641
641 PW
641 PW MOVE NEXT ONTO A VERY IMPORTANT TOOL IN
THE KITCHEN AND THAT IS
CURTIS STONE'S TWO-STAGE
ELECTRIK SHOT -- NARESH
-- KNIFE SHARPENER.
>>GUEST: IT IS SO SIMPLE
TO OPERATE WE HAVE A
CONTROL ON THE FRONT YOU
FLICK IT ON LIKE THAT,
AND I'M GOING TO TURN IT
AROUND SO I CAN SEE IT,
POLICY TURNABOUT IS A
STAGE I STAGE II. YOU
RUN YOUR KNIFE, STRAIGHT
THROUGH LIKE THIS, GIVE
IT TWO OR THREE SWIPES
OVER EACH SIDE, JUST OVE
LIKE THAT, WHAT THIS IS
DOING MOVING ON TO STAGE
II, WHAT THIS IS DOING I
IS GIVING YOU THE IS GIV
PERFECT ANGLE, WHICH IS
WHAT IS SO IMPORTANT. W
WE HAVE THIS BEAUTIFUL
STONE IN THERE AND WHAT
THIS STARTED THE GRIND
EVER SO SLIGHTLY BIT EVE
EDGE OF YOUR KNIFE DOWN.
THAT IS WHAT IS SO COOL.
>>GUEST: LET ME TELL YOU
SOMETHING APPOINTED TAKE
A TOMATO AND WATCH HOW
THIS CUTS.
THIS CUTS. >>GUEST: CAN YOU LEAVE
THAT? IS SO SHARP AND T
SO BEAUTIFUL. YOU THINK
I AM CRAZY, WATCH THIS
I'M GOING TO TOTALLY I'M
TAKE THE EDGE OFF OF THI
I'M GOING TO TOTALLY I'M TAKE THE EDGE OFF OF THIS
GREAT. I HAVE A
SHARPENING STEEL, WE
NEVER DO THIS, WATCH
THIS! THIS IS THIS! TH
DESTROYING LIVES A OKAY?
THIS NIGHT IS NOW SUPER
LUNCH I HAVE REMOVED THE
EDGE FROM IT. ON THE
SHOW TO YOU, I WILL TRY
AND CUT THROUGH TOMATO.
>>HOST: WOW!
>>HOST: WOW! >>HOST: THE TWO-STAGE
BECAUSE THE INITIAL ONE
IS GRINDING AND THE
SECOND SAGE IS A FINE
HOLDING HONING
HOLDING HONING DOUBLE-HOOK YOU SEE THE
RAZOR-SHARP -- HONING RA
THE GOOD IT GETS BACK,
ALL WE ARE GOING TO DO A
IS TAKE THIS BACK ON,
STRAIGHT BACK THROUGH,
YOU CAN HEAR THE WHEELS
BAND RIGHT? THE WHEEL IS
OBVIOUSLY MADE OF AWAY
STRONGER METAL THAN YOUR
KNIFE, SO IT JUST
GRINDING ME A JOB HE GOT
>>GUEST: I'M GOING TO
SHARE THE SCIENCE BEHIND
THIS IN A SECOND, BUT I
WANTED (...) SEEING IS
BELIEVING!
BELIEVING! >>GUEST: IT'S GONE FROM
SHARTO BLUNT WITH BUT
BACK TO SHARP, AGAIN MY
TOMATO, WATCH THIS! NO
PRESSURE! LOOK AT THAT!
AND THERE'S NO PRESSURE
NO SQUASHING OF THE
TOMATO, IT IS SO, SO TOM
EASY TO CUT NOW! >>HOST:
IT LOOKS LIKE A HOT IT L
KNIFE GOING THROUGH
BUTTER!
BUTTER!
BUTTER! >>GUEST: IT DOES, AND
THAT IS WHAT IS GOING
HAPPEN!
HAPPEN!
