for today's recipe we will be making these easy and delicious s'mores brownies
in a small bowl combine one half cup of all-purpose flour one-third of a cup of
cocoa powder one-half of a teaspoon of baking powder and one quarter teaspoon of sea salt
whisk this until it is well combined
in the bowl of a stand mixer combine one cup of white sugar one quarter cup
of vegetable oil as well as one quarter cup of butter that is melted and cooled slightly and
if you don't have a stand mixer you could also use your hand mixer or even a whisk now i'm just going
to give this a quick mix to incorporate the butter into the sugar and now i will add two large eggs
and one teaspoon of vanilla extract and we're going to mix this on low for about two minutes
and as always the full recipe and all of these instructions can be found down below
once this is all come together we are going to pop the bowl off of the stand mixer and add in
our dry ingredients now i'm going to use a spatula and i'm going to gently mix this just until it
all comes together and no streaks of flour remain now we can add in one half cup of chocolate chips
i'm using bittersweet but you could use milk or dark chocolate as well really whatever you prefer
so now that this has come together i'm going to line an 8x8 pan with parchment paper a nine
inch by nine inch would also work so now i'm going to place a layer of graham crackers in the bottom
here and i shaved mine down with a knife to make them fit perfectly but that's really not necessary
just put them in as best as you can so now that we have our first layer prepared we're going to
add in our delicious brownie batter on top and using a spatula we're just going to spread it
as evenly as possible ensuring that we get to all of those corners you'll notice here that my
square of parchment extends up the sides of my pan quite a bit and that's super important for
the next step once we add all of those toppings in so my oven is preheated to 350 fahrenheit or 175
celsius and these are going to bake for about 18 to 22 minutes in the meantime i'm going to chop
up about a quarter cup of dark chocolate you could use whatever chocolate you prefer i just find that
the dark chocolate gives a nice balance with the sweetness of the marshmallows in the topping here
you will also need to cut up about one half of a cup of graham crackers and two pieces here
and you can do whatever size you would like
i also have about one cup of mini marshmallows and now we have all our toppings ready our brownies
have fully baked so now i'm going to take about one half of my graham cracker pieces and spread
those over the top it's important to leave some gaps for the marshmallows here as well so now i'm
going to come in and i'm going to add my mini marshmallows on top and if you don't have the
mini marshmallows you could use the regular sized ones as well i would just cut them up a little bit
so that you don't have a really thick marshmallow layer on top it's all about the balance
now that we have our marshmallows we can come in with half of our dark chocolate chunks
and spread those over the top we will follow that with our remaining graham cracker pieces
and i'm being very particular about my placement just because i wanted a really perfect finished
brownie but it's really not necessary you can just dump all of those toppings on top
i'm just gonna come in with the rest of my dark chocolate chunks and sprinkle those on top
my oven is preheated to the broil setting and it's at 445 fahrenheit or 230 degrees celsius and my
oven rack is in the middle position and these will only need to bake for one to two minutes
i literally sit in my oven door and watch them and take them out as soon as the marshmallows are
golden brown now the hardest part of the recipe is actually waiting for these to cool so that we
can slice and eat them it'll take about an hour or two once they have fully cooled then you can slice
and enjoy and these are the perfect combination of chewy brownies gooey marshmallows and crispy
graham crackers if you have enjoyed this recipe i'd appreciate it so much if you would like or
subscribe if you have any questions or anything let me know down below thanks so much for watching