TODAY
TODAY I
TODAY I DON'T KNOW ABOUT YOU BUT WE'RE REALLY EXCITED AGAIN
IT'S SUCH A GREAT
DAY TO BE SHOPPING
WITH YOU IT'S A
CELEBRATION ALL
MONTH LONG AND SO I
THOUGHT WE WOULD
KICK OFF FOODIE
>> FRIDAYS WITH A
VERY SPECIAL
CUSTOMER PICK NOW
WE'RE GOING TO TALK
TO YOU ABOUT GREEK
EXTRA VIRGIN OLIVE
OIL BUT NOT THE
STORE BRAND WE'RE
TALKING ABOUT FAYA
THIS IS HAND-PICKED
HAND HARVESTED
FAMILY GROWN OLIVES
FROM THE REGION OF
KALAMATA GREECE A
CUSTOMER PICK WE'VE
GOT OUR FINAL AND
LAST QUANTITY YOU'RE
NOT GETTING ONE
BOTTLE YOU'RE
GETTING TWO IT'S
NORMALLY NEARLY A
SIXTY FIVE DOLLARS
SET WE TOOK TWENTY
DOLLARS OFF FLEX
BAGUETTES AT HOME
FOR UNDER FIFTEEN
DOLLARS AND IT'S ON
FREE SHIPPING AND
HANDLING SO WHEN
YOU'RE MAKING THOSE
SALADS OR THAT GREAT
LITTLE SHAKURI
BORDER MAYBE IT'S TO
DIP YOUR BREADS IN
OR IT'S THE PASTAS
YOU WERE TALKING
ABOUT SOMETHING THAT
HAS NO EXTRA MIXES
OR BLENDS IT IS
SINGLE SOURCED AND
IT'S GOING NOT HAVE
ANY OF THE ACIDITY
IT'S A NATURAL LOW
ACIDITY SO DOVE
RIGHT IN WE'LL FIND
OUT MORE ABOUT IT
FROM THE ONE AND
ONLY COLONIC
CULINARY CONTRIBUTOR
STEPHANIE ROBERTS IS
JOINING ME THIS
AFTERNOON STEPHANIE
I'M A LITTLE TONGUE
TIED THEY DON'T
USUALLY TRUST ME
WITH THIS MUCH FOOD
I'M READY TO DOVE IN
BUT I WILL SAY I'VE
BEEN REALLY WANTING
TO TRY THEAS OLIVE
OIL IT'S ONE HUNDRED
PERCENT ORGANIC
EXTRA VIRGIN OLIVE
OIL FROM A VERY
SPECIFIC REGION AND
NO ADDITIVES EXACTLY
THIS IS NOT THE KIND
OF OLIVE OIL THAT
YOU CAN BUY IN THE
GROCERY STORE AND
YOU CAN TELL THAT
FROM THE VERY FIRST
POOR LOOK AT HOW
CLEAR AND BEAUTIFUL
IT IS AND IT IS SO
INCREDIBLY SMOOTH
TASTING
>> AND YOU'LL NOTICE
THE DIFFERENCE IN
ABSOLUTELY
EVERYTHING YOU PUT
IN IT SO WHAT MAKES
THIS OLIVE OIL
DIFFERENT IS THAT
THESE ARE FROM THE
CORN YAQUI OLIVES
THAT IS CONSIDERED
THE QUEEN OF ALL
OLIVES IT IS FROM
THE KALAMATA AREA OF
GREECE AND WHEN WE
SAY IT IS SINGLE
SOURCE IT'S NOT A
BLEND LIKE SOME GOOD
OLIVE AND THEN JUST
A BUNCH OF WHATEVER
THIS IS ONE TYPE OF
OLIVE CALLED PRESSED
HAND-PICKED FROM A
BEAUTIFUL FAMILY
FARM IN GREECE AND
THEN MADE INTO THIS
AMAZING OLIVE OIL
NOW WHEN YOU HAVE AN
OLIVE OIL THAT IS
THIS SMOOTH THIS
PURE VERY LOW AND
ACID YOU CAN USE IT
ON SO MANY DIFFERENT
THINGS COME ON IN
AND LOOK AT WHAT IT
MAKES OF MICROPLACE
SALAD IT IS
BEAUTIFUL AND
>> IT REALLY JUST
CHANGES THE FLAVOR
OF ABSOLUTELY
EVERYTHING NOW I
KNOW YOUR TEMPTATION
IS GOING TO BE OH
THIS IS SPECIAL I'M
GOING TO NEED TO
SAVE THIS YOU'RE
GETTING A TWENTY
FIVE OUNCE BOTTLE IN
FACT YOU'RE GETTING
TO TWENTY FIVE OUNCE
BOTTLES SO DON'T
SAVE THIS USE IT FOR
ABSOLUTELY
