Crush 650 gr of cooked potatoes
50 gr of grated cheese
Salt and pepper
20 gr of chopped chives
60 gr of grated Parmesan
8 cl of milk
1 drizzle of olive oil in a pan
1 onion cut into pieces
2 peppers cut into 250g pieces
of ground turkey (or beef)
1/2 teaspoon oregano + salt
1/2 teaspoon curry
2 tablespoons concentrated tomato
Cook 10 min
Oil a gratin dish
Oil your hands and make small piles of potatoes
Add 10 cl of tomato juice
and a little grated Parmesan cheese
Bake 25 min at 180 °