>>> SUMMER IS ALL ABOUT GOOD
TIMES.
HERE TO TELL US HOW WE CAN TURN
OUR BACKYARD BASH INTO A POSH
SUMMER PARTY TO REMEMBER IS
LIFESTYLE EXPERT WRITER AND
FOUNDER OF THE BLOG POCKETS OF
PRETTY , ROBIN PIRAINO.
THANK YOU SO MUCH FOR JOINING
ME TODAY.
>> HI NATALIE, THANK YOU SO
MUCH FOR HAVING ME.
>> HOW DO WE TAKE AN AVERAGE
BACKYARD BARBECUE AND TURN IT
INTO A REALLY NICE PARTY?
>> TO EASY WAYS.
THAT IS
OVER THE TOP THAT YOU
ACTUALLY ARE STRESSED-OUT AND
DON'T ENJOY YOUR FRIENDS AND
FAMILY .
NEXT KEY THING IS ELEVATING.
ELEVATE WITH THE SIMPLE TRICKS,
SIMPLE TWISTS THAT REALLY ADD
THAT WHILE FACTOR.
>> YES.
FOOD HAS TO BE THE STAR OF THE
FOOD
PARTY?
>> FOOD IS THE
CORNERSTONE OF
ANY CELEBRATION .
IT IS WHAT MAKES OUR MEMORIES
OTHER .
I HAVE SIMPLE RECIPES EVERYONE
CAN DO AND ENJOY.
>> WHAT IS FIRST?
MEATBALL RECIPE.
I LOVE SERVING MEATBALLS.
THEY ARE EASY TO MAKE AND A
CROWD FAVORITE.
PEOPLE CAN'T GET ENOUGH.
WANT TO TAKE THIS TO THE NEXT
LEVEL, THESE ARE BARBECUE
GLAZED MEATBALLS.
SOMETIMES I PRETEND THIS IS A
FAMILY RECIPE, BUT THE TRUTH IS
I BOUGHT FROM A FRIEND OVER AT
ARMOR AND IT IS EASY.
ALL YOU DO IS GET ONE CUP OF
BARBECUE SAUCE ONE CUP OF GRAPE
JELLY.THIS IS THE INGREDIENT
HERE.
THIS IS SOMETHING EVERYBODY
ALREADY HAS.
IT REALLY ADDS A NICE WITNESS
TO IT AND ELEVATES THE FLAVOR
PROFILE AND IS SO GOOD.
SORT OF MY SECRET INGREDIENT.
MIX THOSE WITH THE ORIGINAL
FOR YOU.
BUT THEM IN A SAUCEPAN AND STIR
THEM AROUND IN THEM IN THE
JELLY AND BARBECUE SAUCE
.
LITERALLY IN 20 MINUTES FROM
GO.
IF YOU WANT TO PICK UP ARM
ORIGINAL MEATBALLS FOR YOUR
PREDICATE THEM AT THE FROZEN
SECTION OR GET GREAT RECIPES
LIKE THIARMOR MEETS.COM.
CLICK GRAPE JELLY.
WHO KNEW.
HE GOES INTO CROCKPOT SO THERE
IS NO HEAT FROM THE OVEN.
MEANS GRILLING.
LET'S TALK ABOUT GRILLING
RECIPES.
>> WHEN IT COMES TO GRILLING,
INSTEAD OF THE HOTDOGS AND
HAMBURGERS, WE ARE TAKING
THINGS NEXT LEVEL.
I LOVE MAKING KEBABS BECAUSE
THEY ARE BEAUTIFUL.
A LITTLE BIT FANCIER.I LOVE
USING SMOKED SAUSAGE.
SAUSAGE.
IT HAS A WONDERFUL COMBINATION
OF SMOKINESS AND SPICES THAT
ARE AWESOME.
DID YOU GET THESE LITTLE
SKEWERS
, BE SURE TO SOAK THEM
IN WATER OTHERWISE THEY MIGHT
CHARGE AND CHANGE THE FLAVOR OF
THAT.
I CUP MY SMOKED SAUSAGE IN A
PROBABLY INCH SLICES AND I ADD
THE BEST OF SUMMER VEGETABLES.
IT IS SUMMER SEASON
RIGHT NOW .
I LOVE THE DIFFERENT COLORS OF
MY PEPPERS ANSUMMER SQUASH
AND ZUCCHINI WHICH IS AWESOME.
I LIKE USING A RED ONION
INSTEAD OF A WHITE ONION.
YOU CAN EVEN ADD PINEAPPLE IN
A FUN
TWIST ON THAT IS YOU CAN
PUT IT IN A HOAGIE ROLL AND PUT
OUT THE BARBECUE SAUCE ,
MUSTARD ANYWHERE GOOD TO GO.
YOU GET MORE FROM INFORMATION
COURAGE.COM.
SO HUNGRY.
I HAVE TO ASK , WHAT IS GOING
ON WITH THAT?
>>CHEX CEREAL.
IT IS SO FUN BECAUSE IT IS A
VERSATILE INGREDIENT THAT CAN
WAYS.
IT COMES IN EIGHT DIFFERENT
FLAVORS.
THIS TIME THEY ARE DEBUTING A
BLUEBERRY CHEX.
ONE WAY TO MAKE IT IS APPARENT
MIX OF MY BLUEBERRY CHEX WITH
VANILLA CHIPS, OF SUGAR AND
LEMON ZEST AND IT MAKES THESE
THINGS WE CALL BLUEBERRY LEMON
BUDDIES.
THEY ARE ALMOST LIKE POWDERED
SUGAR SQUARE BOMBS.
THEY ARE AMAZIN
WE WANT TO POSH 05.I MAKE A
RECIPE WHERE I TAKE A LITTLE
HONEY INTO RUSSIA WHICH IS AN
ASIAN SPICY SAUCE PRINAND MIX
IT WITH MY CHEX MIX AND LEAVE
.
PEOPLE GO CRAZY.THEY ARE
ALWAYS
COMING UP TO ME
IT IS A SIMPLE TIPS AND TRICKS
TO GET MORE INFORMATION AT
CHEX.com PRINT >> THANK YOU SO
MUCH.
MORE
>> COULD IT TIPS ON TV.COM.