RECIPES
RECIPES IN OUR HOME IS REALLY THE HARD WORK OF
CHOPPING AND SLICING AND
DICING AND WHILE WE HAVE
GOT THE PERFECT LITTLE
SOUS CHEF FOR YOU. IS
NOT JON FLORELL.
>>GUEST: IS NOT ME.
>>HOST: IS THE KITCHEN
MASTER EASY-HOLD
MASTER EASY-HOLD MANDOLINE SLICER. WE
HAVE GREAT COLORS OF
PURPLE, GREEN, BLACK AND
BLUE AND RED. WHEN IT
COMES TO SLICING AND
DICING ONIONS AND DICING
PEPPERS AND CARROTS,
EVERYTHING IS EVEN AND
CONSISTENT. JON CONSIS
FLORELL HE IS PRETTY FUN
TO WATCH!
TO WATCH!
TO WATCH! >>GUEST: [LAUGHTER] WE
JUST LIKE TO HAVE FUN
INDICATIONS!-- IN THE
KITCHEN
KITCHEN
KITCHEN IF THE PREPARATION OF IF
THE TAKES OF TIME, AND
THAT IS WHAT THIS THAT I
MACHINE IS GOING TO DO M
IS CUT YOU SOME MUCH IS
TIME IN THE KITCHEN PLUS
IT IS FUNNY IS!--FUN TO
USE
USE
USE IT
USE IT HAS A HANDLE ON ONE
END, ON THE OTHER END, A
THESE WILL FIT OVER ANY
SIZE BOWL OR FRYING PAN
OR YOU CAN EVEN PUT OVER
EIGHT SOUP POT. --A
OR STAND UP ON YOUR
COUNTERTOP OR TABLETOP.
THIS BLADE IS RAZOR
SHARP GERMAN STAINLESS
STEEL. YOU ADJUSTED THIS
LIFE BUT NOT ON THIS-- L
BY THE KNOB ON THE SIDE.
YOU KNOW FOR ME NOTHING
SLIGHTLY PAPERTHIN ALL
THE WAY F2 A SUPER THICK
SLICES, ANYWHERE IN
BETWEEN, THERE ARE EIGHT
DIFFERENT SLICING
DIFFERENT SLICING WEAKNESSES. --THICKNESS
WEAKNESSES. --THICKNESS WATCH WHAT HAPPENS ON
THIS SITE, HERE YOU CAN
SEE THE TEETH THAT COME
UP, GOES TO YOUR
JULIENNING. WHETHER JU
YOU LIKE A THICK
JULIENNE, IS SUPER THIN
ANGEL HAIR JULIENNE OR A
MEDIUM JULIANNE. OR ME
ALL OF YOUR DICING, HOSE
OF THE BLAZE DO THAT. IF
A POTATO, TOMATO, ONION
WHATEVER YOU WISH, START
AT THE TOP AND SLIDE IT
DOWN, BACK UP TO THE DOW
TOP, DOWN TO THE TABLE.
[LAUGHTER] BASICALLY IF
YOU CAN MOVE YOUR ARM UP
AND DOWN YOU CAN USE AND
THIS MACHINE. --BLADES
WHEN YOU CLOSE YOUR
FINGERS, OKAY I USE FIN
LIKE I SAID THIS BLADE L
IS RAZOR SHARP. IN YOU
EVER SLIPPED HER HAND ON
ONE OF THESE, IF YOU ARE
GOING TO APPRECIATE WE
GIVE YOU WITH THIS
MACHINE. IS CALLED THE
SAFETY HOLDER, THEREFORE
STAINLESS STEEL PRONGS
AND A BUTTON ON TOP THAT
POPS UP WHEN THE FOOD.
YOU HOLD ONTO THE YOU HO
HOLDER, YOUR FINGERS
NEVER GET CLOSE TO THE
BLADE. WITH A BUTTON
WEEK IF EVEN DOWN TO THE
VERY BOTTOM SLICE SO NO
WASTE AND NO FINGERS.
I WANT YOU TO LOOK AT I
THE SLICES PERFECT IN
UNIFORM FOR PANFRIED,
HOME FRY, RAW FRY,
COTTAGE FRY, WHERE
EVERYONE A CALL IT!
IT![LAUGHTER] THEY IT!
