Hi 👋 today I made Rabokki (Ramyeon + Ttoekbokki)
Fish cake
This is Gimari (glass noodles wrapped with dried seaweed)
Sauce - 2 chilli powder, 3 sugar, 2 soy sauce, 2 chilli paste
I'll use some Ramyeon powder if the sauce isn't enough 😉
and just a little bit of water for easier mix
(Sound of heaven 😇)
I added a half spoon of the Ramyeon powder
Oh too small lid 🙈 use bigger one (frying pan) 😅
Looks good 😋
🥳 so good
The Gimari was just ok, not too bad 😐
Had yet another nice meal 🤩
Thank you, see you later 👋