Namaskar!
Today we will prepare mirchi tomato
It's taste is similar to sabzi
as well as pickle and chutney
Serve it as side dish
It will double the fun.
It gets ready in no time
Let's get started!
Take 3 tomatoes
(300 grams tomato)
and 7
jwala Green chili
100 grams
we use fat chilies for preparing this
as they are less spicy
cut them
Discard the stalk
cut them into bite size
chilies are ready
now tomatoes, discard the head
Chop the tomatoes into big pieces
Tomatoes are ready
Take a kadai and heat it
add 2-3 tbsp of mustard oil
use any cooking oil
Heat the oil
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Oil is hot
add 1 tsp of mustard seeds
Keep the flame low to
avoid burning of spices
1 tsp of cumin seeds
1/4 tsp of fenugreek seeds
3 of them together taste perfect
1 pinch hing
It gives a nice taste to sabzi
do add it
1 tsp of grated ginger
or ginger paste
add garlic if you like
add chopped chilies
roast them for a minute
keep the flame medium
Roasting will enhance the chili taste
1/2 tsp of turmeric powder
roasted chili for a minute
add tomatoes
and add other spices
1 tsp of coriander powder
1 tsp of fennel powder
1/2 tsp of red chili powder
to improve taste and color of the sabzi
1 tsp of salt
or as per your taste
mix well
Cook covered for 2 minutes
Keep the flame medium
After 2 minutes
check and stir the sabzi
For this sabzi, we need lightly
cooked tomatoes and chilies
do not make them mushy
Right now, they are too stiff
cook them for 2 more minute
cook covered for 2 more minutes
Tomatoes and chilies are cooked
do not mash them too much
Tomatoes and chilies have
absorbed each others taste
our sabzi is cooked and ready
and very nice aroma is coming
Take it out on a plate
Tomato-chili sabzi is ready to be served
It turned out very delicious.
Serve it with paratha or poori
or with rice
You will love it!
There's no trouble in preparing this.
But keep things in mind
When cooking
Do not over cook tomatoes and chilies
Sabzi will be very delicious
Refrigerate and enjoy it for 3-4 days
Do try this recipe
and share your experience with me.
You can also suggest new recipes
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