Garlic and Fermented Black Bean Half-Cut Chicken Wing
chicken wings 900g
fermented black beans 30g
5 cloves garlic
ginger 20g
thaw out the chicken wings
use 1 tsp of salt soak for 10 mins
wash & dry
cut in half
mince the garlic
wash the fermented black beans
roughly cut
heat the wok & pour in cooking oil
ginger
mince garlic
fermented black beans
put down the chicken wings stir fry
cooking wine 1 tbsp
soy sauce 1 tbsp
dark soy sauce 1 tbsp
salt 1 tsp
sugar 1 tbsp
add moderate amount of hot water
cook for 10 mins over medium heat