>>
>> HEY
>> HEY GUYS. RIGHT NOW WE ARE SURROUNDED BY
SOMETHING I DID NOT KNOW WOULD
EVER EXIST IN THE WORLD.
OF COURSE, WE HAVE THE AMAZING
TYLER MALIK.
TYLER MALIK. WE'RE HERE AT THE SALT AND
STIR.
STIR.
STIR. YOU
STIR. YOU HAVE CREATED SOMETHING GAME
CHANGING, MIND BLOWING AND
MAYBE WORLD CHANGING.
>> WE ARE ATTEMPTING TO BLOW
PEOPLE'S MINDS.
PEOPLE'S MINDS. COMPLETELY ALTER REALITY.
>> MY MIND IS BLOWN AND I
HAVEN'T EVEN TAKEN A BITE.
I DON'T KNOW HOW TO TAKE A
BITE.
BITE.
BITE. I
BITE. I DON'T KNOW WHAT IS HAPPENING.
THIS IS A WAFFLE CONE WITH
CHEESE?
CHEESE?
CHEESE? >> THIS IS A WAFFLE CONE
STUFFED WITH CHEESE.
IT IS EPIC IT.
IT IS REALLY BEAUTIFUL.
YOU CAN TAKE A BITE.
TEAR IT APART.
AS YOU TERRY YOU GET THIS
REALLY BEAUTIFUL EPIC CHEESE
BULL.
BULL.
BULL. DO
BULL. DO YOU WANT TO TALK ABOUT?
IT IS SWEET.
WE GREW THE LID ON THESE WAFFLE
IRON.
IRON.
IRON. >>
IRON. >> I HAVE NOT TASTED ANYTHING
LIKE THAT AMELA.
IT WITH A THREE-MINUTE
COMPLETELY CHANGES EVERYTHING.
>> IT IS A DESSERT QUESADILLA.
IT IS KIND OF CRUNCHY LIKE YOU
SAID.
SAID.
SAID. IT
SAID. IT IS CARAMELIZED ON THE
OUTSIDE SO IT IS CRUNCHY BUT
THEN THE CHEESE IS CHEWY.
>> I LOVE THIS SO MUCH.
IT IS CRAZY BECAUSE YOU CANNOT
EVEN EXPLAIN IT.
THERE ARE NO WORDS FOR IT.
YOU THINK ABOUT WHEN THEY FIRST
STUFFED A PIZZA CRUST WITH
CHEESE.
CHEESE.
CHEESE. IT IS PIZZA WITH CHEESE.
NO, IT IS SO DIFFERENCE.
IT COMPLETELY CHANGES THE GAME.
THIS YEAR IT IS SO BEAUTIFUL.
>> WHEN YOU THINK OF STUFFED
CRUST ON A PIZZA YOU HAVE TO
HAVE SOMETHING TO DIP IT IN.
THIS COMES WITH ITS OWN THING
TODAY.
TODAY.
TODAY. HE
TODAY. HE DIP IT IN THE ICE CREAM
BASICALLY?
BASICALLY? >> YES PLEASE.
BEAUTIFUL.
BEAUTIFUL. >> WOW!
>> WOW!
>> WOW! I
>> WOW! I LOVE THIS SO MUCH.
>> THAT IS SO GOOD.
WHERE DID THIS IDEA COME FROM?
>> FOR OUR FOOD COMPETITION WE
WERE REPRESENTING THE 90s AND A
COMPETITION AGAINST THE 80s.
WE REALLY DUG INTO WHAT
EPITOMIZED THE FOOD IN THE 90s.
FOR ME IT WAS THE LAUNCH OF
STUFFED CRUST PIZZA BY PIZZA
HUT IN 1995.
>> WHAT IF WE COULD RE-CREATE
THAT AND CHANGE THE PERSPECTIVE
ON FOOD.
ON FOOD.
ON FOOD. THE WAFFLE CONE IS ACCEPTED
THAT THIS IS AS GOOD AS IT GETS
IN THE UNIVERSE OF ICE CREAM.
WE HAVE BEEN CHALLENGING
OURSELVES.
OURSELVES. HOW DO WE START ALTERING THE
GAME FROM OUR PERSPECTIVE?
>> CHALLENGE THE NORMS.
CHALLENGE THE EXPECTATIONS.
I DON'T KNOW HOW YOU COME UP
WITH THESE THINGS.
>> WE ARE HAVING FUN.
WE ARE HAVING COMPETITIONS IN
THE KITCHEN.
THE KITCHEN. YOU CAN USE TWO HANDS.
>> THAT IS HOT.
WOW!
WOW!
WOW! THAT
WOW! THAT IS AMAZING.
WHAT KIND OF CHEESE?
>> HAS THE REALLY DENSE
CREAMINESS.
CREAMINESS. IT IS NOT TOO SALTY.
A REALLY IS A SWEET CHEESE.
>> YOU TEST DIFFERENT JESUS TO
FIGURE IT OUT?
>> EVERYTHING.
>> EVERYTHING. >> PEOPLE CAN ONLY GET THE
STUFFED CRUST WAFFLE CONE HERE
ON NORTHWEST 23rd.
>> GUESS HERE.
WE ARE TESTING IT OUT.
COME TRY IT OUT.
>> SOME PARTS OF IT ARE QUICK
ARE SQUISHY BUT THEN YOU CAN
FEEL WHERE IT IS CARAMELIZED
FOR THE GRAND FINALE.
WE WILL ATTEMPT TO HAVE ONE.
YOU HAVE TO FIND A GOOD CHEESY
SPOT.
SPOT.
SPOT. >>
SPOT. >> THAT WAS GOOD.
YOU WANT.
YOU WANT.
YOU WANT. >> YOU DID SAY YOU HOLD THE
RECORD.
RECORD.
RECORD. >> I DO HAVE THE RECORD.
I HAVE GOTTEN 3 1/2 FEET.
>> YOU GUYS