this is meant to be the best mango sticky rice in all of bangkok possibly even thailand
let's go inside this bangkok restaurant and see what earned it its michelin rating
kor panic has a michelin rating but what makes me really excited is the story behind it
the recipe itself came from the royal kitchen it's now been passed down
and someone who used to work in the kitchen now owns the shop there are rumors that people from
the palace still come down to kor panich just to get more of the sticky rice for themselves
so as well as mango sticky rice you can also get fresh mango here
we just got three of these delicious looking mangoes for only a hundred baht i'm really
excited about them too keep an eye out for these historical signs around bangkok that where you're
going to find some amazing restaurants the sign says this has been here since 1932.
that's a really long time we're talking about around 90 years whoa that's a lot
of mango sticky rice i've just been over the road all i was gonna buy was mango sticky rice
but so much of the food looked delicious so now i've got a whole bag full to try really excited
about it kor panich doesn't actually have any seating but we noticed this really nice spot
just over the road i popped on over and i talked to the loveliest woman who's serving street food
and all i got was a water since i've got so much food now we've got this really really lovely place
to sit you can probably see and well, hear all the tuk-tuks and other cars going past too i wish you
could just spell the amazing street food scent seriously smells so good here i can smell garlic
and chili in the air and it's just making my mouth water smells so good okay now i'm gonna show you
but more importantly i'm gonna try all of this delicious food i just bought let's have a look
first up i'm gonna try this okay first up we've got some classic sticky rice this one comes with a
little sachet of like sugar maybe it's palm sugar i'm not sure and it also comes with this coconut
milk which you're meant to drizzle over the rice i really love coconuts so i'm really looking forward
to this one let's put it over the rice now i'm gonna add some of the sugar over the top i'm not
sure whether you're meant to do this first or not but i decided to do the coconut milk first. let's
do this i'm just gonna mix it in a little bit and you can probably see that the coconut milk has
already started sinking into the rice looks really delicious i'm really excited to try this one
it's really nice and really coconutty it's not as sweet as i was expecting i think there's
like some salt mixed in with the sugar as well the coconut flavor is really coming through but what i
really love is the texture of the rice it's like really chewy like a good sticky rice should be
but it's still kind of soft just has a really nice coconutty flavor that's really delicious it's good
after this i'm really excited to try the mango sticky rice that's what got this place a michelin
rating now i'm gonna try this one i've never tried this before it's a thai style custard apparently
it's not very easy to find it in thailand so you should always get it when you see it for sale
i've never actually encountered anything like this before it's made from egg and it's quite
squishy we've got the usual stuff to go with it we've got sticky rice underneath we've also
got the delicious coconut milk to drizzle over the top really excited to try this one
too looks really good i'm just going to see what the thai custard tastes like by itself
that's really good it's really sweet like really really sweet it's soft it kind of melts away in
your mouth and i do get the egginess coming through i did check with the man if this one
was vegetarian and he just said yes and that it had egg in it so there you go thai custard with
egg it's really good i just need to drizzle some of the coconut milk on it now and try that too
i'm gonna try a bite with everything on it the sticky rice the thai custard and that delicious
coconut drizzle it's so sweet and all the textures go together so well we've got the softness of the
thai custard and that delicious stickiness that chewiness of the sticky rice that's really good
i definitely see why you should buy this if you see it really nice now i'm going to try this the
color is a little out there but the reason i was so interested in trying this one is because it
looks a lot like my favorite thai dessert which is called kanom bai toey this one looks like almost like a jelly
and it's a lot heavier than i was expecting i think it's probably pandan and it might have
coconut in it as well let's give it a go and see what it tastes like my spoon just like is sucked
right in that looks so gooey and so delicious it's really hard to get any of it out it's like
it's so gooey and so sticky maybe i'm not doing this right i don't know but it looks really good
i'm just gonna use my fingers i just can't do it with this that smells so good okay let's try it
i really like that it's so much like my favorite thai dessert it's like super coconutty really
gooey in your mouth really chewy and nice and it kind of melts in your mouth a little bit as well
it's just so sticky i don't know if you can tell that this is like super gooey it's all
holding together it's all wobbly it's kind of like a bit like jelly i really like that
that's really good i like that one a lot i actually can't taste the pandan that much
it's more of a coconutty taste but the texture is really good though
it's really gooey a little bit chewy it kind of melts in her mouth at the same time never
actually seen thai street food like this before that's really good i definitely try it again
okay now let's try the mango sticky rice this is what made this bangkok street food restaurant
so famous so we've got the mango over here we've got the coconut drizzle we've got sticky rice
and in this little sachet we've got some crunchy beans to add to the whole thing
this is going to be so delicious first i'm going to drizzle the coconut milk onto the sticky rice
it's already starting to soak into the sticky rice and i'm
going to put the last wee bit onto the mango
now i'm going to add the beans onto the sticky rice and then we'll see what the whole thing
tastes like okay let's get a big bite of everything and see what this tastes like
i'm gonna add the mango and i'll get some of the sticky rice and beans
man that looks good let's see what it tastes like
wow the beans are so crunchy they're so crunchy they're still going you got the
real sweetness of the mango and the coconut and then these crunchy beans on top of it this is
literally the best mango sticky rice i've ever had anywhere in thailand this is absolutely delicious
if you're in bangkok and you want to try mango sticky rice you absolutely need to come here
it's pretty obvious why it's michelin rated this is so good i could just eat this all day it's so
nice i've never had beans in mango sticky rice before and it's really unexpected you just get
that lovely crunch coming through this is my favorite thing i've tried today i can't even
describe how delicious this is it's so good so apparently one of the things that's really special
about this place is they use nam dok mai mangoes. these are like the sweetest mangoes that you can
find they're what restaurants use to make mango sticky rice and the ones here are just amazing
like they're so sweet it's so good and it's not just the mangoes that are special here too
the rice they use is from chiang rai which is all the way up in northern thailand i've heard that
it's the best rice that you can get from mango sticky rice but i don't know too much about it
maybe you know more i'm not really sure all i know is this tastes absolutely incredible
literally the best mango sticky rice i've ever had in my entire life it's so good all the food
i tried today cost 270 baht which is just over eight us dollars if you want to see more bangkok
restaurants and street food give this video a like and subscribe and i'll catch you in the next one
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