hello everybody princess and the bear here we're back in france that got four crips
grapes they finally have the vegan grapes back in the menu on the
opening here of the new reptilian area october 1st so we're going to try some crepes
you guys asked for so here we are hopefully they're better than universes
enjoy
so this is our full menu in front of you we do
just with no goat cheese and then um the melba
on the dessert cake is the only one not enhanced by sugar okay so i just served it earlier today
i'll go ahead and squish them around and activate it
i know i tried the wrong way i still grab the glass i'm i'm working on my stem work you guys
it's quite nice it's quite light refreshing it's perfect for like a nice warm day in epcot 4 5
quick service table service otherwise the princess is never going to turn down the
option to buy an entire bottle of wine with our crepes cheers
little bit on the dry side not too overly sweet it doesn't burn going down
smooth it's a nice table now two and a half out of five
here we have a beautiful modified ratatouille
i just wanted to cut it down the middle so we can see what it looks like on the
inside but it's very much like a special trick
this reminds me of like ethiopian food with like injira
instead of crepe but that's because it's buckwheat cheers
hello which is very much like the restitute that you get in other parts of the park here like
chip de france or even mr ball it's very like on point for the red chili and very delicious i'm
gonna give it two and a half out of five reminisce a meal would eat this but emilia it's everything
the ratatouille crate looks more like a
ratatouille stew stuffed inside of a crepe missile i like the way serving is
interesting like flounder plate instead of like rolled like you see for instance universal but
we don't care about looks here we care about lava let's see how it tastes
nice and light
that buckley batter they're working on absolutely great but the red chili tastes like gratitude
crepe honestly you really can't complain too much
it's a solid crepe i don't think it's as chunky or as feeling something very universal
but for their first to go to vegan crepe here pretty bad three out of five
so bearing its classics i went with the classic which is a ham swiss top
with an egg uh crepe got a little box design here thick slices of ham in here
the egg and the switching let's just dive right in
if you guys know a better way to eat these chickens
all means please let us know a little bit everything in there
i was worried about how the balance would be but the swiss
and the hem it's not overly salted balances with the egg yolk it's like some savory
that is a definitely light lunch with a bottle of wine that i can handle
three and a half out of five
you know when she just makes a hole that disappeared i'm still
over here to eat like a chocolate spider shame
when the bucket crepes are so good that you're literally eating crumbs
i feel like this would be hard to eat yeah i know seriously
i got the melba with peach red berries and almonds and a shot of grand marnier
i'm not exactly sure what i need to do with this i guess just pour it over the crepe
okay now it's like super wet this is like a swimming crimp
now look at all this wetness happening here
i commit to my mistakes people let's cut you down the center so you can see nothing of this innards
um
cheers to 50 liquidy ears
it just tastes like straight grand marnier i should just drag the shot
because in this it's just like it's so super hard to eat because it's so alcoholic
but i love it it's desserty and good the crunch of the almond is amazing i'm here for this crepe
i'm gonna give it um three out of five crepes i i do believe universal is lost at this point
for our true fans for our hardcore fans those of you who have been watching every video
this month this week this year or the last three years i want you to notice
how the princess has always been a dipper but she poured that whole time it's great
i am more scared of this than i have been of anything on this channel
it smells like a drunk tank i'm not gonna lie let's just help her out here
get somebody outside try to suction this up oh it's like straight graham on you i can smell it
i'm almost an old man almost and i've been on a lot of things in my life i've never chewed a shot
luckily the flavor of the crepe still comes through i think without the grandma here
i'm feeling i'm a little buzzed now uh without the grandpa yeah it's got a nice punch
the berries have a nice like tartness to them but they sell a little bit of soup with the syrup
the crepe itself was good that shot is just almost overkill be careful people don't do
like the princess little drops or none at all just take the shot three out of five
why did i do this to myself
that's cause i used grand marnier and chocolate fondue i thought it would be good
it's good still this is very liquidy this is hard to eat i like this crepe though
i keep trying to blow on this like that's going to make a difference it's not hot
it's just filled with alcohol but i'm over here like why
i'll commit to my mistakes oh god this one was bad this was a big mistake
big mistake
poor princess it's funny it's not that funny but she's doing it i'm so proud right now
she's hurting so much
i did this to myself
you know you power and do that you're almost done you're almost done i commit to my mistakes
all too easy
when you help a princess you gotta go all the way the berries are all hers but uh
i'm gonna try to choke the rest
oh
i feel like somebody just kind of snapped my taste buds
i know that it says with the shot please for us for you don't do that
bad props to the bear for finishing this for me because that was some work you guys do not
put alcohol in your dessert crepe we learned the hard way just don't do it just dump it oh okay
here we have the banana crepe with a shot of rum oh it's a nice dark like pirate rum i'm gonna do
that's it that's it
call me a win for whatever you want to do me i do
i don't want with the breakfast what are you going to drink there
hell yes i'm going to drink the rest we'll take my bite then i'm going to take my shot like a bear
we have this banana crepe with the caramel syrup on top it looks it smells decadent
even with that little tiny drip of rum in there i think jack sparrow would be proud
it almost reminds me of like banana pudding
in like a crepe form it has that same consistency and flavor crepe i'm giving a four out of five
plastic then a cheers community for putting up with us more than anything
no no better better than better than a good sleep over there
four out of five in the shot nice palette
creperie did not disappoint this is very delicious it was i liked it a lot i think it
had something unique over uh universal different tastes different stroke different folks i like
the buckwheat i would go again i would too i wouldn't let her another bottle of wine though
also better pour a shot on her under dirty there yeah don't don't do that just don't get the shots
on the on the crepes that's a bad idea i think if you're trying to experience some everything
just go into the prefix that's the way to go agree but we want to know what do you guys think of uh
the creperie it's been a long time come and let us know in the comments um if there's anywhere
else you'd like us to go to anything else you like us to eat of course that's a good place to find us
hit the notification bell if you want to see other videos like this and we have new
videos a week monday tuesday wednesday thursday saturday we'll see you soon
you heard the girl i like this video for the remy and the bear and the crepes how we doing guys