- And I can do this. (grunting and slapping)
(laughs) (mumbles)
- So this is why we don't have a lot of sugar
in our house.
- Or a lot of cooking shows.
(upbeat music)
(laughing)
- Hey guys do you like unicorns?
- Yes.
- Do you like smoothies made of unicorns?
- Yeah. - Real unicorns?
- Real unicorns.
- Like with blood? - They have rainbows
inside of them.
- Okay everybody's heard of the Starbucks'
- [Girls] Unicorn Frappecino.
(dramatic music)
- Guess how many grams of sugar was in that thing?
- A gazillion.
- Close. - Close.
- A billion?
A million?
- 77.
- Six, 76. - That's a lot though.
- You're going to be making a healthy alternative
to the Starbucks' Unicorn Frappecino.
- Does it taste like coffee?
- No, no coffee.
- No coffee.
- It's gonna be tangy with the fruit that we're using.
- Which is
one cup of frozen mangoes.
A 1/2 cup of pineapple.
One cup of raspberries.
- [Charles] One cup of coconut milk
and one tablespoon of honey.
- Okay ready, earplugs.
(blender humming)
But we can't drink it yet.
There's a swirly blue stripe of syrup
that has to go. - No.
- (laughs) Daddy.
- That has to go on the (claps) inside of the cup
and I find a way to make a purple one.
- Okay.
Two teaspoons of blueberry powder.
And one tablespoon of maple syrup.
- So you're gonna whisk it together almost like eggs.
What do you with eggs, so really, really fast.
Oh, don't eat it yet.
- It looks like chocolate.
- It does kind of look like chocolate.
- Smells good. - It does it has no chocolate.
- Put a dash.
In the Starbucks' drink it has a lot of processed sugar
there is sugar in this.
Maple syrup is sugar but it's naturally occurring
and so our bodies handle it better, don't they?
I got these
cute little
sauce
thingys at Target.
You certainly don't need these you can put them
in a Ziploc bag and cut off the corner like piping.
I just thought this would keep our hands neat.
I'm gonna pour it in like this.
Through a funnel.
It goes down, and if you guys come up
with a better way to make that blue stripe in the drink
leave that in the comments and let me know because
I am open for suggestions.
- Pink.
- And a little pink top, okay.
So what we need next and I don't know if you guys
are gonna like it. - No.
- Whip cream. - Whip cream.
- You don't like whip cream right?
- I love whip cream. - Yeah.
- Let's skip the whip cream.
- Yeah you don't need the whip cream.
- I love whip cream!
- Alright fine.
- Okay, whip cream. - Do we have whip cream?
- We're gonna make it.
- She actually does like whip cream.
One cup of heavy whipping cream.
- [Lola] And a quarter cup of maple syrup.
- That's all there is in there?
- Yeah and then you just whip. - Okay.
- It together.
Who wants to help me do that?
- Me. - Me!
- You have to mix it for a couple of minutes.
- So ready for our time lapse.
I'm gonna start it and we're gonna I don't know walk around
maybe dance a little in the background.
- Yeah. - Here we go.
(machine whirring)
- And
done.
- We have two taste testers me and Charles.
- Guys this is supposed to be a garnish, come on.
- There's more in the bowl.
- It's just supposed to a garnish.
But then, oh my lord.
- Oh stop. - You take our
healthy blueberry syrup here.
And we're going to, Buddy!
- That's the stuff we just made right?
- Yeah and we're gonna spin it around the glass.
(ooing)
Okay.
See.
And now we're gonna pour in
our smoothie.
So then we garnish (yells). (yelling)
- Sloppy Joe.
- Okay.
And then wipe up the mess.
- [Dad] That looks really good.
- It looks really good and it tastes even better
I promise.
So on the Starbucks' drink there are a lot of different
color sprinkles.
Instead of using those sugary sprinkles
we are going to crush up. - I don't like strawberries.
- Were gonna crush up some freeze dried strawberry slices.
See.
Yours doesn't have to have it on there, okay.
And then you sprinkle it on look.
And it's nice and tart.
Now it's time for the taste test.
- Mine's (laughs) really horrible.
- I don't have straws, sorry.
- No you have to eat more than the whip cream, Buddy.
- Oh my gosh it's so good.
- You like it?
Really?
(laughs)
- [Dad] So far the little guy who's not a big fruit guy
has only. - I'm not
a big strawberry guy. - Okay.
(slurps)
Keep, okay.
Can you. - It's really good
but he eats zero fruit, except for apples.
- No, no we're done.
Okay.
So we actually have a kid, my son, doesn't like fruit.
So he really liked the whip cream part.
- Except apples! - He likes apples
and bananas so this was gonna be a stretch.
What do you think of it?
- I don't like it.
I love it. (laughing)
- It's very tart and tangy just like the Starbucks drink
was described.
If you guys end up making this share your pictures
on Twitter, on Instagram, on Facebook.
Do #HolderMESS, Holdermess because your kitchen
will be a mess after this and tell me what you think.
Cheers.
So it's healthier but way messier.
That's a great endorsement, yay!