OF
OF GREAT
OF GREAT THINGS TONIGHT ON HSN. WE HAVE DR. ON
PAUL NASSIF AT 2 AM BUT
WE HAVE 15 MIN. LEFT WAS
CHEF WOLFGANG PUCK AND
ASSIGN AREN'T POT IS
JOINING US.-- AND HIS
SON BYRON LAZAROFF-PUCK
IS JOINING US. SPEAKING
OF FATHER'S DAY(...)
$19.95 THIS IS NORMALLY
$35. THIS IS A 6-PIECE
NONSTICK CUTLERY SET YOU
GET A 5 INCH SANTUKO
KNIFE WITH THE SHEATH KN
YOU GET IT 6 INCH YOU GE
UTILITY KNIFE WITH THE
SHEATH AND THE 7" BREAD
KNIFE WITH THE SHEATH IN
THE MOST AMAZING HIGHLY
GETTABLE PRESENTATION
GETTABLE PRESENTATION BOX. UNDER $10 ON YOUR
CREDIT CARD. YOU CHOOSE
BLACK OR RED.-- GETTABLE
>>GUEST: IF THAT IS BIG
OR SMALL LOOK AT THAT MY
SON BYRON LAZAROFF-PUCK
IS MAKING TOMATO SALAD
SALAD--GIFTABLE I'M SALA
GOING TO CUT OUR BARBECUE
HAM INTO SLICES ONLY TO
MAKE OUR SANDWICHES. OOK
AT THAT. EVEN WITH THE
SMALL ONES I JUST SLICED
TO IT. LOOK AT THAT. AND
THEN WE KEEP ON SLICING.
AND I THINK.-- SLICING
AND DICING. IT IS
AMAZING.
AMAZING.
AMAZING. >>HOST: THEN YOU HAVE
SOMETHING AS DELICATE AS
A 2 AT YOUR SLICING AS
WELL. YOU HAVE THE WELL
THREE MOST USED KNIVES T
IN THE KITCHEN[INAUDIBLE]
>>GUEST:
>>GUEST: (...) A >>GUES SMALLER NOT BECAUSE
PEOPLE ALWAYS ASK ME
WOLFGANG PUCK YOUR WOLFG
KNIVES ARE SO BIG CHEFS
GENERALLY USE BIG MOUTH.
>>HOST: YOU ARE USING
THE 5 INCH CHEFS SANTUKO
KNIFE.[INAUDIBLE]
KNIFE.[INAUDIBLE] >>GUEST: EVERYTHING >>
YOU WANT WE CAN CUT WITH
IT IS SO SIMPLE AND SO
EASY.
EASY.
EASY. >>HOST: HOW NICE IS
THAT? BYRON
THAT? BYRON LAZAROFF-PUCK YOU'RE
LAZAROFF-PUCK YOU'RE USING THE 6 INCH(...)
>>GUEST: I'M USING THE
6" BREAD KNIFE TO CUT
THESE TOMATOES WHICH IS
ABSOLUTELY BEAUTIFUL TO
USE FOR TOMATOES AS USE
WELL. IT CUT EVENLY AND
CLEAN LATE TO THEM. AND
YOU CAN MAKE A BEAUTIFUL
TOMATO SALAD ADDED TOMAT
THESE. YOU'LL NOT BE
DAMAGING THE TOMATOES DA
AND USING THE SERRATED
EDGE ON THE TOMATOES IS
PERFECT BECAUSE YOU WILL
NOT BE DAMAGING THE
TOMATO TRIED TO GET TOMA
THERE THE TOP SKIN.
>>GUEST: LOOK AT THAT.
I'M GOING TO CUT A I'M G
LITTLE MOZZARELLA WITH L
MY SMALL LIFE-- TOUGH SO
I HAVE A ONE TOMATO AND
ONE MOZZARELLA FOR A
CAPRICE HE SALAD.
>>HOST: AGAIN IT IS
ABOUT GETTING IN THE
KITCHEN WHATEVER THE
PROJECT OR PREP WORK YOU
HAVE THE PERFECT KNIFE.