WILL FRY EVENLY A FEW
SLICES EVENLY. ONE OF
THE HARDEST THINGS THE H
YOU'LL EVER HAVE TO YOU'
SLICE AND THE KITCHEN,
NOBODY HAS A NICE SHARP
ENOUGH SLICE A SHOOT
RIGHT TOMATO. [LAUGHTER]
>>HOST:
>>HOST: [LAUGHTER] >>GUEST: USE AND
STABBING IT,[LAUGHTER]
STABBING IT,[LAUGHTER] WATCH OUT THIS WORKS. L
YOU DO IS PUT IN THE
SAFETY HOLDER, BRUSHING
AGAINST THE RAZOR-SHARP
BLADE. FOR SALAD, FOR
SANDWICHES, PERFECT, HE
LOOK AT THE UNIFORMITY L
OF THAT SLICE. THAT
TOMATO IS SOFTER THAN MY
BOSSES HAD!
BOSSES HAD! >>HOST: [LAUGHTER]
>>HOST: [LAUGHTER] >>GUEST: THAT IS JUICE
WAS WRAPPED AROUND IT, W
IT DOESN'T MATTER WHAT
YOU WANT TO SLICE,
APPLES, BANANAS, KIWI
FRUIT. THAT ONE GOT
AWAY!
AWAY!
AWAY! >>HOST: [LAUGHTER]
>>HOST: [LAUGHTER] >>GUEST: [LAUGHTER]
>>GUEST: [LAUGHTER] LEMON, LIME, TANGERINE.
WITH THE SAFETY HOLDER
YOUR FINGER NEVER GET
CLOSE TO THE BLADE WILL
LOOK AT THE SLICES THEY
ARE PERFECT FOR LEMON
WATER, YOUR FRUIT SALAD.
IF YOU LIKE THIS LIFE IF
BUT HE WANTED THEN, I BU
GET EXCITED. I AM WHAT
YOU TURN THE KNOB ON THE
SIDE INTAKE UP TO A THIN
SLICE YOU WILL LOVE THIS
FOR LIKE THINGS LIKE
BREAD AND BUTTER PICKLES.
OR HE IS SLICED
CUCUMBERS FOR CUCUMBER
AND ONION SALAD, CARROTS
FOR CANNING, BEATS FOR
PICKLING. --BEETS
PICKLING. --BEETS THE HIGHER THE PRICE, TH
THE THINNER THE SLICE.
THE THING CUCUMBERS ARE
EXPENSIVE IN THE WINTER
TIME!
TIME!
TIME! >>HOST: [LAUGHTER] >>H
LOOK AT THOSE PERFECT(...
PERFECT(...)
PERFECT(...) >>HOST: [LAUGHTER]
>>HOST: [LAUGHTER] >>GUEST: LOOK AT HOW
PERFECT THE SLICES COME
OUT. THERE IS NO WAY THE
GOOD LIFE THIS WAY WITH
A KNIFE AND WHAT YOU A K
WILL REALLY LOVE THIS,(..
THIS,(...)
THIS,(...) >>HOST: THESE MAKE THE
BEST LITTLE GIFTS FOR
PEOPLE WHO LOVE TO COOK
BUT(...) GREAT LITTLE
GIFT IDEA.
GIFT IDEA. >>GUEST: IF YOU'VE EVER
DONE WITH THIS WITH A
KNIFE. WORRY
KNIFE. WORRY TIC-TAC-TOE AND THE NEED
TO SLICING YOUR TEARS TO
RUN ON YOUR CHEEKS AND
THEN ALL OVER YOUR HANDS.
I WILL TAKE A LITTLE
BIT OF A THICKER SLICE
FOR SALADS, SANDWICHES,
OR SAUTEED PEPPERS AND
ONIONS, STEAK AND ONION,
LIVER AND ONION, POTATO
AND ONION. IT TAKES IT
RIGHT TO THE END WITH NO
WASTE. YOU PERFECTLY
SLICED ONIONS FOR SLICED
SALADS, SANDWICHES, FOR
SAUTEING. ANYONE TO
MATCH UP YOUR BELL
PEPPERS TO THE EXACT PEP
SAME THICKNESS WATCH SAM
WHAT I'M GOING TO DO.
