- Would you like to do a potato chip tasting with me?
- Sure, I would.
I want you to know that my dog already started
and ate two bowls of potato chips without me.
- Oh my god, I love it.
Well, I'd love to get your dog's opinion.
All right.
Which one do you wanna start with, Bridget?
You lead the...
Direct.
- Let's start with the one on your right, so that should be,
what is that?
- Is it the rotisserie chicken?
- [Bridget] Uh-huh.
- Oh my god.
(audience laughs)
Mm.
- This is the one my dog liked, by the way.
(audience laughs)
- That makes a-
- I'm just wondering, could we get rotisserie chicken
with like green beans
and maybe a salad mixed in there,
so I just have to eat the chips and not the whole meal.
(audience laughs)
- Yeah, like a- - You know what I mean?
- A TV dinner chip.
(audience laughs)
- I love TV dinners. - I do too.
This is weird, I'm not gonna lie.
What do you think, Bridget, yay or nay?
- Mm, it's a little much for me.
- Okay, next.
- This one scares me.
- It's called salted egg.
It's what comes out of the chicken.
(audience laughs)
- I don't know if I needed that visual
as I'm putting it in my mouth.
Mm-mm.
- Tastes like hay.
(audience laughs)
Or like the shavings that you put in the chicken coop.
- Yeah, thank you, no. Mm-mm.
- All right, next, Bridget.
- I'm not going with that one.
- Uh-uh.
Yeah.
Then next up is the...
(Bridget laughs)
I'm actually excited for this one.
It sounds normal, ketchup.
Oh my god.
- So...
I'm kind of like the Forrest Gump
when it comes to potatoes and tomatoes,
I will eat them any which way, boiled, fried, pureed.
But I don't like ketchup.
- You know, I'm not a big ketchup person either,
I prefer mustard.
But I got to give it up, if you like ketchup,
you got to get these chips.
I'll find out who made them
because they are ketchup in a chip.
I mean, whoa!
Whoever was in the lab going, we're gonna make ketchup.
They did it, mission accomplished.
- Yeah.
I feel like I'm a traditionalist, I like vinegar and salt.
Or just salt.
- Well, now we're gonna try- - What is this one?
- Honey mustard.
(audience laughs)
Bridget, thoughts.
- I have to now,
I would say no potato chip is safe from me,
but I think that I wouldn't go after these.
(audience laughs)
- I feel like even your dog might bark at that one.
- My dog did leave two jars alone,
but she took down two, she took down the mustard
and she took down the rotisserie chicken.
- Well then, fit for a queen or a king.
- Yeah, a queen, I feel like those are the winners.
She happens to be allergic to chicken,
so I don't know if we're gonna have an issue a little later.
- (laughs) I might have an issue alongside of her
after this taste test, so we'll see.
(upbeat bright music)