NUMBER
NUMBER ONE FOOD HERE I HAVE IT ON ODL SHIP SECURITY
LEADERSHIP IF YOU
CAN GET IT IT IS
WONDERFUL OK SO
WE'RE GOING TO GO
FROM THE SAUCEPANS
TO THE BLENDER DO
YOU HAVE A BIG BULKY
BLENDER OR MAYBE
EVEN A STAND MIXER
IF YOU DON'T THOSE
ARE SO EXPENSIVE AND
THEY TAKE UP SO MUCH
ROOM SO WHAT WE'RE
GIVING YOU HERE IS
THE IMMERSION HAND
BLENDER DO IT BY
HAND WE GIVE YOU THE
WHISK WE ALSO GIVE
YOU THE THE BLENDING
ROD AND WE GIVE YOU
A DOUBLE BEATER SO
THAT YOU BASICALLY
CAN MIX BLEND BEET
WHISK WHATEVER YOU'D
LIKE TO DO MAKE YOUR
MILKSHAKES MAKE YOUR
SMOOTHIES MAKE YOUR
SALAD DRESSING YOUR
SAUCES YOUR CAKE
BATTER IT'S
WONDERFUL AND I
CHECK THIS OUT IT'S
FIFTY FOUR DOLLARS
AND NINETY FIVE
CENTS SO I SAID LET
ME SEARCH FOR WHAT
EMERSION LENDERS'
COST WELL I WAS
LOOKING AROUND
LOOKING AROUND
LOOKING AROUND AND I
FOUND ONE THE SEA
BRAND VERY POPULAR
FOR SEVENTY DOLLARS
THEY DID NOT EVEN
HAVE THE DOUBLE BETA
SO THIS IS THE PRIZE
HERE BECAUSE I WAS
LOOKING AT I
PROBABLY LOOKED AT
FIFTY I COULD NOT
FIND ONE WITH A
DOUBLE BETA SO WHAT
I LOVE ABOUT THIS IS
IT DOESN'T TAKE UP A
LOT OF SPACE AND YOU
GET BLACK AND WHITE
OR RED CHEF THIS IS
SO CONVENIENT I LOVE
THE SMALLER
FOOTPRINT AND I
THANK YOU FOR THE
DOUBLE BETA
>> IS THAT I MEAN
THAT IS THE OTHER
PIECE THAT EVERYONE
LOVES THIS IS THE
ONE THAT YOU
PROBABLY USE THE
MOST I CALL IT MY
BLIT STICK IT IS
THAT BEAUTIFUL AND
BLEND NICE LONG
STAINLESS STEEL
SHAFT WHICH IS
REALLY REALLY
IMPORTANT YOU'VE GOT
THE TURBO BUTTON BUT
HERE'S WHAT WE LOVE
ABOUT IT YOU JUST
SCREW IT ON AND
SCREW IT OFF SO YOU
GO FROM THAT
STRAIGHT OVER HERE
TO YOUR WHISK AND
THEN OF COURSE THE
DOUBLE BEATER
ATTACHMENTS ALL
THREE OF THESE WORK
INTERCHANGEABLY LET
ME START WITH MY
WHISK AND I'M GOING
TO GO IN HERE NOW
ALWAYS A WORD OF
ADVICE STARTED ON
ONE RIGHT YOU HAVE
TWO BUTTONS THE
FIRST PROBLEM IS A
VARIABLE SPEED YOU
CAN ALWAYS INCREASE
BUT YOU DON'T WANT
IT TO GO EVERYWHERE
IN THAT VERY FIRST
SECOND AND THEN OF
COURSE THE SECOND
BUTTON IS A TURBO
BUTTON SO I'M
WHISKING CREAM RIGHT
NOW OK SO GO AHEAD
AND WISH THAT CREAM
REMOVE THE WHISK NOW
I'M GOING TO MAKE
MYSELF A BROWNIE
BETTER OK SO I GET
ALL OF YOU DRY
INGREDIENTS INTO A
BOWL JUST LIKE THAT
THEN I'M GOING TO
THROW IN MY WEIGHT
INGREDIENTS I'VE GOT
SOME EGGS I'VE GOT A
LITTLE MILK I'VE GOT
SOME BASAR HERE THAT
ONE'S JUST
SOLIDIFIED BUT I'LL
JUST GET THAT IN OF
COURSE NORMALLY I'M
REACHING FOR A STAND
MIXER BUT GUESS WHAT
