so this is my favorite warung and this is the chef what's your name Wiwit
with this is Wiwit and he's cooking he's doing the fish for me so it's the
salt fish just chopping up the fish
some onion
right Nancy asked you that no yeah little salt a little sugar
so Soros South Asia
so sweet - ketchup main reactor okay that's tomahto tomahto
simple fresh I've got all the ingredients you can recreate this at
home I can tell you now and I'll try it for you in a moment
the flavors are absolutely delicious now what are you having a child so Michelle
is having me going with chicken so it's a little different so now he's making
the meat going a little water pot water
so we're using the hot water just to deglazing clean off the top that way
and I loved watching you so good sump oil
hello hello yes hello vegetable will be kicking
now he's getting some fresh ones get messy
make the meat fresh me going in also
there was salt the sources we go
little more of that
this is official unofficial official
gonna keep it smell it smell what I can smile now
I love this kitchen this place such a great war on this is a family-owned
Christian daily
so me Gordon I am beautiful man so good
style you're very good now oh hello you want to sing a note video oh you're so
pretty thank you sir coma
so they've served this now the showers got them to me
I've got them nasi goreng we both got char
we both got the iced coffee this iced coffee copy is coffees two fluids with
milk so I want Michelle just to tell you just to say how good this is because we
had this almost every day since we got here it's only a couple of days it's so
delicious I'm gonna put the ingredients you can
make this at home so take this is like a Steve's kitchen special
good right so I've got a seagoing the flavors I mean this is really good nasi
goreng I don't know how you you would have it you can have it in the western
countries you might be in but this is the way they have it
Indonesian style this is a local one now this is not a place particularly for
tourists I will tell you now that the price of
this is probably just shy of $1 Australian and that maybe a dollar 20 so
under collar u.s. Austria under $1 u.s. he goes
now it's so good and that's got the saltfish wow that's good we've got the
sawfish he can Bertha shall we have a little the name cannon ass you lovely
Saudi flavor you get these some little little fish crackers or prawn crackers
as well and usually a little bit of vegetable you see some cucumber it's
fresh it's delicious it doesn't get any better we've been
here five minutes ten minutes max fresh food straight to the table great value
lovely people
Thank You chef
and did I say the iced coffee here it's really good it's a little sweet your
hyung got a choice in Asia you're gonna get mainly sweet coffee I don't only
have sugar but this is so delicious it's around about 60 cents Australian so
under the only about 40 cents US dollars
the sweet rich almost like melted ice cream delicious and today later in the
evening there was a guy here Saturday I am that is chicken satay and
in the evening with numbers all day but today rain here
you would lovely and fresh we came up on our little motor scooters
one day me
the name of this woman Sherman saw many saw Gilman Gilman Gilman so this is
Thielmann
so man how do you say so so man
good off
that's really nice I was just given a little piece it looks like a sort of
pastry there's some peanut sauce which or chicken broth a little bit like a
dumpling really look really tasty chef just gave me some to try to warn there
so just laid out falling down because of the rain I'm gonna have a second dish
I'm having a glass fried noodles like a glass noodles rather than their me going
it's a be given boring and a sofa the man survived even during I am which is a
fried fried glass noodles with chicken a certain came in with the shrine
the rains coming