Ayubowan! I warmly welcome you to my YouTube channel.
Today's recipe will be on hoppers
But I won't be teaching how to make the hopper batter
As I have previously done two videos in detail about that
Today's recipe will be a twist on the traditional 'Egg hopper'
Here we have the Hopper batter
Once again, I have previously recorded a video on how to make this batter
Next we will use an Egg
Finely chopped Tomatoes
Finely chopped Green Chilies
Chillie flakes
Finely chopped Curry leaves
Finely chopped onions
Finely chopped Capsicum/Bell pepper
A pinch of salt
Pepper
Break the egg into a bowl
Add in all the ingredients accordingly
Next we will see how to cook this Omlette hopper
Wipe the Hopper pan with some oil
Let the pan heat up and pour in the hopper batter
Then pour in the omlette mixture we prepared earlier
You can also add in a prawn (pre cooked/boiled), if required
Close the pan and let the hopper cook on medium flame
We need to let the omlette cook completely, therefore the medium flame
So reduce the heat compared to when making a plain hopper
Try not to put in a lot of batter in the middle as we will be pouring in the omlette mixture
The proper technique of making and cooking the batter is shown in a previous video
Make sure to pre cook the prawn before you cook it with the omlette
as the heat used here is not sufficient to cook a raw prawn
I hope this video was helpful for you
Till we meet again with another recipe
Have a great day
Ayoubowan!