WITH THE SAME ONE
THAT I WAS USING THE
WHISK ATTACHMENT I
COME ON OVER HERE
AGAIN STARTED ON
THAT VARIABLE SPEED
GET IT WORKING AND
THEN CRANK IT RIGHT
IF YOU WANT TO
SWITCH OVER TO THE
TURBO YOU MAY BUT
HAVE A LOOK AT HOW
POWERFUL THIS IS AND
JUST THINK ABOUT IT
BY THE WAY GUYS I
THINK WE'RE DOWN SO
JUST ON FIFTEEN
HUNDRED OF THESE I
THINK THERE'S ONLY
SEVEN HUNDRED OR SO
OF THOSE SAUCEPANS
LEFT BECAUSE THE
WHITE HOUSE OF
HARDLY SOLD OUT SO
WE ARE IN FINAL
QUANTITIES ON
EVERYTHING THIS HAS
BEEN A FUN FUND
RAISER I'VE REALLY
REALLY ENJOYED IT I
LOOK AT WHAT I WAS
ABLE TO DO I'VE DONE
THE ENTIRE BROWNIE
BETTER YOU CAN EVEN
MAKE CAKE DOUGH
COOKIE DOUGH WITH
THIS SO YOU THEN I'M
GOING TO USE MY
LITTLE PASTRY MAKER
ANOTHER ONE OF OUR
WONDERFUL PRODUCTS
THAT WE'VE GOT
AVAILABLE AND YOU
CAN SEE I'VE ALREADY
BAKED SOME WE'VE
CHEATED ACTUALLY IT
IS THE WONDERFUL
NICOLE THAT SHE DID
FOR ME THANK YOU
NICOLE YOU'RE A
GREAT CHEATER
>> AND THEN WHAT I'M
GOING TO DO IS TAKE
SOME OF THESE BETTER
WE JUST MADE OK AND
ALL YOU DO IS PULL
THAT INTO THAT
PASTRY MAKER COME
BACK HERE AT THE END
OF THE SHOW AND I
GUARANTEE YOU WILL
HAVE LITTLE BROWNIES
THAT'S HOW COOL THIS
PASTRY MAKER IS YOU
CAN GET IT ON THE
SIDE IT DOESN'T
MATTER YOU FILL IT
ALL THE WAY TO THE
TOP THAT'LL AND THEN
WE CLOSE IT UP JUST
LIKE WE CLOSE IT
FIFTEEN MINUTES
LATER WE'VE GOT
BROWNIES THAT'S THE
TRUTH OVER HERE
WE'VE ALREADY WHISK
THE CREAM SO TAKE A
LITTLE BIT OF THAT
CREAM AND SERVE IT
PERFECTLY GET OUT OF
MY WAY BOWL SO
PERFECTLY AT THE END
THERE SO PEOPLE CAN
COME ALONG PICK UP
THOSE LITTLE BROWNIE
STICKS AND DIP
STRAIGHT ON INTO
THAT PERFECT WHIPPED
CREAM RIGHT SIDE
THAT'S HOW YOU'LL BE
USING IT WHEN YOU'RE
MAKING SWEET THINGS
BUT WHAT ABOUT WHEN
YOU'RE MAKING A SOUP
MAYBE YOU WANT TO
MAKE IT'S TOMATO
SOUP I'VE ACTUALLY
DONE POTATO AND LEEK
AND YOU CAN SEE THE
POTATO LEEK IT'S A
THICK SOUP SO IT
SHOULD BE KIND O
DIFFICULT TO DO BUT
YOU'RE NOT HAVING TO
PULL OUT YOUR
BLENDER BECAUSE YOU
HAVE THE IMMERSION
GLYNDA RIGHT SO IT'S
ALL ABOUT EFFICIENCY
FOR ME IN THE
KITCHEN DEBBIE AND
THIS MY FRIENDS IS
JUST SUCH AN
INCREDIBLE TOOL YOU
CAN USE IT STRAIGHT
AND YOU DO RAPANOS
FOR ALL OF YOU THAT
PICKED UP THAT
SAUCEPAN SET YOU
WILL BE SO HAPPY YOU
DID AND THIS WAS
PROBABLY A PRETTY
INCREDIBLE THING TO
PICK UP AS WELL SO
ALL THE WAY THROUGH
YOU'LL GET THIS
PERFECTLY SMOOTH GET
MY LAST COUPLE OF
CHUNKS OF POTATO SO
IN THE TIME THAT IT