THESE ARE $19 I DEFINE. I
WANT TO POINT THAT OUT
AGAIN BECAUSE THEY'RE
NORMALLY-- $19.95 $35
HERE THEY ARE IN THE
BEAUTIFUL PRESENTATION
BEAUTIFUL PRESENTATION BOX(...) HOUSE-WARMING,
BOX(...) HOUSE-WARMING, WEDDING FATHER'S DAY, WE
FOR $19.95 YOU TRULY ARE
GIVEN THE BEST AND THREE
MOST USED KNIVES IN HER
KITCHEN AND FI 5 YEAR
WARRANTY AS WELL. WE
HAVE THE RED AND BLACK
AVAILABLE AND NONSTICK
WAS IT
AVAILABLE AND NONSTICK WAS WHICH IS SO IMPORTAN.
>>GUEST: . SO COULD >>G
HAVE THE SILICONE HANDLE
SO IT FITS WELL INTO SO
YOUR HEAD. THIS IS A
KNIFE YOU'RE GOING TO KN
USE ALL THE TIME AND IT
COMES IN A GIFT BOX SO C
IT IS GREAT FOR YOU TO
GIVE TO SOMEBODY ALSO.
>>HOST: AND LIKE THE
SHEATHS SO YOU CAN KEEP
IT IN YOUR DOOR.
>>GUEST: KEEP IT IN
YOUR DOOR THAT WAY THEY
STAY SHARP AND WHEN YOU
GET IN YOUR DRAWER THEY
WERE NOT CUT YOUR
FINGERS.-- DRAWER--
FINGERS.-- DRAWER-- DRAWER
DRAWER
DRAWER >>GUEST: THIS IS A
PERFECT KNIFE MICHAEL
SHOW YOU ONE THING FOR
EXAMPLE, IF YOU HAVE
BAGELS-- FOR EXAMPLE I
CALL IT MY BAGEL NOT(...)
-- KNIFE YOU WANT TO CUT
THE BAGEL AND HAVE YOU
CAN TOAST IT AND THEN I
MADE IT SO IT IS ACTUALL
CAN TOAST IT AND THEN I MADE IT SO IT IS ACTUALLY
A SPREADER. IF YOU A
WANT TO PUT CREAM CHEESE
UNDER BAGEL THAT WAY IT
IS MADE-- ON YOUR
>>HOST: IF ANYTHING TO
SLICE THE BAGEL DID YOU
SEE HOW IT CUT THROUGH
THEY ARE SO EASILY THEN
YOU CAN SPREAD YOUR YOU
CREAM CHEESE ON IT.
>>GUEST: OR MARMALADE
ON YOUR TOAST WHATEVER O
IT IS.
IT IS.
IT IS. >>HOST: [INAUDIBLE]
>>HOST: [INAUDIBLE] >>GUEST: IT IS A
PERFECT PRICE AND PERFEC
PERFECT NI NOT TO USE TH
AS THE 6 INCH NOT YOU AS
GET AHH WITH THE SHEATHS
INCLUDED SILICONE HANNAH
MAKES THEM SO MAKES THEM
COMFORTABLE TO GRAB. I
LOVE THE PRESENTATION OF
THIS. SO GETTABLE- AT
$19.95-GIFTABLE WE TALK
ABOUT BEING IN THE
KITCHEN AND THE CHEF
INSPIRES US.(...) THE
PARK WORK IS SO TEDIOUS(.
TEDIOUS(...) WE HAVE TE
BAD KNIVES.
BAD KNIVES. >>GUEST: EXACTLY! IF
YOU DON'T HAVE A GOOD
NIGHT IT IS EASIER TO NI
CUT YOURSELF. WHY?
BECAUSE YOU HAVE TO
FORCE. OKAY USE THE
SPICE MILL AND PUT A
LITTLE SALT AND PEPPER
BEAUTIFUL JOB BYRON
LAZAROFF-PUCK
LAZAROFF-PUCK >>GUEST: . YES CHEF.
