>>> MANY OF YOU ARE HAVING
HOLIDAY BARTTIES OR MAYBE WANT
TO UNWIND ONE NIGHT DURING THE
HOLIDAYS AND WE HAVE PERFECT
IDEAS FOR THE HOLIDAYS.
STEPHANIE NELSON IS THE FOOD AND
BEVERAGE MANAGER.
GREAT IDEAS.
>>> ALL THIS STUFF LOOKS
DELICIOUS.
AND NOT BORING BECAUSE THERE ARE
SO MANY PEOPLE THAT HAVE DRINKS
AND SAME OLE, SAME OLE, THE
WIEBE, THE BEER.
YOU HAVE ALL KINDS OF STUFF AND
YOU SAID YOU'RE GOING THE START
WITH A MARGARITA.
>>> MARTINI.
>>> THE WHITE SNOWFLAKE MARTINI.
>>> WE HAVE A WHITE CHOCOLATE
SNOWFLAKE MARTINI THAT IS GREAT
TO CELEBRATE THE SEASON WITH I
WOULD SAY SO.
>>> THIS IS MADE WITH OUR
SCENTED VANILLA VODKA.
>>> WE PUT THE VODKA IN.
>>> THAT IS THE WHITE CHOCOLATE
IN HERE.
>>> THAT WILL MAKE IT SWEET.
>>> AND THEN A LITTLE REGULAR
CHOCOLATE.
>>> THIS IS PRETTY MUCH A LOT OF
ALCOHOL.
>>> GETS YOU IN THE SPIRIT WE'RE
GOING TO GIVE IT A LITTLE SHAKE.
>>> SHAKEN, NOT STIRRED, RIGHT.
>> ABSOLUTELY.
AND WE HAVE A COUPLE OF FESTIVE
SUGAR RIMS FOR YOU.
FOR THE COLORS.
LITTLE SANDING SUG AR.
WE HAVE A COUPLE ALREADY DONE.
YOU COULD DO ALL-WHITE OR YOU
COULD USE ANY COLOR YOU WANTED
TO.
>>> THAT'S FOR IF GIRLS.
>>> THIS ONE HAS ROSEMARY AND
SIMPLE SYRUP IN HERE AND A QUIT
I QUICK LITTL TO BREAK UP THE
ROSEMARY.
>>> NICE HEALTHY BOURBON IN
HERE
>>> GOT THAT CHRISTMAS SMELL T
IT.
ALMOST SMELLS LIKE A CHRISTMAS
TREE
>>> DON'T HAVE TOO MUCH.
>>> MARRY CHRISTMAS.
>>> ALL RIGHT, THEN WE'RE GOING
THE GIVE THAT A GOOD LITTLE STIR
AND OLD FASHION GLASS RIGHT HERE
AND WE'RE GOING THE POUR THAT
INTO O GLASS.
>>> GOD THE SINGLE CUBE THERE.
>>> THE ICE CUBE.
WE'RE GOING TO GARNISH WITH
ROSEMARY.
>>> THAT'S WHAT I SMELL.
>>> AND A LITTLE CINNAMON AND
THAT IS READ OGO.
SIMPLE, WARM, YOU CAN TRY THAT
ONE.
>>> WE HAVE ONE MORE AND A
MOJITO.
>>> THIS IS A CLASSIC RECIPE,
TRADITIONALLY COCONUT MILK,
EVAPORATED MILK, CONDENSED MILK,
RUM AND CINNAMON.
WE HAVE A COUPLE OF VARIATIONS
THIS IS OUR CLASSIC, MADE WITH
RUM AND THEN YOU CAN ADD
BITTERSWEET CHOCOLATE TO MAKE A
CHOCOLATE VERSION.
AND THEN WE ADDED A LITTLE
SOUTHERN TWIST WHICH IS ACTUALLY
MOON SHINE IN THERE AND THAT IS
THE ONE TO OUR RIGHT THERE.
>> Nikki: THE FIRST ONE I
SMELLED.
>>> I SEE, NIKKI IT SAYS 103
PROOF THERE.
>> A LITTLE STRONG.
>> Vic: 1.5 IS MY MAX.
>> Nikki: I'VE BEEN UP SINCE
3.
>>> IT IS PERFECT.
>>> ANY ONE OF THESE RECIPES
VERY SIMPLE TO MAKE.
INGREDIENTS YOU CAN PURCHASE
EASILY, CELEBRATION FOR THE
HOLIDAY SEASON.
>>> WE HAVE A FEW SECONDS LEFT,
I WANT TO TALK ABOUT PLACES
WHERE YOU CAN ENJOY THESE AT THE
PLANTATION.
YOU HAVE A BEAUTIFUL BAR AND
LOUNGE RIGHT INSIDE THE MAIN
LOBBY OF THE HOTEL.
THERE ARE OTHER PLACE, TOO.
>> THAT IS OUR LOUNGE IN THE
MAIN LOBBY OF IF HOTEL WITH HAVE
OCEANSIDE WHICH IS OUR
RESTAURANT, WE HAVE THEVER
RANDA, TOTAL OF TEN RESTAURANTS
ON PROPERTY.
I THINK THE OCEANFRONT WOULD BE
GOOD FOR THIS.
>>> AND BY THE POOL.
>>> AND COLLARED SALT ON YOUR
LIP.
CAN WE ZOOM IN?
>>> THANK YOU SO MUCH FOR COME
OING.
>>> THANK YOU.
>>>.
>>> WE REALLY APPRECIATE IT.
WE'VE GOT TO SEND US TO BREAK.
WHAT DO WE HAVE A 25-MINUTE
COMMERCIAL BREAK?
>> Nikki: LET'S HOPE -- ALL
RIGHT, WE'LL BE BACK IN JUST A