Istanbul got some girls
we then gone got our shops
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gosh cask of sharps and then very nearby
we picked up right they had it which is
come off the boat this afternoon
Oh
we've never had an outtake that extreme
Oh will my camera died on my birthday
Jess
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[Applause]
at a full day
catalyzed this more than right what they
comment if you see over there you've got
all these like beautiful little equity
pakodi rubes
what kind of we're kind of freestyling
today we've got some beaches to go to
couple and a beautiful lunch spots we're
just gonna get on the road and see where
we go
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may I put so much barriers and food well
you go back to our rooms got our own
film live one that came out before this
one click here to watch it and also
please like and subscribe right now
makes a massive difference to us you got
seen by more those lovely eyes
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well I think I'm enjoying myself may I
give this right look at the weather look
at it you can walk this coastline all
day so we're gonna take five so we're
now having a bay late lunch at canteen
I've just been checked betting owner of
canteen and he is incredibly
forward-thinking and this is a very
people led company these guys that we
have a menu they kind of have one thing
every day they do it spectacularly well
and at lunchtime in the short window
that they're serving lunch is placed
around all prepped here we'll put right
here and cook from this wood fire we're
going to take it about one minute walk
down there
yeah and eat it on the clip smuggler
roast potatoes sticky onions is a nice
sunny day so this skit tastes real fresh
it's a move on get back on that road
back in that landing it's what the roll
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we're off to get our first cream team of
the entire trip I'm actually surprised
it lasted this long without ones
[Applause]
okay so we've come to try baskets pump
recommended by Ben he said that the
craze aside your arm and he was not
lying all these cakes are new it look
like they'll be made by a sociopath they
are all acid
we also acid it's the girls all right
Jesse what we ordered mate we thought
we're coming after cream tea but then we
just saw the slacker pancakes
six cakes and your point of view - this
is a Rolo cake lemon meringue
we got Oreo Mouse and this is a milk boy
like a raspberry yes oh my word Oh worse
it's cold now tonight we are spending it
in Penzance and we're staying at artist
residence got the name because first
opened in Brighton when a couple took
over their parents B&B and rather than
decorate the hotel themselves they
invite an artist to come and stay and
decorate each room individually in their
style in return they could stay in the
B&B and thus you've got artist residence
I good because this place smells
fantastic
this is Tati will be speaking to the
owner paddy I'd quite like how he did
this right well I've got a book from
Pizza pilgrims Lois this is quite new we
filmed a piece of pilgrims before he
started this like what three four years
ago will taught himself how to make me
important pizza with a frying pan ball
wise cool Tati
he loves Italian football positives his
favourite player when he was a kid he
backs himself as well he was saying look
you gotta try my margarita is the sign
of any good pizza place beautiful little
wood-fired oven in there great branding
it's going well
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Oh boom yeah Bobby buddy I wasn't
looking for one second and I dropped it
okay
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buddy see you later we must say in these
sleepy little Cornwall towns and
everything kind of closes like 9 10
o'clock we come to ask residents
probably not space in Penzance where
we're staying
we've ordered a load of mains and we're
gonna share worlds of ozone rooms we've
got pork belly ribs half chicken kitchen
a big hand
mac and cheese whole sea bass a little
copper on this terrace looking over
Penzance sri does live together she just
cut the [ __ ] and to move in together
yes yeah we're beating around the bush
first we'll lick one want it great
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place is this Bizet this slash in long
plaid wad so many people have
recommended to borrow bakery but we
thought well not we have time to go
there drive them apart that's it as
devour bakery start by two guys two
brothers actually Ben and Tim not the
not the friendliest service that we've
been used to in calm or not that many
smiles but we can provide smiles on here
caller will yes sir right now it looks
certified Bangor yeah that's next level
that's someone else they sweet things
perfecto savory things we know you keep
asking me the driven this is without our
court away from Penzance have stopped at
a bar bakery and now we're in Port
scheduled what work
be careful that's a loogie papi are they
it's real popular I'm getting you mater
twinsies thank you very much thank you
soft serve ice creams marshmallows candy
floss you've got a sweet tooth wheels so
this should be right up your street
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called da Gama's stroll we found it
there's no signposts but we knew
everyone was walking to something parks
up got one the last good parking spaces
walk down a steep hill few reasons that
beach that see these the kind of days
where when were in London he's long to
be somewhere like this you know I mean
well this little heart here is actually
been in a 70 years this is on a national
trust own football but then in 2011 a
couple paid for this bid for the lease
thought they could do something
different with it and have turned it
from a little beachside snack ha into
one of the hottest spots definitely in
the county probably in the country
luckily I've got some very kind
girlfriends so we're standing the key
for us this may be free from to click it
all here what I love to get
thank you very much mate yeah we got
mackerel with bacon and chia butter
lettuce aioli
it's the lamb tagine weird sometimes and
raises and that pierce was very fresh
sardines your hummus flatbread probably
the lamb tagine at home
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stop isn't it Oh and isn't it isn't it I
know so much why this place mate so this
is lost gardens of Heligan it's a really
really cool story used to be a beautiful
garden hundreds and hundreds of years
ago but in 1990 it all been overgrown
and they starts to restore it biggest
garden restoration project in the world
it's 200 acres and beautiful exotic
tropical plants trees fruits yeah he's
saying this just in English it's telling
UK look at this place the cool boy yeah
how like they're doing jungle but
there's actually three thousand
combinations of walking around these
gardens you will never get oh my days
you are so sweet
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one thing come with us very well
it's beautiful down
that's it I mean our activities in this
road trip popped maybe a couple of
Starbucks the way back is over
I loved it me absolutely loved it with
the highlights highlights were been from
canteen and cooking us the incredible
food eating without view I mean the way
there's been a highlight big up to the
weather meeting Paul Ainsworth there's a
Michelin star chef and he pulled it all
out the bag raw last minute as well like
we were like oh come we can't film with
you
yeah okay that was amazing they kicked
off with a bang we got a long road drive
back to London now but first big thanks
to cheero
sort out our quip currently common
flyers plus he was so fly oh me big
thanks to the girls see thanks to the
mega babes yes putting up with us all I
films just you better loads of comments
people be like the editing is amazing
and it is so a moment see thanks to our
editors Rob Jack the dev Sager
Nigel Nigel the color grader do legends
thank you so much hit that subscribe
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everybody involved in top jaw and we
keep making these see you the next one
where's next road trip will when I start
this year actually me to Paris for year
we were like end of this year and the
2019 we'd like to hear
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[Applause]
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all right Tommy you're the oldest I'm
countin on you come on
oh my god say good