Hello everybody!
Welcome to our Weekend Meals channel!
For today's video,
I'll be showing you how I make
Sweet and Sour Prawns.
So, let's get started.
To make the sweet and sour sauce I’m going to use ketchup.
Add in some salt,
add in some vinegar,
add in water,
add in sugar.
Let's mix this up.
Add in tapioca starch.
And mix it up.
Now we're gonna set the sauce aside
so we can prepare all the ingredients.
Next, we're going to make the batter,
so we can fry the prawns.
Here I have all-purpose flour.
Add in some corn starch,
add in salt,
add in garlic powder,
add in white pepper powder.
Let's mix up the dry ingredients.
Next we're gonna add in water.
Mix up the flour as you go.
Now the batter is ready.
We're going to season the prawns
with a bit of chicken seasoning.
Now we're ready to fry the prawns.
We're gonna dip the prawns into the batter.
Try to dip it all the way,
but leave the tail.
Do not dip the tail
so that when we fry it looks pretty.
Goes into the hot oil
And the prawns are ready.
I’m going to remove it from the oil.
Let the prawns rest on the rack.
To put together a sweet and sour prawn dish,
here I have the fried prawns,
some vegetables.
We'll need bell pepper,
yellow onion,
pineapple,
and the sweet and sour sauce we put together earlier.
Now let's put the dish together.
Add some vegetable oil into the pan.
We're going to stir-fry the vegetables first,
First the yellow onion.
Add in the bell pepper.
Add in the pineapple.
Next, we're gonna add in the sweet and sour sauce.
W the tapioca starch in the sauce,
it helps thicken up the sauce.
Lastly, we're going to add in the fried prawns.
Give the prawns a quick stir.
And that's it.
The Sweet and Sour Prawns ready to be enjoyed!
Sweet and Sour Prawns.
Please enjoy!
If you liked the video,
please give it a thumbs up,
comment down below,
subscribe to my channel.
I’ll see you in the next video.