IT IS TIME TO DISH.
AND OUR FRIENDS FROM WINN DIXIE
ARE HERE TO DO THAT.
AND CHEF GREG IS GOING TO COOK
UP SOME IRISH TRADITIONAL FARE
FOR US.
I KIND OF -- (INAUDIBLE) MIGHT
HAVE BEEN SLAYING THIS TIME.
I'M JUST WARNING YOU.
I'M READY FOR THIS.
COTTAGE PIE VERSUS SHEPHERDS
PIE.
WHAT'S THE DIFFERENCE?
ABSOLUTELY.
WE'RE TALKING ABOUT ST.
PATRICK'S DAY TODAY.
TRADITIONALLY PEOPLE THINK OF
CORNED BEEF AND CABBAGE.
WE HAVE CORN BEEF ON SALE FOR
4.50 A POUND AND CABBAGE 50
CENTS A POUND.
SO YOU'RE DOING COTTAGE PIE.
THE DIFFERENCE IS ESSENTIALLY
THE EXACT SAME DISH EXCEPT
SHEPHERDS PIE IS MADE WITH LAMB.
COTTAGE PIE IS MADE WITH BEEF.
OH, OKAY I NEVER KNEW THAT.
GROUND OR SHREDDED BEEF WITH
TOMATO PASTE, CARROTS, ONIONS,
GARLIC.
OKAY.
LITTLE BIT OF FRESH HERBS.
ROSEMARY AND TIME AND
WORSTESHIRE SAUCE.
I'M GOING TO ASK YOU TO FINISH
THIS FOR ME.
FINISH THE SHEPHERDS OR COTTAGE
PIE, WE TOP IT WITH MASHED
POTATOES AND BAKE IT UNTIL IT'S
WARM AND BUBBLY.
IF YOU CAN PLOP THOSE ON FOR ME.
SPREAD THEM AROUND AS BEST YOU
CAN.
YES.
ABSOLUTELY.
IT'S LIKE YOU'VE DONE THIS
BEFORE.
I CAN PAT THEM DOWN.
I DON'T THINK AN EVENT IS AN
EVENT WITHOUT MASHED POTATOES.
ANY HOLIDAY.
THESE ARE JUST TRADITIONAL
WITH SALT, PEPPER, AND BUTTER.
COVERING UP MEW MISTAKES.
WE BLEND AN EGG YOKE IN
HERE.
WE HAVE ONE READY TO GO.
NOTICE HOW BROWN AND ELD
GOEN -- AND GOLDEN THEY ARE.
PUT A LITTLE BIT OF EGG YOKE
INTO IT.
WE BAKE IT IN THE OVEN AT 375
FOR 20 MINUTES.
GETS WARM AND BUBBLY.
WE'RE GOING TO PLATE SOME UP
HERE TO TRY IT WHILE WE TALK
ABOUT A DESSERT.
AND WE HAVE GUINNESS HERE
TOO.
IS THAT ON SALE AS WELL?
IT IS.
$7 A 6 PACK.
PAIRS REALLY WELL WITH A RICH
MEATY MEAL.
NOTICE IN HERE WE HAVE THE
GRAVY, CORN.
THE MASHED POTATOES.
I'M GOING TO HAVE THE
GUINNESS AND THE SHEPHERDS PIE.
EVERYBODY IS JEALOUS RIGHT NOW.
THAT'S OKAY.
ALL RIGHT.
LET'S SEE THE PIE.
WHAT WE'RE FINISHING WITH
NOW IS AN APPLE AMBER.
IT'S A VERY TRADITIONAL IRISH
DISH MADE WITH APPLES.
IT CAN BE MADE BY PICKING THEM
OFF THE TREE OR PULLING THEM
FROM THE SELLER.
IT'S VERY VERY SIMPLE.
SHREDDED APPLES.
HAVE THE GALA APPLES ON SALE FOR
A DOLLAR 50 A POUND.
THEY'RE COOKED BROWN WITH SUGAR,
LEMON.
ALMOST PUREED.
BAKE THAT FOR 20 MINUTES UNTIL
IT'S GOLDEN BROWN.
THIS WILL HOLD UP IN THE FRIDGE.
MAKE IT SEVERAL DAYS IN ADVANCE
AND IT'S A FANTASTIC SIMPLE
DESSERT.
A LITTLE TWIST ON THE
TRADITIONAL AMERICAN APPLE PIE.
I LIKE THAT.
I'M GOING TO GRAB A BITE OF
THAT.
I HATE TO PUSH PAST THE HOLIDAY
BUT EASTER IS COMING UP.
SO.
WE HAVE THE -- THE CURTIS
EASTER FEAST.
COMING UP.
SO WE'RE GOING TO GET ALL THE
RECIPES FOR THAT AVAILABLE IN
STORE RIGHT NOW.
AND WE'RE FEATURING THE HERBED
DEVILED EGGS.
ALL OF THE INGREDIENTS ARE
AVAILABLE IN STORE AND A GREAT
RECIPE FOR THE CUSTOMER TO PUT
TOGETHER.
YOU WANT TO PROVIDE EASY
AFFORDABLE SOLUTIONS FOR THE
CUSTOMERS WHETHER IT'S FOR A
HOLIDAY LIKE ST. PARICS
DAY -- PATRICKS DAY OR EASTER OR
DAY TO DAY MEAL.
I SHOULD STOP TALKING WHILE
I'M EATING.
EVERYTHING IS ABSOLUTELY
DELICIOUS.
AND I THINK IT'S WORTH
MENTIONING THAT IT IS ON SALE AT
WINN DIXIE.
$7 A 6-PACK.
VERY WELL WITH THE SHEPHERDS
PIE.
TRADITIONAL LAMB.
THE COTTAGE PIE AND HUGE VARIETY
OF OTHER DISHES.
THIS LOOKS FANTASTIC.
SO CAN WE HAVE YOU BACK MAYBE IN
A WEEK OR SO TO DO A RECIPE
ABOUT EASTER?
WE'RE GOING TO DO EASTER