HAPPEN! >>GUEST: LET ME GO BACK
A STEP AND LET ME SHOW
YOU HOW WE NORMALLY
SHARPEN THE KNIFE BEFORE
THIS TOOL EXISTED! IS
THIS GUY, IT IS CALLED A
WHETSTONE OKAY? AND YOU
HAVE TO WHEN IT, THE
FIRST THING, BASICALLY
WHAT YOU ARE TRYING TO W
DO IS DO EXACTLY WHAT
THIS DOES, YOU'RE GOING
TO TRY TO HOLD YOUR TO T
KNIFE 18° AND GHOSTWRITE
ACROSS. IF YOU CAN ACRO
JUDGE 18 -- GO RIGHT --
IF YOU CAN JUDGE 18° IF
I'VE BEEN DOING THIS A
LONG TIME AND THAT IT IS
NOT PERFECT BUT IF YOU N
DO MORE STROKES ON ONE
SIDE OR MAYBE I GO UP A
LITTLE HIGHER, WHAT YOU
CAN DO IS DAMAGE THE LAT
LITTLE HIGHER, WHAT YOU CAN DO IS DAMAGE THE LATE
GOT YOU CAN ACTUALLY DO
MORE DAMAGE IN AND UP
WITH A BLOOD TONIGHT. I
DONE ENOUGH TO TALKING
THAT YOU HAVE THEM AT
HOME AND NO ONE SHARPENS
THEIR KNIVES LIKE THIS
BECAUSE IT ISN'T VERY AN
ODD >>HOST: A STEAL!
>>GUEST: THIS DEAL OF >>
THE SAME THING
>>GUEST: THIS DEAL
ACTUALLY BRINGS THE EDGE
BACK TO STRAIGHT IT DOES
NOT SHARPEN YOUR BLADE,
WEIGHTY USES, I'VE DONE
WORK IN A BUTCHER SHOP I
KNOW [INAUDIBLE]
KNOW [INAUDIBLE] BUT THAT WILL ONLY GET
YOUR HEAD BACK TO WHERE
IT STARTED. >>HOST: DOES
NOT SHARPEN UP YOUR
>>GUEST: DOES NOT >>GUES
SHARPEN IT, YOU NEED THE
STONE. IT DOESN'T STONE
MATTER WHAT I YOU USE
WILL USE ANY SMALL STAKE
KNIVES, STEAK KNIVES WHO
USE THEIR SRV PUT THEM
THROUGH, AGAIN THE
MAJORITY OF. WANNA, TO.
--1,2 LED TO THREE AND
THEN YOU MOVE OVER TO TH
THE FINER STONE. >>GUEST:
IS WAS SO GREAT?
>>HOST: REALLY
>>HOST: REALLY GOOD! >>GUEST: THINK
ABOUT HOW MUCH MONEY ABO
I'VE SPENT ON KNIVES IN
THE PAST, NOW WATCH WHAT
YOU CAN ACHIEVE, WATCH
THIS AND ONION,
[INAUDIBLE]
[INAUDIBLE] SHARP KNIFE, WATCH THIS
>>HOST: WOW!
>>HOST: WOW! >>GUEST: REGARDLESS OF
HOW MUCH YOU SPEND ON
YOUR KNIVES, YOU MIGHT'V
HOW MUCH YOU SPEND ON YOUR KNIVES, YOU MIGHT'VE
BOUGHT ONE FOR $100 OR
$500, YOU NOW HAVE
DOLOMITES IN THE
CUPBOARD, AND THAT IS
TRUE FOR MOST OF US.
>>HOST: AND THAT IS SUCH
A DANGEROUS THING! THAT
IS WHEN PEOPLE CUT
THEMSELVES THE MOST IS
WHETHER KNIVES ARE NOT
SURE -- SHARP!
>>GUEST: THAT IS SO TRUE
SURE -- SHARP! >>GUEST: THAT IS SO TRUE!
-- DIRT DEVIL KNIVESK
KNIVES--DULL KNIVES YOU
END UP WITH IS END UP WI
INCREDIBLY VALUED MY INC
SITE BECAUSE YOU CAN
SHARPEN EVERY NIGHT
THEATER. >>HOST: YOU CAN
BE SURE SCISSORS AND
THINGS LIKE THAT?
>>GUEST: YOU SURE CAN,
LET ME SHOW YOU HOW! HAT
WE HAVE DONE A FEW IF I
TURN THIS AROUND YOU'LL
SEE HERE THERE IS A
SCISSOR COMPONENTS, AND
YOU WILL BELIEVE IT,
THERE'S A LITTLE
SCREWDRIVER COMPONENT AS
WELL, TO GET THE SCISSOR
SHARP, SORRY BUDDHA
BACKWARDS, IT'S BECAUSE
I'M DOING IT SO YOU CAN
SEE [LAUGHTER]
SEE [LAUGHTER] GABBY REECE I'M DOING
THAT ONE, TOO, THREE
TIMES -- DO YOU SEE THAT
ON ME DO THE OTHER SIDE,
ONE, TWO, THREE AND
YOU'VE NOW GOT BEAUTIFUL
SHARP SCISSORS AGAIN!
