- We got four pennies!
(upbeat music)
What is up, we are here today at Arby's.
We're going to see what we can find for $100.
We are going to try out couple of their sandwiches,
their sides and their desserts.
Let's see what we can get.
Follow me.
(upbeat hip hop music)
Can I get your chicken tenders?
(voices overlapping)
- [Cashier] Your total's gonna be $98.77.
- Thank you.
(upbeat music)
We got four pennies!
(upbeat music)
Let's dig in.
The first sandwich I'm going to try is the Reuben
because it looks very beautiful.
Has this smile thing on the bread.
I don't know what that is but it looks good.
It's pastrami, the bread is really soft.
I'm really digging the corned beef with the sauerkraut,
adds a little crunch to it.
And then there's the sauce that kinda adds some flavor
to the rest of the sandwich.
Now we're gonna take a bite
of the famous double beef cheddar sandwich.
Phillip at Delish really loves this.
This is like his whole entire childhood.
So, this is for you, Phillip.
I am not a big fan of cheese, but it works with this.
The bun is very soft, it's like you're bitting
into a pillow.
The cheese, so that it's not too strong.
I'm digging this.
I see why everyone in the Midwest
really loves beef and cheddar, it's a good combo.
Next up is the smokehouse brisket.
I don't know why there is a X in the middle
but it's kinda cool.
If you want to see the inside, ooh, some onion rings.
The onions rings adds a crunch to it,
the brisket is nice and tender, cooked to perfection.
They actually cook this for 13 hours.
It gives you that southern style love and tender care
in every bite that you take.
I've been calling it a gyro but I guess it called ee-ro.
The G is silent and supposedly
there's a invisible E inside of it.
But when I go up to the food truck and I say,
"Can I get a chicken gyro?" they usually respond.
So I don't, here we go.
It tastes likes the classic New York City
gyro that you can buy off the street,
but just made at a fast food restaurant.
It's pretty good.
Now Arby's since they have the meats,
they decided to switch it up
and they added roast beef to this one.
So this is different.
I'ma break the rule and eat the middle.
Not bad, tastes like roast beef.
So we have five different types of breads right here.
And I think style, Reuben has the best looking bread.
The softest one is probably this onion bread,
also it looks pretty cool.
The brisket has a lot of swag
'cause it has that X in the middle, it's cool.
And the best one out of all these
that I'll probably buy is probably the Reuben.
(bell dings)
This is my winner.
(smooches)
Round two, here we go.
(upbeat music)
I'm gonna start with
the market fresh turkey ranch bacon sandwich.
Look at that, you know, that beauty beautiful sandwich.
Oh.
So this basically just your classic turkey sandwich
with some bacon, some nice soft bread.
Next up we have the turkey gyro.
- [Woman] Ee-ro!
- No, no, in New York we call it gyro, so I'ma call it,
but if you ordering say ee-ro
so they know what you talking about.
There's a bunch of herbs on this, nice little touch.
The bread is soft, the turkey is fresh,
it's very light, very airy.
It's a good gyro.
Look at that, looks good, right?
Just look at how oh, the bread is so round.
It's a good looking sandwich.
I'm digging this, the chicken is excellent.
It's super crunchy, the honey mustard adds that flavor
and brings some moisture back to the sandwich.
This tomato is perfect, super juicy,
this is how tomatoes are supposed to be.
Because Arby's loves me so much
they gave me the exclusive sandwich.
This is not coming out until January, so stay tuned.
Not a lot of fast food restaurants
have fish sandwiches on their menu,
so this is a new one for me.
Let's try it.
So it's like fish and chips,
it's like a nice crispy fish
with your classic ranch sauce, pretty good.
What makes this one different,
is that it has cheddar cheese on it,
it's a Hawaiian bun, so it's more sweet.
That's good.
Hawaiian bun a little bit sweeter, more soft.
This is the buffalo chicken sandwich and this is a Star bun.
I'm so intrigued about how they get the star on the bun.
Also why, you know?
This is really spicy, I love spicy sandwiches
so that's definitely up my alley.
So if I had to choose, the best sandwich in round two,
it would be the buffalo chicken.
(bell rings)
Nice, spicy, I'm a sucker for good looking buns,
so this star is just like, amazing.
Round three, here we go.
(upbeat music)
This is the slider round.
This is a perfect snack for your kids and your babies
and anyone who doesn't wanna eat a lot of food.
We're gonna start off with the chicken sandwich.
Here we go.
Nice bite size, tastes good.
The mini version to the buffalo chicken.
This is good as the big one, but just smaller.
Ooh!
It's good, bite size version
of the bigger roast beef sandwich.
