Hi guys, welcome to my first video.
Today we will be making vegetable lasagna. Let's see how to make it.
to make vegetable lasagna you will need
lasagna noodles, tomato sauce, zucchini, eggplant
bell peppers, tomato, onion, garlic
paneer, mozzarella cheese
and cilantro to garnish
first we are going to boil water for the noodles
in the meantime let's cut up the vegetables
now the water is boiled, let's add the lasagna noodles
add a little bit of salt
stir the pot a little so that the noodles do not stick together
You can also add some olive oil to reduce the chance of the noodles sticking together
if you have tongs, separate the noodle sheets
the noodles will cook in 8 to 10 minutes, in the meantime, we can saute the eggplant and zucchini
to remove the extra water.
add some salt and pepper to season the veggies
just slightly cook the veggies
okay, let's check if the noodles are cooked
the noodles are perfectly cooked, now let's strain the water and separate the noodle sheets
pour some cold tap water to keep the noodles from sticking
our vegetables are cooked, so we can take them off the stove
we are going to slightly saute the garlic in some melted butter to enhance the flavor
the butter is melted, you can now add the garlic
careful not to burn the garlic, just lightly fry it to bring out the flavor
coat the bottom of your dish with a little bit of oil
add one layer of tomato sauce
okay good
next add a layer of lasagna noodles
okay now add one more layer of tomato sauce
add the lasagna noodles first as a base and then add the veggies on top
ok that's enough
now we can add the veggies on top
add a bit of the cooked veggies, tomatoes,
you can add as many layers as you want
next add some garlic
then onions, try to separate out the pieces
add the bell peppers
I'm not adding all of the paneer, I just shredded up about half. We will also be adding cheese
this is just regular Indian paneer
now, we are going to add another layer of the noodles, sauce and all the veggies
add a bit of red chili flakes if you want some extra spice
if you don't want extra spice, exclude the chili flakes, I want it to be spicy
alternatively, you can add black pepper
finely chop some cilantro for garnishing
I've added three layers, now let's add some cilantro as a garnish
we've prepared the lasagna, we need to bake this at 350 degrees fahrenheit for 25 to 30 minutes
the oven is preheated, now we can put the lasagna in
let's check back after 25 minutes
ok, it's been about 25 minutes now, let's check on the lasagna
it smells good, I'm going to let it cool for a bit and then slice it
okay, let's slice it now
it's still a bit hot
let's try it now
it's very good, the veggies are still crunchy, you should try this recipe
don't add too much cheese, so that it's a bit healthier
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