>>
>> I
>> I WAS
>> I WAS THINKING THIS WOULD BEST GO WITH PIE.
SO LET'S MOVE ON TO SOME PIE.
WE ARE ONLY TWO DAYS AWAY FROM
THANKSGIVING.
THANKSGIVING. AND OBVIOUSLY, A VERY, VERY
CRUCIAL PART TO ANY
THANKSGIVING MEAL IS SOME PIE.
AND MAYBE YOU OR SOMEONE THAT
YOU'RE EATING THANKSGIVING
DINNER AND DESSERT WITH IS
VEGAN OR GLUE TEN-FLEE AND THAT
IS WHAT THEY HAVE HERE AT
PETUNIA'S PIES AND PASTRIES.
OVER 300 PIES PEOPLE ARE
PICKING UP TOO TODAY AND
TOMORROW FOR THANKSGIVING.
WE'RE GOING TO SEE HOW IT ALL
GETS MADE.
GETS MADE. OH MY GOSH.
THIS IS WHERE THE DELICIOUS
THINGS ARE MADE.
THIS IS LISA, THE OWNER OF
PETUNIA'S PIES AND PASTRIES.
SO THIS WEEK IS REALLY THE
BUSIEST COUPLE DAYS THAT YOU
GUYS HAVE THE ENTIRE YEAR?
>> YES.
>> YES.
>> YES. WE DO ABOUT 300 PIE THAT IS
PEOPLE PICK UP BETWEEN TODAY
AND TOMORROW.
AND TOMORROW. SO IT'S DEFINITELY THE MOST
VOLUME AND ORDERS PACKED INTO
THE SHORTEST TIME SPAN.
SO WE HAVE LOTS OF GREAT BAKERS
HERE HELPING OUT.
AND WE ARE READY TO CELEBRATE.
>> THE GOOD NEWS IS FOR ALL
THESE BAKERS AND YOU IS THAT ON
THURSDAY, ON THANKSGIVING, YOU
GUYS ARE NOT OPEN.
WHICH IS RARE FOR YOU DURING
THE YEAR.
THE YEAR.
THE YEAR. >> WE ONLY CLOSE ON
THANKSGIVING, CHRISTMAS EVE,
AND CHRISTMAS DAY.
OTHERWISE WE'RE WORKING EVERY
DAY.
DAY.
DAY. WE'RE EXCITED TO HAVE A DAY
OFF.
OFF.
OFF. >>
OFF. >> YOU'RE HOPEFULLY ALSO
EXCITED BECAUSE PETA NAMED ONE
OF YOUR PIES IN THE TOP TEN
VEGAN PIES IN THE COUNTRY.
>> YEAH.
>> YEAH.
>> YEAH. IT WAS SO COOL.
THANK YOU.
THANK YOU. >> WHICH PIE IS THAT?
>> SO THEY CHOSE OUR
BUMBLEBERRY CHEESECAKE PIE WITH
STRUS L. IT'S SUCH AN AMAZING
HONOR.
HONOR.
HONOR. NO
HONOR. NO IDEA HOW THEY STUMBLED UPON
US OR FOUND THAT PIE.
IT WAS THE FIRST PIE RECIPE I
EVER CREATED ABOUT TEN YEARS
AGO.
AGO.
AGO. >>
AGO. >> THAT'S SO COOL.
IT ALL COMES FULL CIRCLE.
CLEARLY IT WAS THE BEST.
FOR THIS WEEK, FOR
THANKSGIVING, THERE'S ALSO A
COUPLE GO-TOS FOR THE
THANKSGIVING DESSERT R THOSE
THE MOST POPULAR FOR YOU GUYS?
>> OUR MOST POPULAR IS THE OLD
FASHIONED PUMPKIN PIE.
OTHER TIMES OF THE YEAR IT'S
NOT THE MOST POPULAR.
BUT THANKSGIVING DAY, THAT'S
WHAT EVERYONE WANTS.
