hey busy bees it's zong and today i am
back with another easy
and delicious weeknight meal i'm
partnering with mealthy here to create a
beef
barbacoa burrito bowl that's a mouthful
a delicious one at that if you guys are
excited for this burrito bowl go ahead
and give this video a like and don't
forget to subscribe below and we'll go
ahead and get started
all right guys so this is going to be
super easy because
i have the meal theme multi pot here now
the milky multi-pot is like the new kid
in town that is better than the instant
pot yes i've
said it it's better than the instant pot
now this comes with
all the gadgets and accessories for 99.
versus the instant pot that you have to
buy extra things
it even has like a progress indicator um
the instant pot that comes for 150
so this is a better deal but what i
really love about this
is that it takes all the guesswork out
for you there's buttons
so for example it has the egg function
the cake function
that doesn't exist on the instant pot so
i'm gonna make the meal fee work double
duty
and we're gonna cook the beef barbacoa
together with the rice in the same pot
it's gonna be pot in pot
and it's gonna be amazing so first let's
season our meat generously with some
salt
here i have some kosher salt flip them
over
and salt again i'm using about one
teaspoon total here
just pat it down i'm using a beef chuck
here and i've cut them into about
two inch cubes uh two by four inch cubes
so that they'll cook
faster now in my meal fee multipot i'll
start by hitting the saute button
i'll let it get hot and then i'll
drizzle a little bit of our cooking oil
i'm only going to add maybe like three
or four pieces at a time
because i don't want to overcrowd the
meat if i overcrowd them they'll end up
steaming
instead of browning
this beef chalk cut has such beautiful
marbling
and browning it will add so much flavor
all right so now i've brown each side
for three minutes
and now i'm going to transfer it into
another bowl and then we're going to
continue browning the rest
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so our meat has finished browning and
i've added them all back into the pot
along with one cup of water
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now to season it i'm gonna add half of
an onion that i've already chopped
four cloves of minced garlic 1
tablespoon of cumin
and about 2-3 chipotle peppers in adobo
sauce
depending on how spicy you like it you
can choose to add more or less
1 bay leaf a quarter teaspoon of ground
cloves
one teaspoon of dried oregano if you can
find it
use mexican oregano half a teaspoon of
ground cinnamon
and juice from a whole lime
now i'll just give it a mix mix mix
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all right all the herbs and the spices
are all mixed together in here
so now remember when i said that i'm
going to make our meal fee
work double duty well now i'm going to
work on our brown rice we're going to be
making cilantro lime rice
so i'm going to set this aside all right
in a bowl that fits inside of the pot
i'm going to add 1 cup of brown rice i
like using short grain
let me rinse it real quick our rice is
nice and clean
so now i'll add one cup of water and the
juice from half a lime
and then i'll just place this bowl into
our meal fee multi-pot
directly on top of our meat don't worry
we're going to add the cilantro
after the rice is cooked now i'll take
my lid
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seal it up now i'll press the pressure
cook button
make sure it's set on high and then i'll
set it to cook for 30 minutes
always make sure that your steam vent
handle is pointed to sealing before you
start your pressure cooker
i know the thought of using a pressure
cooker can be scary with all the hissing
noise and whatnot but
i want to let you guys know that this
machine has gone through rigorous
testing to make sure that it's a hundred
percent
safe i love using this because it cuts
down
my cooking time for stuff like beef
barbacoa
this will literally take me about 35-40
minutes
when it comes up to pressure and it
starts to cook i have
rice and beef in one it's amazing and i
get to spend more time with heresy
instead
of sleeping away over the stove so the
meal fee multi-pot comes with all of
these accessories
this steamer basket
this trivet potholders
and best of all my favorite part of this
is an
extra silicone ring and it's color coded
so let's say if you're making a savory
dish like this beef
barbacoa if you want to make yogurt or
cheesecake in your meal fee there's no
cross-contamination or that
yucky cuban or garlic smell that would
transfer onto
your cheesecake not yucky but just
savory smells that shouldn't belong in
sweets
also what i love is that it comes with
this cheat sheet
that lays out all the guesswork for you
so if you want to make brown rice
there's directions for that
and how much water you should put in
even back here
and they also have top-notch customer
support so if you have any questions you
can call
the support number or email them right
here all right our meal fee multi-pot is
done cooking it just
beeped so now i'm going to step away
from the machine a little bit
and then i'm going to turn the steam
vent handle to venting so that it quick
releases
you'll know that the lid is safe to open
when this red float
drops back down all right let's open it
whoa look at our rice it's perfectly
cooked
i can already tell from here all right
i'm gonna move this aside
and then remove our rice from the bowl
and then we're gonna add cilantro into
it
and then look at the barbacoa i cannot
wait to get into that
look at that double duty action oh i'm
so happy with how this rice turned out
all right i quickly gave the bowl a wipe
just to clean the bottom off and now i'm
gonna add about two tablespoons of
cilantro that i've already
chopped up with the rice paddle that was
included i'm just gonna
mix it up the rice is nice and fluffy
tender
and that's it for our cilantro lime rice
now you guys know what time it is it's
time to build our burrito bowl
now in my bowl first i'm gonna add my
cilantro rice
then a little bit of black beans then
some corn
and then our barbacoa
i'm just gonna shred it directly onto
the plate because it's
so tender it just falls apart like
butter
ah it smells so good
i'm gonna add a little bit of homemade
pico it's just tomatoes
onions cilantro lime juice and of course
what burrito or burrito bowl is complete
without
avocados i'm just using half an avocado
here
i like adding a little bit of the
barbacoa juice right on top to make it
nice and spicy
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is this barbacoa burrito bowl calling
your name or what
this came together in less than an hour
guys from start to finish
all right i'm going to give it a taste
for you
the meat is full of flavor and it was so
tender this machine right here cut the
cooking time for what you could achieve
normally on the stove by like a third
oh you guys have to make this it's
perfect for meal prepping
speaking of which you can also buy
additional lid options
like the silicone one or this glass one
[Music]
and the silicone one is great for
storage once this cools down i'm just
gonna pop it on and then stick it in the
fridge
until the next day you guys let me know
what you thought about this burrito bowl
and i'd love to know what your favorite
burrito toppings are
and also be sure to check out meal fee
i've left a link in the description box
below
this would make an amazing mother's day
gift they also have an app
with 30 minute meal ideas galore
thank you so much for watching guys i
will see you next time
bye