It's time for FOOD ADVENTURE PROGRAM FOR AWESOME PEOPLE
The Stroopwafel edition
M: Are you sure that's the right way to say it?
S: Yes, because people have taught me how to say it.
M: I'm pretty sure it's like, "stroopenvafels" or "stroopvafels"
S: "Stropehvafels"
M: Like, "I'm gonna stroke this wafel"
S: No, "strope it," like you're gonna.. | M: Like a strobe light, like.. strobe, strobe, strobe
S: Strobe. It's a strobe wafel.
M: We have had so many of these awesome wafels sent to us in incredible fan mail packages in these adorable little tins,
M: And then we found out we could actually be getting it fresh on the street in Amsterdam.
S: So what do you think we flew here, like, 5,000 miles for? Only this! | M: Yes.
M: And it turns out there's even chocolate ones! Okay. I'm getting like, the salivation in the back, so... | S: Yes. That's what we're getting today.
S: Okay. Come and get some. Come over this way. Come on in. Come one, come all. | M: No, it's okay! It's okay.
M: Look. This is an awesome, little marketplace. You can smell it. I can't even talk it anymore. Let's just go get some.
S: The drools are coming right out
M: Okay, ready? Na, na, na, na, na~
S: That's the dough right there that you use. Aah~
M: We've actually tried it before, only in the can. Our friends got it for us.
"Image is same. But if you buy 'em in the shop, the ingredients are totally different. This is real." | M: Really? | S: Ah.
S: What are the difference with the ingredients here?
"Um, if you buy 'em in the shop, the filling is made of white sugar. Traditional filling is made of different types of sugar."
"Brown sugar. We have this sticky black sugar called bastard sugar."
"And then we have the dough, which contain a lot of spices, like cinnamon, for instance. But it's expensive, so in the shop, they don't put this."
S: Aaah--
M: Ah, man.
S: There is a god and he is good!
S: Do you taste the cinnamon in here? Look. Stroopwafels are stupid delicious even when they're fake, | M: This is way better than the ones we got in the mail.
S: But this right here is a whole other level.
M: You know what I like about it? It's really- *interrupted*
M: I like that it's--
M: I like that it's really thin. This is the greatest moment of whole my entire life.
M: It's like, exactly what you do to somebody.
S: How many ****s does the little kid give? I can count. Probably zero. | M: Yup. Mhm.
M: I really like the thinness of the wafels, because if there was this much sugar in a thick wafel--
S: You've encouraged him to come back.
M: Well, that's it for this week's food adventure program
M: For awesome people
S: We picked a great spot to film this.
M: And now, for sexy food porn shots!
S: And here, we have Leigh's stroopwafel and she's gonna have to--
S: She's gonna have to answer-
S: *sneezes*
S: Leigh, do you still want your stroopwafel?
S: Ooh, some of the caramel is gooey. And some of it- | L: Get away from my wafel. Don't you dare.
S: And now, for Leigh's trivia question. | L: Don't you dare.
S: I'm sorry. Leigh. She's gonna edit this video.
S: Don't make me look bad on video or like, put anything stupid on my face
S: Take it! Have mercy!
S: So the problem with FAPFAP is that whenever we order something, we have to wait for a bit so that Leigh can get all the shots, but then a lot of our food gets cold.
S: So I wind up ordering a second one off camera.
S: And I'm eating it warm now. It is so much better when it's piping hot. She's gonna tell you to wait a bit so it can cool down
S: Don't wait. Just go all in. That warm caramel--
S: That gooey chocolate
S: We've never had this experience in our life.
S: In conclusion. | M: We will be going on a diet when we return back home to Korea.
M: And Simon's on his 9th stroopwafel. | S: Stroopwafels are delicious.
S: Therefore, you should eat them
M: Even Han-y know the ha-ha-ha | S: Either Yoda Jabaha-ha-ha
M: There is no Yoda dajababaha. It mista lava man
Both: Jabba! | S: It's a lava man. | Both: Jabba!