So this one is the pizza slider
and this one is pepperoni, salami and a beautiful marinara.
They threw me off when they said pizza but here we go.
It doesn't taste like a pizza but it's good.
With the tomato sauce, it's a little spicy,
but that's not a bad thing.
And last but not least, we have the ham sandwich,
which is hiding under all this cheese.
Tastes like ham, the bun is soft.
Gonna do some ASMR.
Oh yeah.
Again if I have to choose a favorite,
(bell rings)
I'm going with the buffalo chicken.
Reason why I love the buffalo chicken sandwich so much
is because the buffalo sauce
as well as the Parmesan peppercorn ranch,
it's just a perfect combination.
So you get that spiciness and that coolness
at the same time.
It's a beautiful fusion.
And fun fact, I didn't know this,
but pepper comes from peppercorn.
Peppercorn is like the little, the little pepper balls
that you get before you grind them up.
(pops tongue)
There you go.
Round four, slides.
(record scratches)
No, sides.
Round four, sides.
(techno music)
Let's eat some sides, some sides.
So we have the Arby's sauce, the horsey sauce
which is made out of horseradish.
The honey Dijon mustard, the three pepper sauce,
and a warm cup of cheddar.
We have bronco berry sauce and marinara sauce.
We gon' start off with the curly fries.
My boss, Rams, she really loves your curly fries at Arby's.
So shout out to Rams.
And this is the famous Arby's sauce, has a ting to it.
I never had this before in my life.
I'ma go with the three spices sauce,
so here we go.
Dip that in.
So the jalapenos are half jalapeno
filled with cream cheese and then fried.
We're going to try it with the bronco berry sauce,
which is supposed to be kinda sweet and sour.
It's kinda like strawberry jelly
and cream cheese, good combination.
Then potato cakes, which for New Yorkers,
is basically hash browns.
It's recommended if you have potato cakes
you dip it in the honey mustard sauce.
So we going to try that out.
Nice, crispy soft.
Next up is the mozzarella sticks.
Really good, I love them.
On the loaded fries we have bacon,
curly fries, cheddar and Parmesan peppercorn ranch.
I don't know where you go and buy,
find Parmesan peppercorn ranch besides Arby's.
Cheddar cheese is very creamy,
it's a bunch of bacon in it, who doesn't love bacon?
It's a nice like feel-good, you know, cheap meal.
Last, but not least, we have
the white cheddar mac and cheese.
(bell rings) Fun fact right,
this mac and cheese is coming to Arby's
in January for a limited amount of time.
2020 mac and cheese put this on your resolution.
Here we go, nice, gooey cheese,
the cheddar's good, yeah it's pretty good.
My favorite thing out of all these would have to be
the classic curly fries. (bell dings)
My favorite sauce is this spicy three pepper.
This is round five and it doesn't include meats.
(upbeat music)
I'm gonna start with the Jamocha shake.
(bell rings) Which was invented
by the owners in 1964,
they were the first ones to ever combine
coffee and a milkshake.
It's a good combination, you get a little bit of coffee,
a little bit of chocolate.
You know if you need a pick me up,
it's a perfect thing to get.
So this one is like very minty.
It's like if they blended up a bunch of peppermint patties
and just added a bunch of milk in it.
Pretty good, pretty good.
Next up is the triple chocolate chip cookie.
Oh, that looks good.
That's a lot of chocolate, if you're a chocolate lover
you're definitely going to enjoy this.
A ton of chocolate, very crispy,
crunchy, the chocolate just melts in your mouth.
We have the salted caramel chocolate chip cookie.
Oh okay, looks good, right?
They're putting a lot of chocolate in these cookies, people.
Crispy on the outside, soft in the middle,
again, the chocolate just melts in your mouth.
The salt adds a nice little texture to it,
combination with the sweetness of it.
You want a cookie, so it's like a tradition.
You gotta give your review.
(laughs)
Hear that crunch?
(crunch)
Again you can just hear from this sound.
Super crispy, flaky, sweet,
love the apples, love the turnover.
And last but not least, the cherry turnover.
This is good as the apple turnover, but it's cherry so,
if you love apples, that's your pick,
and if you love cherries, this one is good for you.
If I had to pick my favorite thing
out of all of these desserts.
I would have to go with the salted caramel cookie.
(bell dings)
I love how crispy it is on the outside
and how soft it is on the inside.
And there's a ton of chocolate in it too.
We came, we saw, Arby's has the meats,
but they also have a lot more than that.
They have some great snacks, some great sliders.
Quick shout out to Jason, he made everything for us today.
We love you, Jason.
Thank you, likes, comments, subscribes.
See you next time.
(upbeat jazz music)