Hi guys, welcome back to another episode of Two Hungry Diners
with me Ony, and Peter who's filming behind the camera
Hey guys!
Today we are so excited
We are at the Winter Night Market
At Queen Victoria Market, in Melbourne, Victoria, Australia
Tonight is the opening night, at Winter Night Market
They start in the beginning of June
Until the end of August
Every Wednesday night
If you're looking for things to do in Melbourne
in this cold weather season
come down to Victoria Market
where you can find an array of good street food
delicious snack
entertainment, music
anything you can mention I think...
including some shopping as well
They have a lot of stores. A lot of shops also open.
So, let's go!
So guys, for my entree tonight
I'm getting myself..
this Arancini Siciliani
from one of the stalls here at Victoria Market..
Winter Night Market
So, we got four of the arancini
The first one is the spag bol or spaghetti bolognese
The other one is the vegetarian
which is the mushroom, spinach, and mozzarella
I can't wait, I'm so hangry right now.
I'll try the meat first
It's tasty
I'm not disappointed.
It's actually, it's quite good..
It's savoury..
You can taste the tomato sauce..
covering the rice of the arancini.
crispy batter..
..with the breadcrumb on the outside.
So, I can't complain.
It's tasty!
Now, I'm gonna try the vegetarian one.
I have to say this arancini ball is really well-seasoned.
Yes, the vegetarian one is also not too bad.
Although I still prefer the spaghetti (meat) bolognese one
better than the vegetarian one
But I still really enjoy it
It's savoury, cheesy, deep fried into golden brown
Ahhh...
It's a good entree!
So guys, the next entree that we got for tonight..
..is the squid
The barbeque squid from the Squid and Things
It's eight dollars.
It's a big squid.
Let's try it!
To be honest, it's a bit underwhelming..
..because it's so chewy.
It's really hard to chew this squid.
The taste wise is OK.. barbeque..
..can't go wrong with squid.
I'm gonna try the middle part
I think maybe.. that's more softer?
OK, it's like a rubber guys
I don't think it's worth $8
So, I wouldn't recommend this
So guys. the next one we wanna try here..
..it's actually the lobster roll
This looks absolutely fantastic
Look at this
It's a little bit expensive though for twenty dollars..
but...
I heard some people say this is worth the money
So, they kinda already prepared the lobster
But, by the time you wanna buy it
They kinda torch it..
and then they put the mayo on top.
So this one is twenty dollars
by George the Fishmonger.
I can't wait
Oh.. it's gonna be messy I think.
I absolutely like this, guys.
This is great, you know..
For $20 you get a lot of lobster meat.
and..
they kinda put chives on top of the lobster..
to kinda like give a little bit of different flavours.
Oh.. this one is so bomb.
This is so bomb! For twenty dollars..
..so worth it!
For the next main course..
we got this Polish dumplings.
It's called Pierogi.
I am not sure if I say it correctly or not.
It's written as Pierogi.
I'm gonna put the description down below.
also the footage.. the name of the stall as well.
Super tasty!
I love it!
It's kind of different than the chinese dumplings.
This one definitely got some kind of sourness..
..on the filling.
Yeah.. it's different type of dumpling.
Definitely unlike the chinese dumpling at all.
Even though it's like a pan fried (dumpling)..
..but very soft.
There is no crispiness on the skin.
But it's really tender as well at the same time.
I don't mind it at all.
I like it..
..with the sour cream
You can't go to Winter Night Market..
..without trying their specialty here.
which is the mulled wine
Mulled wine is bacisally red wine..
..cooked in spices.
So, they put some oranges..
cinammon..
star anise..
I don't know what else, but it makes your body warm.
It's perfect for winter.
So, this one is ten dollars per cup.
But, you get two dollars back if you return the cup.
It's almost like Christmas.
Because usually I believe this is like a Christmas drink.
The hint of spices is really pronounced.
The next main course for tonight..
..is the spaghetti four formaggi.
which is a spaghetti, a bowl of spaghetti..
with four different type of cheese.
Tossed on a forty kilos of cheese wheels.
It's still hot. Ohh...
Can't wait to try.
Definitely this spaghetti is so cheesy.
Imagine four different type of cheeses tossed together..
..on a 40 kg of cheese wheel. Ohhh...
It cannot be like more cheesier than this. Like ohhh..
So cheesy! So rich!
I would need maybe a little more..
..pepper to cut through the cheesiness.
It's super rich.
I don't like the parsley at all.
But, it is definitely a good bowl of spaghetti.
Just so cheesy though..
It's like you're eating cheese in spaghetti..
..instead of spaghetti with cheese.
For $13, compared to other food here..
..this is probably like, worth it.
We come to the dessert now, guys.
The last stop is this Spago..
..or spaghetti gelato.
What I got here is the Napoli.
So, the gelato itself is like a vanilla gelato.
Topped with strawberry syrup..
and also with the shredded coconut.
Taste wise is a classic combination I think.
Vanilla, strawberry, coconut.
Hmm... Delicious.
Ok guys. That's it from us.
As you know, Melbourne can be a bit boring, can be a bit dull..
..during the winter season.
But the market is here to entertain you..
..to lighten up your winter.
There are lot of entertainment here..
Live band, live performances.
[Ony] Silent disco! [Peter] Silent disco as well.
That's really unique. I really wanna try.
But the moment I realise, they already closed.
So I missed that one.
And also on top of that, there are a lot of street food..
..that you can try at this night market.
A lot of delicious street food, very unique, very exotic.
Something that you maybe cannot find in any night..
[Ony] ..during the winter. [Peter] Yes.
In the CBD, or you have to go to special restaurants, right.
But here, in one place, you get everything.
There are certainly a lot food that we haven't tried tonight.
But certainly the highlight is the lobster roll.
Whoaa.. yum.. it's so good, guys.
It is a bit expensive..
..$20 for a lobster roll.
But, it's worth every penny.
Yup, it's worth every single dollar.
Now, remember, coming here every Wednesday night..
..during the winter season.
Winter Night Market at Queen Victoria Market.
So, the last winter market will be on the last day of August.
oh no, the last Wednesday of August.
So, make sure you make your way..
..to visit this winter night market every Wednesday.
Hahaha...
Ok, that's it from us, guys.
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Until then, stay foolish.. stay hungry!
See you in another video. Bye bye!