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Today we will make stuffed bread pakoras.
Stuffed bread pakoras are very tempting and can be served in breakfast or during supper.
Let’s see what all ingredients are required for making stuffed bread pakoras.
Gram flour - 2 cups
Bread - 8 slices (brown bread)
You can use any of brown and white bread.
Potatoes - 5 (boiled)
Green coriander - 2-3 tbsp (finely chopped)
Ginger - 1 tsp (paste) (or 1 inch piece (grated))
Green chilly - 1 (finely chopped)
Salt - 1 tsp (as per taste)
Cumin seeds - ¼ tsp
Red chilly powder - ½ tsp
Turmeric powder - less then ¼ tsp
Mango powder - ½ tsp
Coriander powder - 1 tsp
Garam masala - less then ¼ tsp
Oil - to fry pakoras
For making stuffed bread pakoras, firstly make batter from gram flour.
Add half the amount of salt and red chilly powder in gram flour.
By adding little water at a time make batter.
Stir until lumps get dissolved completely.
The consistency of batter should be same as that required for making pakoras.
It should have pouring consistency like this.
For making batter from this much quantity of flour we have used .45 cup of water.
Now prepare stuffing.
Preheat pan and place 1 tbsp oil into it.
Peel potatoes.
Now finely mash the potatoes.
When oil gets hot add cumin seeds, turmeric powder, green chilly and ginger.
Sauté for a while
Also add coriander powder in the pan.
Now add potatoes, mango powder, red chilly, garam masala, salt and green coriander.
Mix all ingredients really well and sauté for 2 minutes.
We have roasted them for 2-3 minutes.
Stuffing is now ready.
Turn off the gas and take out stuffing in a plate so that it gets frigid quickly.
Place oil on the flame for heating.
Now fill stuffing in the bread.
Take one bread slice and spread it evenly like this.
Place the second bread on the top like this and press it gently.
Now cut in into two equal parts.
Cut from centre triangularly if you wish to have triangular shape like this.
Like wise prepare all bread stuffed with filling.
Check whether oil is heated well or not.
Oil should not be too hot, it should be medium heated.
Now take stuffed bread and dip it in gram flour batter.
Place it in oil.
The moment it gets brown from beneath turn the side
Fry until it turns golden brown from both sides.
Take out the fried bread pakora.
Like wise fry all pakoras.
Appetizing and delicious stuffed bread is ready
Serve stuffed bread pakoras with green coriander chutney or tomato sauce.
Try making this recipe and share your experiences with us.
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