SLICE OFF THE END WITH
THE STABBED, REACHED
INSIDE A BOOK TO HEART
AND FEET OUT AND I WANT
YOU TO SEE THIS. I AM YO
BUT A HOLD THIS RIGHT
OVER THE FRONT, YOU CAN
SEE PERFECTLY. --SEEDS
OUT
OUT
OUT YOU
OUT YOU GET PERFECT PEPPER
RAINS, THE EXACT SAME
THICKNESS AS THE ONION.
THAT MEANS THE WALL
SAUTE UP AT THE SAME
TIME! YOU DON'T HAVE TI
ONE COACH, ONE BIRD, ONE
RAW AND ONE DONE.--BURNT
>>HOST: THIS IS THE >>H
BEST LITTLE GADGET, BLUE
AND BLACK ARE THE FIRST
TO GO HERE. IF YOU ARE
INTERESTED IN THOSE TWO
COLORS DO IT NOW ITEM
NUMBER 211114. WE ALSO
HAVE GREEN AND PURPLE.
>>GUEST: THEY ARE
FANTASTIC! MATCHES
FANTASTIC! MATCHES EVERY KITCHEN. YOU
DON'T HAVE TO LEAVE IT D
AT HOME, TAKE A LOOK AT
THE SIZE OF THIS. IT
WILL FIT RIGHT IN YOUR
KNIFE DRAWER. I WANT YOU
TO KEEP IN YOUR KNIFE
DRAWER NOW BECAUSE WE DR
SEE IT EVERY DAY YOU
WOULD USE IN EVERYDAY WO
AND YOU'LL SAVE A TON OF
TIME WITH THIS. YOU
KNOW AMANDA LIVES WERE
ORIGINALLY MADE FOR?
CABBAGE.
CABBAGE.
CABBAGE. >>HOST: REALLY? THEY
WERE
>>HOST: REALLY? THEY >>HOST: REALLY? T
>>GUEST: THEIR INVENTED
IN GERMANY OVER 100 IN G
YEARS AGO AND THEY WERE
INVENTED WITH THE METAL
BLADE FOR SAUERKRAUT.
[LAUGHTER] SINCE THEN,
LOOK AT ALL THE THINGS
YOU CAN DO.
>>HOST:
>>HOST:
>>HOST: >>GUEST: YES! ON TOP >
OF MY ICEBERG LETTUCE
COMES OUT LIKE AND
FLUFFY. WATCH THIS I
WOULD GO TO A MEDIUM
SLICE AND NOW I'M WOULD
POP THE BLADE WITH A
TEACUP, MEDIUM-SIZED
TEACUP, MEDIUM-SIZED CHOPPED BECAUSE NOW CHO
SAID OF SHREDDING YOUR
CABBAGE, YOU WILL MINCE
INTO LITTLE PIECES. IN
FOR DELI STYLE COLESLAW
WITHOUT A LUMP OR A BUMP
FOR DELI STYLE COLESLAW WITHOUT A LUMP OR A BUMP,
IT COMES OUT OF THIS
MACHINE MORE LIKE, YOU
COULD ALMOST A SIP OF
THAT THROUGH A STRAW. T
COMES OUT PERFECT! IS
THE ONLY THING YOU'LL
EVER USE THIS MACHINE EV
FOR IS THIS ONE SINGLE
JOB, FOR MINCING ONIONS
FOR IS THIS ONE SINGLE JOB, FOR MINCING ONIONS,
I TELL YOU WHAT, I I T
THINK IT'S WORTH THE
PRICE OF AN MISSION JUST
FRAME AND ONION.
>>HOST: ISN'T THAT SO
TRUE?
TRUE?
TRUE? >>GUEST: DID YOU BLINK
TRUE? >>GUEST: DID YOU BLINK?
I WILL DO ANOTHER I
ONION REALLY QUICK. IT
HAPPENED SO FAST, ALL HA
YOU DO IS MOVE YOUR ARM
UP AND DOWN, THE MACHINE
TAKES CARE OF IT, YOU
DON'T WASTE ANYTHING, IT
TAKES A RIGHT DOWN TO TA
THE VERY LAST SLICE. OK
AT THAT YOU PERFECTLY
MINCED ONION FOR SALAD,
SOUP & STEW. BY THE
WAY, YOU WANT TO SAVE
TIME? GRABBED A BUNCH T
OF CELERY LIKE THIS, YOU
COULD DO ONE OR TWO
STOCKS AT A TIME IF YOU
WANT BUT IF YOU WANT TO
SAVE TIME GRAVEL PUNCH
AND BRUSH THEM THROUGH,
YOU CAN SHOP MORE SAD
CELERY AND 10 SECONDS
THEY CAN CHOP IN 10 MIN.