>>HOST: YOU CALL HIM
CHEF EDUARDO GARCIA,
BYRON LAZAROFF-PUCK?
BYRON LAZAROFF-PUCK? >>GUEST: IT IS A WORK
THING.[LAUGHTER]
THING.[LAUGHTER] >>HOST: SO BYRON
LAZAROFF-PUCK IS USING
THAT TODAY'S SPECIAL
SPICE MILLS THEY ARE
AVAILABLE WE HAVE LOST
ONE, WE ARE ABOUT TO ONE
LOSE CHAMPAGNE IF YOU
WANT TO GRAB THOSE TODAY
THEY'RE EIGHT DOLLARS
SHIM THE ITEM NUMBER IS
UNDER SCREEN IT IS
611520. A LOT OF YOU
PICKING IT UP TODAY FOR
EIGHT DOLLARS SHIM.
MAKING OF YOUR KITCHEN--
AND CHANGE THAT SOME OF
THE LOWEST PRICES OF THE
ENTIRE YEAR THIS IS A EN
BIG EXAMPLE OF THAT. 3
PIECES YOUR ENTIRE PREP
STATION AS FAR AS KNIVES
ARE CONCERNED THAT BIG
SELLER AT $35 AND SELLER
TONIGHT UNDER $20. WE
ARE CALLING IT A BREAD
KNIFE(...)
KNIFE(...) >>GUEST: I'M CUTTING >>
THE PINEAPPLE AND THE PI
PERFECT SLICES. IF YOU
HAVE A PARTY APP SIDE OR
WHATEVER YOU CAN JUST WH
USE THAT AND PUT
PINEAPPLE SLICES AROUND.
AND THEN YOU HAVE
DESSERT READY.-- OUTSID
AND THEN YOU HAVE DESSERT READY.-- OUTSIDE
WHEN IT IS HOT OUTSIDE
PEOPLE LOVE TO EAT FRUIT
WHEN IT IS HOT OUTSIDE PEOPLE LOVE TO EAT FRUIT.
YOU CAN ALSO SERVE IT
WITH A SCOOP OF ICE CREA
YOU CAN ALSO SERVE IT WITH A SCOOP OF ICE CREAM
ON TOP OF YOUR SLICE O
AND YOU'RE DONE.
>>HOST: A GREAT KNIFE
ALLOWS YOU TO SLICE THAT
AND HAVE SUCH PERFECT
EVEN SLICES. SO THAT IS
A BREAD KNIFE BUT YOU
SLICED PINEAPPLE WITH
THAT. THE VERSATILITY T
IS ABSOLUTELY BEAR WITH
THE NONSTICK TECHNOLOGY--
THERE WITH THE SUPER
COMFORTABLE GRIP AND THE
SILICONE HANDLE SO YOU
DESIGNED THESE TO BE
REALLY ENJOYABLE TO USE.
>>GUEST: SOFT BREAD
LOOK I WOULD POST TO IT
PERFECTLY EASY. SO YOU
MAKE YOUR CRUSTINI. YOU
MAKE YOUR LITTLE
SANDWICHES, YOUR TOES
WHATEVER YOU DO YOU CAN
CUT IT, TOASTED AND DO
WHATEVER YOU LIKE--TOAST
IT. AND YOU'RE NOT
CRASHING A.
CRASHING A. >>HOST: [INAUDIBLE]
>>HOST: [INAUDIBLE] >>GUEST: IF WE DON'T
HAVE A GOOD KNIFE AND
PEOPLE AT HOME TRIED TO
DO IT WITH A REGULAR
KNIFE. IT IS VERY BAD
BECAUSE IRREGULAR KNIVES
KNIVES-- TRY TO DOES GET
DULL AND YOU STILL DULL
SMOOSH THE BREAD INSTEAD
OF CUTTING IT IN NICE
BASES. ALL YOU DO IS
GLIDE THE KNIFE BACK AND
FORTH YOU DON'T HAVE TO
PUSHED IT DOWN. IT HAS
A SERRATED KNIIFE EDGES
WHICH CUTS THE BREAD
PERFECTLY.
