EGGLESS DORA CAKE.
All Purpose Flour - 1 cup.
Sugar - 1/2 cup.
Milk Powder - 1/4 cup.
If you don't have milk powder, use 3 tbsp of condensed milk.
Baking Powder - 1 tsp.
Mix Well.
Honey - 1 tbsp.
Vanilla essence - 1/2 tsp.
Milk - 3/4 cup, room temperature.
Add it gradually & make batter.
Perfect Consistency.
To make all cakes in similar size use any cup & make each cake with this cup. I have used 1/4 cup.
Set a pan on low flame and pour the batter.
Cover and cook it on low flame for 1 minute.
Bubble on the top, now we can flip it.
Run the spatula from all sides.
Flip it.
Cook for 30-40 seconds.
Before pouring the batter for second cake either turn off the flame or take off the pan from heat.
I have turned off the flame.
Cover the pan & turn on the flame.
Cook on low flame.
Take one cake.
Nutella.
Spread Evenly.
Instead of Nutella, you can use any other spread of your choice.
Cover it with another cake.
Yummy, Dora Cake is Ready.
Super Soft, Spongy and Moist.
Do try this recipe & share your feedback.
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