namaskar welcome to nishmadhulika.com
today we will make khandvi.
khandvi is a gujarati recipe prepared with minimum oil and taste pleasing if served in breakfast.
let's see what all ingredients are required for making khandvi.
gram flour - 1 cup
curd - 1 cup(whisked)
salt - as per taste (3/4 tsp)
turmeric powder- 1/4 tsp
these to be used for making mixture.
red mustard seeds - 1/2 tsp
green chilly - 2-3 (finely chopped)
coconut - 2 tbsp (grated)
green coriander- 1 tbsp (chopped)
oil - to make tadka
these are to be used for tadka for khandvi.
formaking khandvi make batter of gram flour.
take gram flour,whisked curd,turmeric powder and salt in a bowl
stir until all lumps get dissolved.
now add 2 cups of water in this batter.
stir again until batter gets smooth.
we have added ginger paste along with curd.
batter is ready,now we will make khandvi from it.
add this batter in a utensil and cook for 9-10 minutes or until batter seperates from the utensil.
cook the batter by stirring constantly.
it take 9-10 minutes for cooking this much quantity of batter.
batter is cooked now turn off the gas and set the batter.
you can set the cooked batter of khandvi on any plain surface.
like you can set it on this side or back side of a plate.
you can also use melamine or steel tray or setting the batter.
plain marbel surface can also be used for setting the batter.
make sure of not spreading oil on the surface else we will not be able to spread khandvi thinly.
spread the batter like this.
spread the batter evenly like this.
we have spread it like this in plate now let it get set.
it twill get ready within 5-6 minute san dthen we will cut them into pieces.
cut into 1.5-2 inch pieces.
make marks like this with help of a knife.
now fold it like this making a roll.
place the roll on a plate.
khandvi rolls are ready now we will make tadka.
add 2 tsp oil and red musrtard seeds in pan.
now pour this tadka on khandvi.
garnish with green coriander,green chilly and grated coconut.
khandvi is now ready.
try making khandvi and share your experiences with us.
see you again at nishamadhulika.com