PERFECTLY. >>HOST: HOW EASY IS
THAT THAT(...)
THAT THAT(...) UNDERSTANDABLY WE HAVE A
LOT OF YOU SHOPPING WITH
US TONIGHT. PLEASE USE
HSN.COM IF YOU CAN OR
JUST BEAR WITH US. SAVE
SLIDES TO THE BREAD SO
EASILY. YOU'RE NOT
DISCARDING THE ONES THAT
WERE CRUSHED DOWN
DOWN[INAUDIBLE]
DOWN[INAUDIBLE] >>GUEST: IF YOU WANT TO
MAKE A SALE WHICH FOR
EXAMPLE BYRON
EXAMPLE BYRON LAZAROFF-PUCK LEFT ME
TOMATO AND MOZZARELLA. O
YOU CAN PUT A LITTLE
TOMATO SLICE ON YOUR. A
LITTLE MOZZARELLA CHEESE
SLICE ON HERE. AND YOU
PUT THAT AT THE PEOPLE
WILL HAVE LITTLE
SANDWICHES. BUT YOU'LL
HAVE TO CUT THEM NICE HA
AND THEN PUT A LITTLE
TOUCH OF VINEGAR AND A
LITTLE OLIVE OIL AND DO
NOT FORGET THAT A LITTLE
SALT AND PEPPER. AND
THAT IS IT NOT
>>HOST: YOU MAKE IT >>H
LOOK SO DARN EASY.--.
>>GUEST: IT IS EASY IF
YOU HAVE THE RIGHT
UTENSILS. EXACTLY! SO
NOW LOOK AT THAT I NOW L
FORGOT TO PUT A LITTLE
COLDER IN HERE-- COLOR.
LOOKUP EASY IS THAT TO
MAKE SOMETHING(...)
MAKE SOMETHING(...) GORGEOUS AND IS A. AND
FAST.-- AND EASY(...)
PUT A LITTLE OLIVE OIL P
ON TOP.
ON TOP.
ON TOP. >>HOST: UNDER $10 ON
YOUR CREDIT CARD.(...)
>>GUEST: SO YOU CAN
MAKE YOUR(...) THAT IS
THE WORK I WAS LOOKING
FOR--WORD SAVORING THAT
TO THE TABLE. CAN WE TO
GET A CLOSE-UP? KELLY
CLAPSTEIN EXACTLY!-- CLA
LOOK AT THAT.[INAUDIBLE]
>>GUEST:
>>GUEST:
>>GUEST: >>GUEST: FUTURE TOMATO
FROM THE FARMERS MARKET
AND YOU'RE DONE.
>>HOST: HERE IS RED IS
ALL BLACK NORMALLY $35
ONLY SCHEDULED AIRY
BECAUSE THEY'RE ARE NOT
ALLOWED TO GO AROUND. HE
FIVE EDGE CHEF'S SANTUKO
KNIFE(...) THE 6 INCH
SCALLOPED UTILITY KNIFE
AND A 7 INCH BREAD KNIFE
YOU USED ON BREAD BUT
ALSO ON TOMATOES AND TO
SLICE PINEAPPLE THIS IS
YOU ALL THE FROZEN
VEGETABLES IN SEASON ARE
ABOUT TO BE IN SEASON
NINE HAVE THE PERFECT
KNIFE TO SLICE AND
PREPARE THAT FOR YOUR
KIDS AND GRANDKIDS.
PROTECTED IN YOUR DRAWER
WITH THE SHEATH.
>>GUEST: IN CASE OF AN
EMERGNCY TO THE DOOR IF
YOU HAVE A SHARP KNIFE
THEY LOOK FOR SOMETHING
THEY WILL GET CAUGHT SO
THIS MAKES IT EASY
BECAUSE THEY ARE COVERED.
>>HOST: THESE ARE
WONDERFUL--CUT. THEY'RE
WONDERFUL--CUT. THEY'RE AVAILABLE AND BLACK AS
WELL. ITEM NUMBER