This is a HEALTH program conducted by Phap Tang Pagoda, which guides folk remedies using plants around us
This is the Pandan bush, Pandan leaves are used to make tea or cook sweetsoup, cook sticky rice
this is the Tiliacora triandra (dây sương sâm)
In Vietnam, Tiliacora triandra leaves (lá sương sâm) are used as jelly and edible vegetables
Old leaves are more medicinal
if we pick it, there will be new leaves
Today we use this leaf to aid in a number of diseases
take only leaves that are green there is a lot of medicinal substance
If the leaves turn yellow, the leaves have lost their medicinal substance and should be discarded
This type is easy to grow, just cut an old tree branch and then put it in the ground
Or plant it in a pot and let it in the cool place when it's up, then take it out
dear the Buddhists
today in the home remedy program of youtube channel chuaphaptang
I will send you a remedy, 1 food and 1 drink
To balance blood pressure, support constipation, urinary tract infections, urinary tract infections
urinary tract infections and red, painful, yellow urination, etc......
It is a food made from Tiliacora triandra leaves (lá sương sâm)
The first ingredient is Tiliacora triandra leaves (lá sương sâm)
do not take leaves that have turned yellow
just taking green leaves is best
The second ingredient is the pandan leaves (lá dứa)
The third ingredient is cooking oil, which is peanut oil
This oil is good for health and aids constipation
The fourth ingredient is sugar
The last ingredient is fresh coconut milk
First wash the leaves thoroughly
This is the cooked coconut milk with a little salt
use 100g Tiliacora triandra leaves (lá sương sâm) for 1 liter of water ís the best quality
If you eat less, use 50g for half a liter of water
It is best to dry the leaves for about half an hour before making
take the newly picked leaves to make, the leaves will break, and we can't get all of the water in the leaves
Use boiling water to cool, the fineness of the Tiliacora triandra will be best
You can also use a blender, it is faster
days ago people used to crumble with their hands
after crumbling, sieve to get water
Leave for about 15 minutes for the water to freeze
pour some water into the pan, put some panda leaves too
When the water is boiling, remove the pandan leaves
Now cook some sugar water
Depending on the taste of each person, more or less sugar will be given away
When the sugar has dissolved, pour it into the pandan leaves
now you can take some Tiliacora triandra and serve
you can add sugar water, coconut milk or ice ìf you like
If we have 1 cup in the morning and 1 cup in the afternoon, it can cure diseases
Capable of balancing blood pressure
While crumpling the leaves of the Tiliacora triandra leaves (lá sương sâm), add a little peanut oil
for firm and shine, and to help laxatives
third benefit is that who has yellow or urinary incontinence, urinary redness, etc.....
This is a very good dish for summer and supports many different diseases