Hi, everyone! I'm Masa! This time I'd like to share
an easy-to-make, indulgent, Japanese comfort food!
It's (Japanese),
which is pork yakiniku stir-fried veggies.
This dish is my childhood favorite!
Flavorful meat and different veggies,
stir fry a bit, you can eat many bowls of rice with this dish!
The highlight in this dish is the marinade.
If you don't control the sauce, the flavor will be different each time!
Sometimes too salty, sometimes too sweet, or you just lose some flavors!
The ratio should be held to perfection!
But, you might get busy, have too many things to do,
prep those seasonings is too complicated,
so I'll share a useful seasoning!
It is... this!
It's Ebara's BBQ sauce!
It's originally for BBQ, but you can also use it in a different way!
With this, you can easily and quickly make a tasty dish!
Let's get started!
100g cabbage leaves
Cut into small chunks
1/4 onion
Thinly sliced
20g carrots
Shredded
1/2 green pepper
You can use any kind of veggie you like
Shredded
180g pork slices
You can use any part of the meat!
Cut into appropriate sizes
Now the ingredients are prepped,
we can start marinating!
I'll use...
this! Ebara's BBQ sauce!
When it comes to BBQ sauce,
this is the one first comes to my mind!
The song in their is really famous!
"Ebara yakiniku no tare".
There are 2 flavors in Taiwan,
one is sweet, the other one is spicy.
Though it says spicy, actually it isn't that spicy!
So a person doesn't like things too spicy, like me, can also enjoy the slight heat!
It not only can use as a yakinuku sauce,
you can use it in all kinds of dishes. It has many flavors,
you can use in a marinade, stir-fry, fried rice/noodles!
Now, let's add it in!
This is the spicy flavor
3~4 tbsp BBQ sauce
Mix evenly
You can start cooking right away
Some oil in the pan
Turn up to medium heat
Onions and carrots in
Cook till the onions are translucent
Veggies in
Let the veggies absorb the oil
Take out the veggies
Some oil in
Turn up to medium heat
Meat in
Spread the meat evenly
Don't flip, let the meat has a caramelized color.
No color, no flavor!
Veggies back in
Taste, add more BBQ sauce if needed!
Some white sesame
Don't cook too long, stir a bit then turn off the heat
Now a super tasty
pork yakiniku stir-fried veggies is done!
We can start eating!
I couldn't even stand this amazing smell while I was cooking!
So, forgive me...
Look at the meat...
Let's dig in!
Rice!
Unstoppable!
The meat is super aromatic!
The flavor is just like the one out there!
Though I didn't add other seasonings,
the veggies are still flavorful!
Really decadent!
You can serve it on top of a bowl of rice as a donburi! It's awesome!
The sauce I shared this time is really useful!
Not just BBQ, you can also use it in different dishes.
The flavor doesn't change much after cooling down.
So, you can add it in bento dishes!
If you don't have much time to cook,
or you can't control the ratio of the sauce,
give it a try!
You can buy it in Chuan-Lian stores in Taiwan! If you want to have something tasty,
try this out! Thanks for watching!
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