(upbeat music)
- Hey, munchies.
Welcome to the channel if you're new,
or if you're not, I'm Alyssia,
and I'm so glad you're here either way.
Today, we are making eggless treats, cookies to be exact.
Three kinds, all equally delicious,
and absolutely no eggs included.
First up.
♪ Eggless chocolate chip cookies ♪
♪ No eggs no eggs no eggs no ♪
- [Alyssia] In a bowl, combine butter,
sugar, and brown sugar with a hand mixer
until creamy and fluffy.
Then add in milk and vanilla extract
and mix until well incorporated.
In a separate bowl, whisk together
flour, baking soda, and salt.
Add your dry ingredients into the wet
and use a spatula to incorporate them.
Then fold in your chocolate chips.
I used mini chocolate chips today.
(upbeat music)
Use a cookie scoop to scoop out your dough
and transfer straight onto a baking sheet
lined with parchment paper.
Into the oven they go.
Okay, these cookies are so freaking good.
You would never know they were eggless.
Actually, it was funny.
Someone on our filming crew said,
"They taste like Chips Ahoy, the chewy kind."
And we looked it up and apparently
chewy Chips Ahoy don't have eggs in them.
What?
So maybe we're onto something here.
They were deliciously chewy and oh so satisfying.
Okay, next up...
♪ Eggless sugar cookies baby ♪
- [Alyssia] In a bowl, use a hand mixer to combine
butter, sugar, and vanilla extract.
(mellow jazz music)
In a separate bowl, whisk together
flour, baking soda and salt.
Again, add your dry ingredients into the wet
and use your hand mixer to integrate.
Then add some milk to bring it all together.
This mix might seem a little bit crumbly at first,
but as you continue to mix, it will stick together
and should hold together when pressed.
Scoop your dough.
And this time I rolled it out in between my hands,
added to a baking sheet line with parchment,
and flattened each cookie slightly.
I also decided to add some decorating sugar crystals
because I love them, but it is obviously not necessary.
Transfer them to the oven and bake.
Oh yeah.
These are also crisp on the outside, but chewy inside.
Without the egg in a traditional sugar cookie recipe,
they aren't gonna spread as much,
but they were adorable as is,
and also very tasty, and surprisingly still fluffy.
You wouldn't know they're eggless.
If you're enjoying this video so far
and wanna see more like it,
don't forget to subscribe and hit the bell
for more recipes all the time.
Okay, we couldn't finish a cookie episode without-
♪ Peanut butter cookies with no egg in them ♪
♪ They're eggless ♪
- [Alyssia] In a bowl, use a hand mixer
to combine peanut butter, butter, and sugar
until fluffy and pale in color.
(relaxing music)
In a separate bowl, whisk together
flour, baking powder, baking soda, and salt.
Add your dry mix into your wet
and mix together using a spatula.
Add milk and mix until you get a soft dough
that holds together when pressed.
I used a one tablespoon scooper this time
to spoon some dough into my hands
and roll into little dough balls,
and then add them to a baking sheet lined with parchment.
Now this time, I flattened them with a fork
to get that classic crisscross texture
of peanut butter cookies.
Transfer into the oven to bake.
Allow to cool slightly and enjoy.
Oh man, these are so good.
Peanut buttery, sweet, soft, and chewy, and egg free.
A classic peanut butter cookie is pretty dependent on eggs.
And these, you can tell for one, by the color,
they aren't as dark as a typical peanut butter cookie.
But I was honestly surprised at the flavor.
Maybe it's because you can't really
go wrong with peanut butter.
They're crisp on the outside, chewy on the inside,
and oh, so good.
I hope you enjoyed these recipes.
Don't forget that you can find all of the full recipes
at mindovermunch.com, and linked in the description as well.
If you want more eggless goodies,
I have a video on eggless edible cookie dough
that I will also link below.
And that also includes a free ebook.
And I shared a quick and easy bento box video last year
that featured eggless brownies, if you wanna check that out.
Okay, thank you so much for being here.
I will see you next time with a brand new episode,
and remember it's all a matter of mind over munch.
(upbeat music)