Prepare 160 ml of coffee (here decaffeinated) - 1/2 cup + 3 tbsp
I dose it strong
Melt 30 to 60 g of 70% chocolate
240 g of Greek yogurt (1 cup)
Pour the melted chocolate on top
Add half coffee
Then either put in the freezer for 15 min, or in the fridge for 1 hour
Second version (economical and better for my taste): 240 g of Greek yogurt
Add the rest of the coffee
3 tablespoons of bitter cocoa
and add 1 tablespoon of sugar (here unrefined sugar), possible also with honey
Then either put in the freezer for 15 min, or in the fridge for 1 hour
Before eating, sprinkle with cocoa
First version...
Second version