WITH A KNIFE, --STALKS
FOR YOUR HOLIDAYS WERE
HOMEMADE STUFFING IN
SOUPS AND STEWS, AND THE
DIFFERENT ANGLES WITH DI
THE DB DIFFERENT CUT.
ONIONS AND CELERY GLOBE
GROW IN
ONIONS AND CELERY GLOBE ONIONS AND CELERY GLOBE
GROW IN LAYERS. WHEN I
RIGHT THROUGH THIS WAY.
--RUN
--RUN
--RUN THAT I GET CELERY SPEARS
THROUGH THIS THAT FRIES.
THE CARRIAGE AND THE
SAFETY HOLDER, YOU CAN
TAKE THEM IN ON A GLOBAL
WATCH THIS. YOU CAN
MAKE CARROT STICKS,
ZUCCHINI SPEARS. IF
YOU'RE MAKING A YOU'RE M
VEGETABLE TRAY LOOK AT
THAT.
THAT.
THAT. >>HOST: ALL THE WAYS >>
YOU CAN CUT WITH THIS!
>>GUEST: IS SUCH A
VERSATILE TOOL.
VERSATILE TOOL. >>HOST: IS NOT TO
SLICING, IS JULIENNING,
PRESENTATION, IN PRESENT
ADDITION TO PREPARATION.
>>GUEST:
>>GUEST: FRENCH FRIES, SHOESTRING OF FRENCH
FRIES DONE IN SECOND IF
YOU HAVE KIDS THEY LOVE
THESE APPLE STICKS. TH
TRY THIS AT HOME WITH
APPLE, MELTDOWN ABLE
CARAMEL IN THE MICROWAVE.
YOU CAN MAKE YOU CAN
MATCHSTICK APPLES IN
SECONDS FOR THE KIDS.
THEY LOVE THESE DIPPED T
IN CARAMEL. DIPPED IN
CARAMEL THEY ARE
DELICIOUS!
DELICIOUS! >>HOST: THAT WAS 2
SECONDS WERE WHOLE APPLE.
>>GUEST:
>>GUEST: IF YOU LIKE BIGGER FRENCH FRIES, ALL
YOU DO, I WILL GO TO THE
BIGGEST SLICE--THICKEST
BIGGEST SLICE--THICKEST AND NOW WOULD'VE BEEN
JULIENNE I HAVE AN
JULIANNE, . LIKE YOU
GET IN THE RESTAURANT.
[LAUGHTER]
[LAUGHTER] >>HOST: [LAUGHTER]
>>HOST: [LAUGHTER] >>GUEST: YOU WANT TO
SOME ZUCCHINI STICKS SOM
WERE A VEGETABLE TRAY
WITH OUR CREAM.
>>HOST: NICE, LOOK AT
THAT!
THAT!
THAT! >>GUEST: [LAUGHTER] >>
YOU CAN MAKE THEM BY THE
POUND!
POUND!
POUND! >>HOST: YOU JUST HAVE >
TO CHOOSE YOUR COLOR,
SPECIAL SPRING BREAK
PRICE, FREE SHIPPING I
BELIEVE. THIS IS YOUR
CHOICE OF BLACK, BLUE OR
WOULD YOU FIRST 2 TO GO.
ALL OF MY PURPLE AND IN
GREEN, MOST IN RED. WE
JUST HAVE A COUPLE OF
THOUSAND AND WE SELL
THOUSANDS EVERY TIME THO
THIS COMES UP ON THE AIR.
>>GUEST:
>>GUEST: YOU CAN SEE >> WHY IT IS SO POPULAR IN
EVERY PROFESSIONAL CHEF
HAS A MANDOLIN IN THEIR
ARSENAL.
ARSENAL.
ARSENAL. >>HOST: OR THEY HAVE A
SOUS CHEF THAT DOES ALL
OF THIS!
OF THIS!
