Welcome to bosque Chapultepec. We are in the middle of Mexico City this is
one of the biggest urban parks in the entire world!
Davidsbeenhere, David Ha... Hasselhoff... David Hoffman! Who is as good-looking as David Hasselhoff,
is here in Mexico City and we are trying strange Mexican snacks.
This country has some of the weirdest food and we are going to surprise him with Dorilocos.
I've never tried them. Let's see if he likes his crazy Mexican dish... - Bro, what is that?
So if you take Doritos and make them Loco, make them crazy, you have Dorilocos.
So we're gonna go to one of these little snack stands and he's gonna prepare for
us one of these iconic Mexican Street food dishes.
Dorilocos! Let's Go!
But Red, Black, or Green?
- I would like.... - Red, Black, or Green? - Let's go with Red
We're here with our chef Antonio. He's going to explain a little bit of what goes inside of the Dorilocos
Carrots, Cucumber, Pig Fat, Peanuts...
Tajin which is a famous spice here in Mexico. For the Salsas, Chamoy, which is like a spicy, salty, sour sauce
- Salsa Valentina - Valentina and Lime. - And how do you make it?
- All mixed together? Yes - What do you think? - I think it's fucking disgusting...
Well we're gonna try it and I actually have never tried it before...
So we're gonna experience this like random amount
of candy and stuff mixed in with Doritos chips smothered in salsa together
Mexico you're a little bit weird sometimes.
- What did you ask? - I said what is that long string, pork fat?
- He said yeah, it's pork fat. Cueritos... - It's pork fat? - Yes
Who invents this shit?
And so.. what do you think? Dude, I don't know, he just made like a bomb right here.
A Dorito bomb with some pig fat, everything looks very crunchy... okay let's try it.
We're ready to do it? Okay. I've never had it before so I guess I'm gonna have to
get some of the here... it's a little difficult and we're just trying to get some
of the pig fat and let me get a Dorito. - Make sure you that pig fat man. oh yeah.
Look at how much I got! okay...
Hmmm it's a little hot - a little spicy yeah
The pig fat is nice oh it's very juicy, but I didn't get enough of the Doritos. Let me get a Dorito.
oh come on get in. Alright there's a little bit uh a lot of fat.
It's nice!
So out of ten what would you rate it. - I don't know maybe like a three? - My fork broke!
High-quality cutlery. Your turn dude. Alright alright here we go
This is something I've seen on the streets here in Mexico City a lot and
the first time someone explained to me what it was I could not believe that you
slice open a bag of Doritos, fill it full of like seven different salsas put
pig fat, put cucumbers in there, put breaded peanuts and it's a common Mexican snack.
Oh carrots as well.
Bro my stomach's turning a little bit...
I think I'm not used to eating just giant pieces of animal fat
Oh it's so chewy. It's like eating gummy worms...
So what do you think? -Yeah it's really spicy. It tastes like I'm eating the leather
off the bottom of a boot, which is the fat. You really really taste the Chamoy
Which is this stuff here. It's like a salty spicy sour sauce they
put in everything in Mexico. I haven't even gotten Doritos yet. The Doritos are
somewhere like soggy bread in the bottom. Well all that's on top is just chunks of pig
fat and Cucumber. It is like a texture assault on your senses. There's
so much going on man. It's made like a soup. You can still hear them crunch a little bit.
I need someone of my Mexican subscribers to let me know how you eat this...
Do you stir it up first??
It's better like this? Yes saying it's better like this.
Thank you. You know it tastes exactly like you'd expect...
Just like a ton salsa. I would give it a solid 4 out of 10.
I can't get over this these pieces of pig fat though
What do you think... You guys at home, would you eat a bag of soggy Doritos covered in spices, in pig fat?
Let us know in the comments.
Make sure to check out my friend he makes awesome travel videos I'll catch you in the next one. Peace