EVERYTHING BECAUSE
IT CHANGES THE
FLAVOR EXPERIENCE OF
EVERYTHING YOU MAKE
MY NUMBER ONE
FAVORITE THING TO DO
WITH THE BEST OLIVE
OIL IS SALAD
DRESSINGS BECAUSE IT
MAKES EVERY SINGLE
SALAD THAT MUCH
BETTER SO I
>> TAKE TAKEN THE
OLIVE OIL I'VE TAKEN
FROM BALSAMIC I TAKE
IT A LITTLE BIT OF
SPICE AND THAT'S IT
SO THAT I CAN THEN
HAVE THAT SMOOTHNESS
ON EVERY SINGLE
SALAD I USE IT FOR
BREAD DIPPING I USE
IT FOR SALAD
DRESSINGS WHEN YOU
USE HIGH QUALITY
INGREDIENTS YOU NEED
LESS OF THEM SO I
CAN TAKE THIS OLIVE
OIL I CAN SPRINKLE
IT ON
>> TOP SOME JUST
PLAIN FETTUCCINI BUT
THEN
>> IF I TAKE SOME
FRESH LEMON JUICE
MAYBE I SAW SOME
SHRIMP ADDED ON TOP
BUT ALL
>> OF A SUDDEN WHAT
USED TO JUST BE A
BLOB DINNER IS
SOMETHING SO
INCREDIBLY DIFFERENT
AND VALORY DON'T
>> HESITATE TO NOT
COOK WITH IT EITHER
USE IT TO SORT OF
LET THE
MEDITERRANEAN DIET
THE HEART
HEALTHINESS OF OLIVE
OIL CAN BE A
>> PART OF
EVERYTHING BUT MAKE
SURE YOU'RE USING
GOOD
>> OLIVE OIL NOT ALL
OLIVE OIL IS CREATED
EQUAL AND WHAT I'VE
>> LEARNED IS THAT
THE SINGLE SOURCE
OLIVE OIL WHERE YOUR
OLIVES COME FROM
COMPLETELY MATTERS
INTO HOW IT GOES
INTO YOUR BODY AND
HOW IT MAKES YOUR
FOOD TASTE OK
>> I'VE GOT TO GIVE
EVERYBODY A QUICK
UPDATE WITH A
SPECIAL OFFER
REMEMBER YOU'RE
GETTING NOT ONE BUT
TWO TWENTY FIVE
OUNCE BOTTLES AND IN
THE DARK BOTTLE ALL
RIGHT SO YOU DON'T
WANT TO STORE THIS
IN A COOL DRY PLACE
IT EVEN HAS THE
HARVEST DATE ON THE
BACK WHICH I JUST
NOTICED BUT WE HAVE
60 LEFT IN THE
SINGLE CHIP I'M
SORRY 40 LEFT IF YOU
WANT TO JUST BUY THE
SET THESE ARE GREAT
HOUSEWARMING GIFTS
THESE ARE GREAT IF
YOU'RE JUST GETTING
INTO THE WORLD OF
COOKING IF YOU LOVE
THE POWER AND THE
BENEFITS OF EXTRA
VIRGIN OLIVE OIL YOU
WANT TO TASTE IT FOR
THIS INCREDIBLE
REGION I WANT TO
SHOW YOU HOW IT
MAKES THE DIFFERENCE
ON THE SALAD HOW
CREAMY AND YOU CAN
DEFINITELY SEE LOOK
AT THAT YOU GUYS
LOOK HOW IT POURS
OVER THIS SALAD AND
ALL THOSE BEAUTIFUL
HEALTHY BENEFITS
FROM IT FREE
SHIPPING AND
HANDLING AND UNDER
FIFTEEN DOLLARS TO
GET AT HOME
STEPHANIE THE SINGLE
SHIP IS BASICALLY
SOLD OUT WE DO HAVE
AN AUTO SHIP I HAVE
ABOUT TWO HUNDRED
AND FIFTY TO GO
AROUND I'M GOING TO
TAKE A DIP I WANT TO
GO AHEAD AND I WANT
TO TASTE THIS
INCREDIBLE THIS IS
ONE OF MY FAVORITE
THINGS WHEN I GO TO
A FINE DINING
RESTAURANT I WANT TO
DIP INTO THE OIL
THIS IS A SINGLE
SOURCED OIL THAT BY
THE WAY HAS ONE
BATCH A YEAR OR SO
WHEN WE'RE DONE WITH
THIS QUANTITY IT'S
NOT COMING BACK
>> EXACTLY THIS IS
SPECIAL THEY PICK
THIS THESE OLIVES
AND HOLD PRESS THE
OIL
>> ON THEIR FAMILY
FARM I KNOW YOU
COULD TELL THE
DIFFERENCE I CAN
