There's a lot of papers.
I like your somebody.
I love yours as well too.
It's very smooth and feels comfortable.
We have a lot going on in our backlog.
We're trying to keep it all
organized for our viewers because
we wanna get to everybody here.
So go ahead. And Chris?
Yeah, Dominic, I let's just start
with the event that we are gonna
be hosting here this weekend.
I know a lot it's gonna be
going on in the South Bay.
Absolutely. So tomorrow,
tomorrow evening from 5 to 9 downtown
Chula Vista will be partnering
with the city of Chula Vista to be
introducing our first time ever.
Greater celebration to honor and
commemorate Mexican Independence
Day and also Hispanic Heritage month
that just began on September 15th,
the first time ever.
What kind of excitement putting this
all together for for you guys and and
showing off a lot of the local vendors?
Absolutely and things like that.
What does that mean for the community?
I mean anybody that knows downtown
Chula Vista and knows that this,
this locality has long time been
an intersection of multiculturalism
and a perfect representation of
both Tijuana and South Bay culture.
And so we're proud to be partnering
with the city of Chula Vista.
To showcase that multiculturalism
and an El Grito celebration
and and Netta, yeah, a lot of people
helping put this together, right?
Of course. So tell us about you guys,
because you're part of the sponsorship,
right? Yes, we are.
We're packable with the local cannabis
location down to Chula Vista,
and we're here to celebrate this great event.
This is what it's all about.
This is why we came to Chula Vista
and Mary Salas had actually asked
us five years ago to jump in,
and here we are.
We're so excited.
This is going to be our first date.
OK. Yeah, the first time.
So tell us about that.
Why is that so important to you? So
it's so important for us to be,
you know, in the heart of Chula Vista.
We're very, you know,
Latino culture based here.
And you know, we just wanna
support El Grito for tomorrow.
And we also have our upcoming event for
our grand opening on the 24th on Saturday.
But we're very here in the
middle for a reason.
We really, you know,
like to support the city of Chula
Vista and we're here to help
nice. And we also want to support
all these amazing, amazing.
It's not so good.
Shall we start with this?
Because I'm gonna scooch.
Get over here and talk to our buddy
because I don't know what you're doing.
You need to explain.
What do you have here, Sir?
I have a little this Mexican style St corn.
I've seen a lot of days that I love elotes,
but I've never seen them like this. Ohh
yeah, we do a little little specialty
get creative and we do that hot there.
We got the OG, the original. OK. Hot Cheeto,
is that what that is? OK, so that's
the spicy stuff right there. Yeah,
yeah. OK. The hot Cheetos go
good with the with the corn.
So we throw that in there and
then we have our specialties.
That one's the Salina Elote, Selena.
Purple mayonnaise, purple cheese,
and edible glitter.
Ohh my goodness. I was gonna
say it's sparkles as it should.
Yeah. What was your name again?
Manolo. Manolo with elotes locos.
And what was the the thing
you said during commercial?
It'll have you doing the
Lambada in your mouth.
I needed you to say that.
Thank you, Manolo. And this too.
I feel like we're all doing Lambada
for various.
We've got Doug over here and let's.
Let's talk to Doug here and and
Doug with Douglas Goss and you've
got a lot going on here right now.
Please explain to us,
do we see some TJ dogs going on here?
Yes, we have some gourmet bacon
wrapped hot dogs and as you can
see, they're all bacon wrapped.
The bun is toasty and buttery.
We have the grilled onions
here and I'm going to prepare
one here really quick for you
guys for putting the girl down.
Yeah, the pico de Gallo.
And then we have a little bit of jalapeno.
And you know what? This is so spicy.
You know what I love is also the music
that just goes hand in hand with this.
And so at for our mariachi band.
I I would love if you guys could
just start playing some music for us.
You you guys are so talented.
We heard you warming up during the break.
Let's we've got about a minute left.
Come here. Come on. Up here.
We we'd love to get you guys involved.
I wanted to ask you to do everything.
The microphone.
I'm gonna just come out for here real
quick that tell us what your name is.
First of all, the name of the group.
It's mariachi Mexico.
Mariachi Mexico. Where are you from?
The conference is beautiful and it
looks like various ages. Yes, yes, yes.
As a matter of fact, who's our youngest?
This is our youngest. Yeah. I love this.
And so all of you are friends,
family or musicians. Tell us.
That's my wife. Your wife. Hello.
And you know, we're we're, in a way, family.
I've known Ricky for a long time and we got
it together and it's it's more like family.
Music brings you together like a family does.
I love that. And you,
we heard you during our little tease.
It was so good.
Such a beautiful sound.
How long have you been playing?
We've been playing together.
Well, the group started in 2002. OK.
So, OK, we've been working together.
People come in and out.
But this group, and it's on, it's it's
been working together for about a year.
And you've been performing all over town.
Yes. OK, very nice.
And this weekend you'll be there?
Yes. OK. Beautiful.
So we want to give our viewers at
home a taste for about couple minutes.
If you wanna go ahead and take it away,
we'll let you perform.
So enjoy.
Everybody at home,
this is gonna be quite a treat.
You said.
Savage. Get it? Yes.
Sabbath extranas contigo.
Return solely Triste
Consadole extra. The gun.
Thank you, Sir, will be thy. And.
They don't know Boo. Ohhh. Stoya.
And the Fairmont 3 stay solo.
Is sufrimiento. The.
And meatball.
Actually kissing.
Savage.
Would make it.
I get up, boy.
Will be.
Inside then whatever. Tomorrow morning.
Where there's.
Take it easy.
Dad? But I'm not Boo.
Estonia.