OF THIS! >>GUEST: HERE IS
SOMETHING, THIS IS NOT S
IN THE INSTRUCTION BOOKS
TO WATCH ME HERE OR YOU
CAN FIND IS ON HSN.COM
LATER. WATCH THIS, LAY
YOUR CORN DOWN ON THE
MACHINE, RIGHT ALONG THE
EDGE. IF YOU HAVE AN
OVEN AT HOME, WEARING
OVEN MITTS. --WEAR AN
WHEN YOU BRUSH THAT
THROUGH HERE, IT TAKES
ORDER FIVE ROWS OF WORN
OFF THE COB. --FOUR OR
FIVE
FIVE
FIVE WITH
FIVE WITH ITS LATEST COURT,
COOK CORN, ROCK WORN,
BURKE RINGING, STEAMING,
BOILED OR BUTTER CORN,
RELISH, CHOWDERS. YOU
EVEN MILK THE CALL EVEN
BEFORE YOUR CREAM STYLE
CORN. FOR YOUR CORN
SUCCOTASH, FOR SOUPS AND
STEWS, CORN RELISH? OR
CORN CHOWDER?
CORN CHOWDER? >>HOST: EXACTLY!
>>HOST: EXACTLY! [LAUGHTER]
[LAUGHTER] >>GUEST: [LAUGHTER]
>>GUEST: [LAUGHTER] EXACTLY THERE IS NOTHING
LEFT, HAVE YOU JOINED
THIS, TRINITY CORN OFF
THE CALLED?--TRYING
THE CALLED?--TRYING MY GRANDPA, GOD BLESS
THEM, THEY CAME OUT THEM
EVERY NIGHT-- HE HAD
TEETH LIKE THE STARS,
THEY CAME OUT EVERY NIGHT
NIGHT. IT'S SIMPLE, NI
ALL YOU DO IS LAY DOWN
AND BRUSH IT THROUGH,
EACH TIME YOU BRUSH ITS
READABLE TURN AND IT
TAKES 45 ROWS OFF THAT
CORN. WHETHER IT IS
BLANCHED CORN, ROCK WORN
OR GO TO COURT, WE DO
THIS AT HOME BECAUSE YOU
CAN'T USE THE SAFETY
HOLDER, THE BLADE IS
SHARP BUT AN OVEN MITT S
ON YOUR HANDS.
>>HOST: ON THAT NOTE, I
DO LOVE THAT WE INCLUDED
THIS. THE COLOR
OBVIOUSLY MATCHES. OBV
THIS IS ALSO A JUICER.
>>GUEST: OH YEAH! YOU
HAVE TO SEE THIS BECAUSE
AGAIN, THIS MACHINE DOES
EVERYTHING BUT THE
COOKING. [LAUGHTER]
COOKING. [LAUGHTER] >>HOST: [LAUGHTER]
>>HOST: [LAUGHTER] >>GUEST: I'M GOING TO
SLICING ORIGAMI CAN DO
THIS WITH A GRAPEFRUIT,
LIME, LEMON, WHATEVER
CITRUS FRUIT YOU LIKE. O
HAVE, PLACE IT OVER THE
TOP, GOOGLE SQUEEZE.
--GIVE IT LITTLE A
FRESH ORANGE JUICE FIRST
THING IN THE MORNING, WE
EVEN PUT A POUR SPOUT IN
THEIR SEEKING TO YOUR
RIGHT TO YOUR BREAKFAST
GLASS AND POUR RIGHT IN.
-- SO YOU CAN TAKE
TAKE[LAUGHTER]
TAKE[LAUGHTER] >>HOST: SMART DESIGN
RIGHTS? I KNOW WE HAVE
A MINUTE ON THE CLOCK,
WATCH JON FLORELL MINCE
AGAIN. THIS DOES ALL
THE HARD WORK, THE
SLICING, DICING.
SLICING, DICING. >>GUEST: I WOULD DO >>G
THIS RIGHT
THIS RIGHT OVER-THE-COUNTER, LET ME
SHOW YOU THE THICK SLICE
FOR A CUCUMBER LIKE THIS.
YOU CAN SEE THAT IS A
PRETTY THICK SLICE, AS P
IS YOU LIKE FOR A SALAD
OR A SANDWICH. BY
TURNING KNOB ON THE SIDE
YOU HAVE PAPERTHIN
SLICES, A DIFFERENT
SLICING THICKNESSES. S
IF YOU WANTED THINNER IF
YOU CAN MAKE THEM
THINNER, IF YOU WANTED
SUPERTHIN TICKET ALL THE
WAY OF THE TOP AND YOU
CAN MAKE ONE CUCUMBER