>>> IT IS ABOUT THAT TIME TO
HOST HOLIDAY TARTPY -- PARTIES
WE KNOW A LOT OF YOU RADIO COST
CONFERENCE, I AM.
BUT CHEESE AND WINE ARE STAPLES
OF A HOLIDAY PARTY.
HERE TO HELP US SAVE MONEY AND
PICK THE RIGHT CHEESE AND RIGHT
WINE, WE HAVE CHEF AND AND LET'S
START WITH THE CHEESE, FIRST OF
ALL YOU HAVE THIS AMAZING DEAL
GOING ON.
>> LOOK AT THIS SPREAD, SO MANY
ITEMS HERE AND REALLY GREAT, IT
IS THE TREND NOW PEOPLE LIKE TO
REALLY PUT LIKE EXPRAF GRANT
CHEESE BOARDS TOGETHER.
>> I LOVE DOING THAT AND I LOVE
EATING IT, TOO.
>>> I LOVE EATING IT ESPECIALLY
WITH WINE AND CRAFT BEER AMAZING
DISTRIBUTION BETWEEN THE
CHEESES.
RIGHT HERE WE HAVE OUR SWISS AND
OUR COLBY JACK CHEESE WHICH WAS
AWARD WINNING CHEESES SO WE HAVE
SO MANY VARIETIES, BLUE CHEESE
AND EXPRESSO CHEESE BUT SUCH A
VARIETY THAT EVERYBODY CAN
ENJOY, NOT JUST SOMETHING WHERE
SOMEONE DOESN'T LIKE BLUE CHEESE
AND THERE IS NO OTHER OPTION,
THIS IS A LIGHTER CHEESE.
>>> A REALLY NICE ARRAY OF WINES
OVER THERE THAT WOULD PAIR
EXCELLENT WITH THESE CHEESES.
>> WHAT IS THE DEAL YOU HAVE.
>> WITH THE SWISS CHEESE, BUY
TWO GET ONE FREE.
>> Nikki: WOW, THAT IS
FANTASTIC AND YOU SHOULDN'T BE
AFRAID TO MIX SALTY AND SWEET.
>> I IF YOU NOTICE HERE LIKE A
LITTLE BALL OF CHEESE THERE,
THAT IS ACTUALLY GET TO CHEESE.
I ROLLED GET TO CHEESE INTO A
BALL AND ROLLED IT IN SOME FRESH
HERBS AND PUT A TOOTHPICK IN IT.
IT IS GREAT IF YOU TAKE A
CRACKER AND SPREAD IT ON A
CRACKER, IT IS GREAT.
>>> GREAT TO TAKE TO A PARTY AS
WELL AND THE WAY YOU HAVE IT SET
IS UP BEAUTIFUL
>> ABSOLUTELY.
>>> 5:00 SOMEWHERE.
>>> IT IS 5:00 SOMEWHERE.
WE HAVE BROUGHT YOU FIVE WINES
TODAY WE THINK WILL BE PERFECT
FOR NOT ONLY CHEESE BOARD BUT AS
WE GO INTO THE HOLIDAY SEASON.
FIRST ONE IS THE A REALLY H
CAT GREAT OPTION FOR THOSE W
WANT TO, VERY REFRESHING.
>> OH, MY GOSH.
>>> LIKE SIT IN IS.
>> THAT IS FANTASTIC.
IT REALLY IS, I LOVE T BUBBLES
>>> AS WE ROLL INTO THE
CELEBRATORY SEASON GREAT WINE TO
TAKE TO PARTIES AND DRINK EVERY
DAY.
>>> ESPECIALLY TO PAIR WITH THE
SWISS CHEESE IS OUR CHARDONNAY.
IT IS I'M FROM CALIFORNIA, 1 OF
THE MOST POPULAR WINES IN OUR
STORE HAS A CREME BRULEE GOING
ON WITH IT I 12EU8 HAVE TO
FINISH MY WORK DAY, KWAN YOU
FINISH THAT.
>>> I WOULD LOVE TO.
>>> I'LL HAVE A SIP OF ANOTHER
ONE, I JUST DIDN'T WANT TO DO 5.
>> GREAT THING ABOUT ALL THESE
THIS GOES WITH THE AWARD WINNING
I LOVE YOU MAKE IT EASY, I CAN'T
EVEN TELL YOU HOUSE I SPENT IN
AN ISLE TRY -- AISLE TRYING TO
FIGURE OUT HOW TO MATCH THESE.
>>> THOSE ARE THE CLASSICS AND
AGAIN AS WE HEAD INTO THE
HOLIDAYS MAKES IT EASIER.
>>> ALL THE WINES YOU PICKED ARE
AT A GOOD PRICE POINT, TOO IFIO
BUY FOUR YOU GET 10% OFF.
>>> YOU GET 10% OFF.
WHAT FROM OR OROR AND DIFFICULT
TO FIND ONE AT THIS QUALITY AT A
GREAT PRICE.
I'LL LET YOU TRY THAT ONE.
I PRACTICED ON IT LAST NIGHT.
>> HOW WAS SIT INGY THINK IT IS
ABSOLUTELY DELICIOUS.
CHERRY, STRAWBERRY, BAKING SPICE
GOING ON.
>> AND ALSO REALLY LIGHT.
>>> THAT WOULD GO WELL WITH.
>> WHAT WOULD YOU PAIR THIS ONE
WITH?
>> I PAIRED WITH IT THE ES
EPRESSO.
>> THAT IS A GOOD CALL.
>> BUT VERY VERSATILE
FOOD-FRIENDLY WINE.
>> THAT DOES GOING REALLY WELL.
WE'D BETTER GO QUICK.
>>> WE'VE GOT JUST WANT TO
MENTION OUR CLASSIC PAIRING WITH
GET TO CHEESE AND STRONGER
CHEESE, THE BLU
STRONG CHEESE.
>> THANK YOU SO MUCH.
WE ALWAYS LOVE IT WHEN YOU COME.
SO WE'RE GOING TO BE POSTING
THIS ON ONCE AGAIN IF YOU LOVE
GET TO CHEESE LIKE M T MAKE