>>GUEST: YOU MIGHT'VE
THOUGHT YOUR SCISSORS
WERE SHARP AT HOME, WERE
UNTIL YOU ACTUALLY
SHARPEN THEM AND YOUR
LIKE AN AUTO GLASS MAC
>>HOST: YOU SAVE ONE
NIGHT -- [LAUGHTER]
>>HOST:
>>HOST: PEOPLE SEND >>HO THEIR KNIVES OUT YOUR
SHARPEN [INAUDIBLE]
SHARPEN [INAUDIBLE] >>HOST: >>GUEST: NEARLY
6 OR SEVEN DOLLARS PER
NIGHT! >>HOST: AND IN
YOUR IRON EYES! >>GUEST:
IT'S NOT CHEAP! >>GUEST:
SCREWDRIVERS OF
SCREWDRIVERS OF EVENT? >>HOST: SERIOUSLY
SCREWDRIVERS OF EVENT? >>HOST: SERIOUSLY?
>>GUEST: WATCH THIS!
>>GUEST: THIS WILL GIVE
US A LITTLE SPARK, YOU
SEE THAT?
SEE THAT?
SEE THAT? >>HOST: THAT IS KIND OF
ON THE GO TURNAROUND,
>>HOST: STOP! THAT IS
WILL! -- THAT IS SO
COOL!
COOL!
COOL! >>HOST: IS AMAZING! >>H
COPY OF A PERFECTLY FLAT
NICELY SHARPENED
NICELY SHARPENED SCREWDRIVER, CAN YOU SEE
IT? PERFECTLY FLAT! IT
DR. NEAL SCHULTZ AND
EVERY LITTLE SCREW!
>>HOST: LISTENING AND
THERE'S A SPOT FOR
THERE'S A SURE -- A SPOT
FOR SHARPENING YOUR
SCISSORS AND UPPER
BLADES! -- SEE, LOOK AT
THAT
THAT
THAT >>HOST: WE HAVE SHEARS >
ON SEO SALE IS WAY.
>>GUEST: ANTI-BREAKAGE
>>GUEST: ANTI-BREAKAGE BACKWARDS AGAIN AREN'T I
>>GUEST: ANTI-BREAKAGE BACKWARDS AGAIN AREN'T I.
>>HOST:
>>HOST: DO THIS! >>GUEST: I'M DOING IT >>
AND NOT LOOKING OUT
>>HOST: WE ARE BUSY ON
THIS ONE!
THIS ONE!
THIS ONE! >>HOST: 'S NATIONAL >>HO
PRICE $29.95 SOLD OUT
THREE TIMES IN A ROW, I
BELIEVE HE GOT >>HOST:
SCREWDRIVERS, SCISSORS,
SCREWDRIVERS, SCISSORS, BUTTER KNIVES! ANYTHING
YOU HAVE!
YOU HAVE!
YOU HAVE! >>GUEST: HAVE A LOOK AT
THIS BOARD HERE, WE'VE
BEEN SHOPPING COUPLINGS,
BUT WHEN I LOOK THIS UP
HOMAGE YOU SEAL UP HOMAG
LITTLE RESIDUE DOWN YOUR
HOMAGE YOU SEAL UP HOMAG LITTLE RESIDUE DOWN YOUR?
[INAUDIBLE]
[INAUDIBLE] ALLEGED UP FOR YOU, BUT
IF YOU SEE THERE, IF I
WIPE MY FIGURE ACROSS WI
YOU CAN SEE THAT LITTLE
BIT OF RESIDUE? IS NOT
WHAT YOU DON'T A LOT WHA
COME A BIT THAT USED TO
BE YOUR KNIFE, USED A
BEER SCISSOR ! IS JUST
GRINDING IT DOWN.
>>HOST: IT IS SUCH A
GREAT THING TO HAVE, IF
YOU WANT TO READ THE
REVIEWS (...) LET FACE
IT! YOU FORGET THAT YOU
NEED ONE UNTIL YOU ARE
USING ADULT LIFE AND USI
THEN THAT IS WHEN YOU
HAVE THAT ACCIDENT GOT
SHARP KNIVES ARE
[INAUDIBLE]
[INAUDIBLE] >>GUEST: CANNOT CUT ITS
MODEL LIKE THAT, WE NEED