ALMOST CHRYSON SHINE
LIKE THERE IS I'VE
NEVER TASTED OLIVE
OIL LIKE THIS BEFORE
IT
>> MAKES YOU WANT TO
GO TO GREECE DOESN'T
IT OH YEAH I LIKE
THE FACT THAT IT
JUST MAKES SUCH A
DIFFERENCE ON
EVERYTHING A CHICKEN
DRIZZLED IT ELEVATES
A CHICKEN YOU KNOW
WE GET SO TIRED OF
CHICKEN BUT IF YOU
START PAYING A GOOD
OLIVE OIL YOU
DRIZZLE IT ON TOP
YOU GET TO ENJOY THE
FLAVORS OF YOUR FOOD
AND YOU CAN TELL
JUST BY LOOKING AT
NO CHEMICALS NO
ADDITIVES IT IS SO
PURE AND WHEN YOU
DIP THE BREAD IN IT
AND YOU TASTE IT IT
LITERALLY
>> JUST SORT OF
MELTS IN YOUR MOUTH
RIGHT VERY SMOOTH
FEELING THIS IS
DIFFERENT
>> THIS SPECIAL THIS
IS NOT SOMETHING YOU
BUY AT THE GROCERY
STORE AND I GOT TO
TELL YOU THIS IS A
LOT OF OLIVE
>> IT'S OVER FIFTY
OUNCES IS THERE YEAH
IT'S OVER FIFTY
AUDIENCES AND YOU
GET IT ON YOUR
CREDIT CARD FOR
FOURTEEN NINETY
EIGHT FREE SHIPPING
AND HANDLING WE'VE
SOLD OUT OF THE
SINGLE SHOP WE HAVE
LESS THAN TWO
HUNDRED AND FIFTY
LEADERSHIP I WANT TO
REMIND YOU OWNERSHIP
JUST MEANS YOU'RE
LOCKING IN THAT
TWENTY DOLLAR
SAVINGS YOU CAN
CUSTOMIZE THAT YOU
CAN STOP THE
DELIVERY YOU CAN
CANCEL IT AT ANY
TIME WITH NO
PENALTIES OR YOU
COULD STAND IT
HERE'S SOME OF THE
REVIEWS THAT YOU
WROTE IN WHEN YOU
BOUGHT IT PREVIOUSLY
HERE THEY SENT THIS
OLIVE TASTE OUT OF
THIS WORLD BETTER
THAN THE STORE
BOUGHT ONES I'M
GOING TO GET MORE
I'VE TRIED A LOT OF
OLIVES IN THE PAST
BUT THE FLAVOR OF
THIS ONE IS BY FAR
THE BEST I'M SO GLAD
I GOT IT ON
AUTO SHIP YOU KNOW
EVERYBODY THAT RODE
IN TALKS ABOUT THE
FLAVOR AND THE
SMOOTHNESS AND HOW
IT JUST REALLY JUST
ACCENTUATES A FLAVOR
FROM THEIR FOOD AND
I THINK WE'RE
COOKING A LOT MORE
WE'RE GETTING
EXCITED FOR THOSE
RECIPES SO ADD THIS
ON TO YOUR ORDER
ZERO EIGHT FOUR TO
EIGHT NINE IS ITEM
NUMBER STEPHANIE IF
SOMEONE'S ON THE
FENCE WHAT WOULD YOU
SAY I WOULD SAY
REMEMBER YOU CAN'T
GET THIS IN THE
GROCERY STORE AND
ONCE YOU'VE TRIED
>> A SINGLE SOURCE
CODE PRESS OLIVE OIL
YOU WILL NEVER GO
BACK YOU WILL WANT
THIS FLAVOR IN YOUR
KITCHEN FOREVER I
LOVE THAT THANK YOU
STEPHANIE SO MUCH
FOR BRINGING SUCH AN
ARTISANAL SUCH A
PRECIOUS BEAUTIFUL
TASTING OLIVE OIL WE
LOOK FORWARD TO
SEEING EVERYBODY'S
MORE REVIEWS WE'LL
SEE YOU NEXT TIME
STEPHANIE ALL RIGHT
GOOD THANK YOU ALL
RIGHT YOU I SAY IN
THE ORDERING PROCESS
FOR THIS YOU'RE
GREEK EXTRA VIRGIN
OLIVE OIL YOU'RE
GETTING TO TWENTY
FIVE
>> OUNCE BOTTLES ALL
RIGHT SO WE ARE
CELEBRATING HERE AND
IT IS OUR FORTY
FIFTH BIRTHDAY AND
WE'RE DOING IT IN A
BIG WAY YEAH HAVE
YOU HEARD FREE
EXCHANGES SO IF YOU
GET AN ITEM AND YOU
WANT A DIFFERENT
SIZE OR COLOR YOU
JUST GO TO