eggs 4 pieces
sugar 150 g
flour 50 g
corn starch 20 g
cocoa 20 g
tray size 40x40 cm
IN THE OVEN 170°C/20 MIN
egg whites 5 pieces
powdered sugar 300 g
hydrated gelatine 15 g
TO COLD 1 H
melted chocolate 100 g
egg whites 4 pieces
sugar 50 g
vanilla sugar 10 g
yolk 4 pieces
walnuts 50 g
tray with dimension 30x40 cm
IN THE OVEN 180°C/20 MIN
sour cream 200 g
powdered sugar 150 g
IN THE FRIDGE 2 H