AND ALSO OUR DOUBLE CRUST APPLE
PIE AND CARAMEL APPLE PECAN
PIE.
PIE.
PIE. THOSE ARE OUR TOP THREE
SELLERS.
SELLERS.
SELLERS. >> HOW MUCH PUMPKIN GOES INTO
MAKING THOSE PUMPKIN PIES?
>> FOR ALL THE PIES WE MAKE FOR
THANKSGIVING DAY AND THE ONES
WE SELL AT THE NEW SEASON
STORES IN TOWN, WE'VE GONE
THROUGH SO FAR 2,400 POUNDS OF
PUMPKIN.
PUMPKIN.
PUMPKIN. 40 CASES.
40 CASES.
40 CASES. IT'S A LOT OF PUMPKIN.
>> THAT'S SO MUCH PUMPKIN.
IF SOMEONE BOUGHT A PIE AND
BROUGHT IT TO THANKSGIVING
DINNER AND DIDN'T TELL ANYONE
IT WAS VEGAN OR GLUTEN-FREE
THEY WOULDN'T KNOW.
BUT IF YOU ARE CELIAC OR YOU
ARE VEGAN, THEN -- WHAT MAKES
THEM SO GOOD?
>> I THINK -- I ALWAYS SAY, I
THINK ONE OF THE THINGS THAT
MAKES PIES GREAT IS YOU HAVE TO
PUT CARE, LOVE, AND ATTENTION
INTO EACH ONE.
IT'S EASY TO MASS PRODUCE.
WHEN YOU'RE ROLLING AND SHAPING
AND CRIMPING THEM BY HAND AND
MAKING THE FILLING AS GOOD AS
YOU CAN BY HAND AND PUTTING
YOUR LOVE INTO IT, THAT'S WHAT
MAKES THEM SO SPECIAL AND JUST
TASTE -- IT HAS THAT DIFFERENCE
THAT GIVES IT THAT LITTLE KICK
AND ADVANTAGE OVER A PIE THAT
SOMEONE THROES TOGETHER.
>> ABSOLUTELY.
>> ABSOLUTELY. IF PEOPLE ARE STILL KIND OF
THROWING TOGETHER A THINK MEAL,
THEY HAVEN'T ORDERED THEIR PIE,
THEY CAN GET ONE FROM YOU GUYS
BUT THEY HAVE TO GO ELSEWHERE,
RIGHT?.
RIGHT?.
RIGHT?. >> ACTUALLY, IF PEOPLE CALL
LATER TODAY AND TOMORROW, THERE
IS STILL A CHANCE WE MAY BE
ABLE TO SELL A SMALL AMOUNT OF
DESSERTS.
DESSERTS.
DESSERTS. IF I CAN TALK MY BAKERS INTO
IT.
IT.
IT. WE'RE
IT. WE'RE GOING TO SEE HOW THAT
GOES.
GOES.
GOES. >>
GOES. >> WOOHOO.
>> WOOHOO. MAKE ALL THE PIES.
>> SO DEFINITELY STILL CALL AND
ASK.
ASK.
ASK. WE
ASK. WE MIGHT BE ABLE TO HELP.
OTHERWISE, GO TO A NEW SEASONS
STORE IN TOWN.
THEY CARRY OUR CLASSIC PUMPKIN
PIE IF YOU WANT TO GRAB ONE
LAST MINUTE.
LAST MINUTE. >> GOOD TO KNOW.
DO YOU POP THAT IN THE OVEN?
>> NO, IT'S BAKED AND READY TO
GO.
GO.
GO. >>
GO. >> THANK YOU SO MUCH,
CONGRATULATIONS ON THE AWARD
FROM PETA.
FROM PETA. HAPPY THANKSGIVING.
HAPPY THANKSGIVING. IT'S A PERFECT THANKSGIVING.
>> YES, WE'RE DOING GREAT.