HomeHamburgers at Petea
TIE))((CHRIS
((CHRISTIE))Petea
Hamburgers at HomeMenuThis
famous Wisconsin hamburger
with a unique cooking methodis
SO easy to do, so try it at
home!https://www.faceboo
k.com/Peteshamburgers
Ingredientsá1 lb ground beef,
divided into 4 pattiesá1
onion, slicedá Water, enough
to fill pan in a shallow bath,
but not cover burgers. a
downtown hamburger stand has
created a cult followingwith
its patties that are poached
for 12 minutes in a shallow
bath of water and smothered
with yellow onions. Since
ita
Saturdays and Sundays between
April and October,
customers are known to arrange
their schedules around the
standa
nothing of the lines that
queue upa
Tribune Instructionsá Heat
water to a simmer in a large,
patties in the water and cook
until done through,flipping