TAKES ME TO DO THIS
WHY ON EARTH WOULD I
BE LOOKING TO GO AND
GET MY STAND UP
LINDA OUT AND LOOK
BEAUTIFUL SILKY AND
SMOOTH IN JUST
SECONDS RIGHT WHAT
ABOUT A SMOOTHIE TO
START THE DAY OFF
RIGHT I'VE GOT SOME
BANANAS I'VE GOT
SOME STRAWBERRY THEY
ALL GO IN AND IF YOU
WANT YOU CAN JUST GO
AHEAD MAYBE YOU WANT
TO PUT A LITTLE BIT
OF YOGURT INTO YOUR
SMOOTHIE LITTLE
DOLLOP OF THAT WE'VE
GOT SOME A LITTLE OR
IS THAT ALMOND MILK
GORGEOUS LITTLE BIT
OF ALMOND MILK YOU
WANT TO PUT A LITTLE
DRIZZLE HONEY YOU
CAN YOU DON'T HAVE
TO PUT TOO MUCH A
LITTLE BIT OF THAT
AND THEN INTO THAT
JAR AND JUST TO SHOW
YOU THE POWER I'LL
STICK THIS STRAIGHT
ON TURBOW GO UP AND
DOWN JUST A COUPLE
OF TIMES YOU CAN
HEAR IT RIGHT HERE
WHAT'S THIS ALL WET
IT LOOKS REALLY PICK
UP THAT GLASS THAT'S
JUST THE POWER
THAT'S JUST THE
POWER OF THE BLENDER
SO YOU CAN I CAN
STAND HERE AND TELL
YOU BAD ALL DAY BUT
TO SEE IT THAT'S
ANOTHER THING IS
THAT IS SO POWERFUL
I LOVE THAT SO IF IF
YOU LOVE TO MAKE
>> YOUR SMOOTHIES IF
YOU LOVE TO MAKE
YOUR DAIQUIRIS YOUR
PINA COLADAS YOUR
TOMATO SOUP THEN
YOU'LL WANT TO PICK
THIS UP AND MAYBE
MAKE YOUR OWN SALAD
DRESSING AND WE HAVE
A BEAUTIFUL TOMATO
SOUP HERE THAT I
THINK IS IS
ABSOLUTELY GORGEOUS
IF YOU IF YOU LOVE
TO BAKE SO LOOK IT
MAKE YOUR SOUPS MAKE
YOUR SALAD DRESSINGS
AND THEN MAKE YOUR
CUPCAKES AND YOUR
PUDDINGS AND YOUR
PARFAITS SO IF YOU
BAKE CAKE AND
COOKIES AND ANYTHING
THAT YOU WANT TO DO
WITH YOUR BETA YOUR
CAKE AND YOUR
CUPCAKES IS
FANTASTIC BUT YOUR
SMOOTHIES SOMETHING
YOU DO EVERY SINGLE
MORNING YOU DON'T
HAVE TO BRING OUT A
BIG BLENDER AND IF
YOU DON'T HAVE A BIG
BLENDER NEAR THE
MARKET FOR A BLENDER
TRY THIS FIRST AND
SEE HOW MUCH YOU'RE
GOING TO WANT TO
SPEND TWO HUNDRED
DOLLARS FOR A
BLENDER WHEN YOU CAN
SPEND FIFTY FOUR
DOLLARS AND NINETY
FIVE CENTS STILL GET
A SMOOTHIE STILL GET
YOUR DRINKS SO GET
YOUR SOUP STILL GET
YOUR DESSERTS LIKE
YOUR CAKES AND YOUR
CUPCAKES BECAUSE
WE'RE GOING TO GIVE
YOU THE DOUBLE BETA
SO I WAS SAYING
EARLIER THAT I
LOOKED AROUND AND I
COULDN'T FIND AN
IMMERSION BLENDER
FOR UNDER FIFTY FIVE
DOLLARS THAT ALSO
INCLUDED A DOUBLE
BETA THEY WERE LIKE
SEVENTY DOLLARS AND
UP SO TAKE ADVANTAGE
OF THE FACT WE'RE
GIVING YOU THE
DOUBLE BETA SO YOU
DON'T HAVE TO GET A
CAKE STAND MIXER
CAKE STAND MIXERS
THAT CAN BE ANYWHERE
FROM THREE HUNDRED
DOLLARS TO A
THOUSAND DOLLARS AND
THIS WILL DO THE
SAME THING AND
YOU'RE NOT TAKING UP
A LOT OF