Hello everyone, I'm Apple Dad
Today, we're going to introduce this coffee machine that
we usually use in our studio. It's a bit strange to
call it a coffee machine
because it doesn't need to be plugged in.
That's what I've been using for nearly a year.
I think This should be very suitable for
many people to use at home or in the studio,
or you may take it out for camping or travel.
I think it is very convenient
The main coffee it makes is espresso. I think the average person
like now we drink coffee.
We may all drink lattes, macchiatos
, or go to Starbucks for coffee. In terms of coffee
-
drinking habits,
I think
it
may be more suitable for you to buy a coffee machine that can do espresso. I'm
used to this kind of taste,
because
there are often some people who make American coffee
, or the general kind we know.
You
put a lot of powder in it, and it flows out,
making a pot of coffee machine.
In fact, many people in the United States can do it. If you drink that kind of coffee, you can drink
it at home. If you are used to drinking lattes from outside cafes
or these flavored coffees from Starbucks , they are actually made with espresso and
milk
, so for
today's one,
we will do it. Let
me briefly
introduce
this coffee machine called Cafelat Robot
. In fact, the logic of its entire design is
to follow the logic of a hand-pressed coffee machine before,
and then to make an improved coffee machine.
I bought it at the beginning.
The reason is that
I also watched the video of Hu Kee Firm,
and was burned by him . After researching it, I felt that
I like the appearance of it,
and
the coffee it can make
also meets my needs
, so I will come. About this one, it looks like this when you bought
it. It has two versions , one is the barista version and the other is the normal version
. The
barista version has an extra pressure gauge on it . You are making espresso. In fact, many people will ask you to press to 9 atmospheres, which
means that you want the
best espresso to extract. You must at least reach the level of 9 atmospheres,
so this is to let you see
the pressure you are currently extracting. How much is this?
This is a main coffee machine.
Do you still have this when you buy
it ? Is this a filter cup for
coffee ? OK ? I don't know how to say this,
I'm not using it anyway,
because
if you have to preheat it or something,
I think it's an extra trouble
, so
I'm not using this
and this thing that presses coffee powder.
It has two parts. The
version is
a normal version without the plastic
next to it. The other version is this version.
I think this version
makes
it easier for you to flatten the coffee powder evenly when you are pressing down.
But in fact, the general version
is if you The pressing habit is also very useful.
I will now introduce how to squeeze a cup and concentrate it.
In fact, I think the most important point is that
you still need a good grinder. You can also buy an electric
grinder. Manual, but
manual means you must at least make sure that you buy
it with a scale that can grind espresso,
and its scale should be finer,
allowing you to fine-tune it. It
may be different
for dark roasts, medium roasts, and light roasts
. You need to use different scales and then
Go and adjust to the extraction amount of the coffee
you need. I think the grinder is actually very important
, so everyone can do their own research
to see if you want to grind by hand or electric. Today,
we use the Huji recipe from Huji Company.
This year's Huji If
you remember the recipe for a latte, it
's very, very suitable,
so let's do it. Then I usually make about 18 to 20 grams,
and then I may press 1:2 or 1:2.5
, which is about 20 grams of coffee
for grinding.
Then if you are deep roasting beans, the grinding degree of
this machine is about 19-20. It may
be fine-tuned according to the freshness of its coffee,
but it is like this for now,
and then start
grinding
. Put it in
this filter cup and
then
I will just adjust its uniformity a little
bit , and then I will use this to press the coffee,
flatten it,
OK
, the next step is to put it in this,
so I will come to the next step If you
add water
, the temperature of the water is
usually about 90 degrees for deep roasting,
but of course this will also be about whether
you have preheated the powder cup, etc.
So if you heat it a little,
you can roughly set the temperature.
You can Try it out and
see what temperature suits your taste. If you come
here , lift this one up
and lock
it on top . If
you want to measure it, tell me how your extraction level is today,
like me . If you just talked about 1:2 or 1:2.5, you
need to know how much weight you are extracting. So I have a small scale below
and I do the extraction like this. I can't see it from
this angle. Do you want to come over and press it?
To
me Just
walk over and press it, press it
here
for you to see
, and then you will see that there is this pressure gauge here,
so you can
look at the pressure gauge at any time and ask the one below what
its weight is
. Well, if I press it deeply,
I will Usually it is about 12 Bars first,
it will come out a little,
and then I will wait for a few seconds.
I think it has been filtered thoroughly,
and then I will pressurize it slowly and hard to about
9 Bars
. Maybe about 8 Bars, which is a
bit difficult
to press today
's angle
Press a cup and you think it looks more beautiful,
because
there may be some
channeling effect or something like just now,
and sometimes
the coffee may taste sour or bitter,
you may have to adjust your pressed powder
, the thickness of your powder or What, wait,
but today I'll show you a general demonstration ,
and then I'll squeeze the water out of it. Let's take a look at this concentrated cup. It's
ok. I don't usually stop drinking it because of this
Because it's a waste of money,
but at least if you use it to make a latte, the
difference will not be so obvious if the cup of concentrate
you pressed is good or not, but if you drink it alone, it will be more drinkable,
OK and then Lift it up
and do it like this
and then at this time I will
pour the
residual powder into this, OK.
At this time, if you want to make a second cup, you
can actually just wipe it with a damp cloth
and wipe it clean with a dry cloth.
Wipe the water clean,
then you can make
a second cup, and then wipe
it down. It's basically like this,
OK. We just said
that if we usually drink a latte or something,
we can use this concentrate
or you drink it.
American can also be used
, so you can adjust the ratio yourself. How much milk to espresso do you want?
Well,
this cup is for you to drink.
What is the ratio you like
? Just add it. I think 1:7 is already very thick,
so it doesn't matter.
Then
you can add the concentrate
to about
117-120.
Okay , okay, then this one cup is done, and the
latte is finished. Drink it
and see how it
feels. Drink
it, it's delicious, yes, Hu Kee's recipe for this time, I think it's very
suitable for making latte and it's delicious
. Okay, this is how we usually make coffee every day. The first thing we do when
we enter the office
is to make a cup of espresso first,
then make a latte or something If you want
to drink it, then I think this one will actually last a long time.
I think it has many ways to play, because
you can look at the pressure gauge of it
. Many people may go deeper
, just different time extraction time
. Go It is extracted with different pressures,
so you can manually adjust the range
. Another
convenience is that it does not need to be plugged
in. Of course, you have to have a way to boil hot water,
and then you have to have one,
whether it is electric or manual .
This grinder that grinds the fineness of concentration, I think so, with this one, you can basically drink the type of coffee
you can make yourself at home,
I believe that if you adjust it correctly, you can make a cup of your own.
I will be very satisfied,
whether it 's a latte or a condensed,
or if you want to drink American style, I will share it with you soon
today . I will
introduce this Cafelat Robot
. There seems to be no agent or anyone selling
it in Taiwan . I
bought it
from Hong Kong directly from their company, so the delivery speed is actually very fast.
This one seems to be $370
. If you want, you can find it yourself.
OK , if you like this kind of video, remember to subscribe.
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I'm Apple Daddy, see
you
in the next video