fall is here >>HOST: fall is
and so we are cleaning up
and we have the great
today's special FOR THE
COOLER TEMPERATURES.
PREPPING FOR COOKING FOR
THE FAMILY IS A BIG JOB
AND IF THE KNIVES ARE AN
NOT SHARP IT MAKES THE
JOB HARDER. KLEVA SHARP
PRO KNIFE SHARPENER PRO
MAKES THE JOB EASIER.
STAINLESS STEEL SYSTEM
WITH TUNGSTEN BLADES AND
WE INCLUDE THE KNIFE
SHARPENER AND A STAR
VEGETABLE PEELER AS WELL
FOR PEELING ALL OF YOUR
VEGETABLES, POTATOES.
$29.95 EXCLUSIVE TO HSN
WITH FREE SHIPPING IN WI
TWO OF THE FLEX PAYMENTS
$14.98. BEFORE YOU THROW
AWAY YOUR KNIVES WATCH
THIS PRESENTATION AND TH
GET YOURS. ON WWW.HSN.COM
IT IS A CUSTOMER PICK
WITH 22 OF THE FIVE STAR
REVIEWS. WE WANT TO REVI
SHARE ONE REVIEW WITH SH
YOU BEFORE WE GET TO THE
DEMO BECAUSE I WANT YOU
TO SEE, HUGE REVIEWS.
[READING]
>>GUEST: ONE KNIFE, IF
YOU SHARPEN ONE KNIFE
WITH THIS AND IT SAVES
ONE KNIFE IT PAYS FOR
ITSELF THE FIRST TIME.
WHAT WOULD YOU PAY FOR A
GOOD BREAD KNIFE OR CHEFS
KNIFE FORK SANTOKU
KNIFE? IF THIS IS WHAT
THEY GIVE YOU TO
SHARPENER WITH, DOES
ANYONE REALLY KNOW HOW A
TO USE ONE OF THESE?
WHICH WAY TO GO? HERE IS
HOW SIMPLE THIS IS WHAT
THE KLEVA SHARP, A VERY
SMALL UNIT YOU CAN PUT S
ON A BOAT, CAMPER, RV,
KITCHEN COUNTERTOP,
ANYWHERE WITH A SMOOTH
SURFACE. IT LOCKS DOWN
WHEN I PUSH DOWN ON THE
LEVER AND LOCK IT DOWN L
TO THE COUNTERTOP SO IT
WILL NOT MOVE. ALL YOU W
DO IS DRAW THE KNIFE
THROUGH THERE. IT IS SO
SIMPLE, ONE, TWO, THREE
DRAWS THROUGH THERE AND
IT WILL SHARPEN EVERY
KNIFE LIKE A RAZOR-SHARP
END WITH A LASER SHARP
EDGE ON IT. YOU WILL
NOTICE RIGHT HERE, THERE
IS A LITTLE HONING PAD
THAT WILL TAKE ANY
MICROSCOPIC BURGER OFF M
OF THERE. NOW YOU HAVE A
SUPER SHARP KNIFE.--
BURR. ALL YOU HAVE TO
DO IS TOUCH IT AND IT
CUTS. WE WILL DO THAT
AGAIN. TOUCH IT AND IT
CUTS IT. ALL NEW KNIVES
ARE SHARP. WE ALL KNOW
THAT. KNIVES BECOME DULL
FROM HITTING COUNTERTOPS,
CUTTING BLOCKS AND
DISHES. LET'S MAKE THIS
KNIFE DULL. I HAVE A
HAMMER. LADIES, DON'T GO
HOME AND GRAB YOUR
HUSBAND'S HAMMER AND DO
THIS. WE ARE NOT
SHARPENING THE KNIFE BUT
MAKING IT DULL. KNIVES,
COUNTERTOPS, CUTTING
BOARDS, FROZEN FOOD OR
VEGETABLES YOU ARE VEGET
TRYING TO CUT WITH YOUR
KNIFE, THAT IS WHAT KNIF
MAKES THE KNIFE DULL MAK
OVER TIME. I PUT SOME
GOOD DAMAGE ON THEIR.
THIS ONE IS SO DULL YOU
COULD NOT EVEN CUT A
SPONGE.
>>HOST: YOU REALLY DID
THAT.
>>GUEST: WITH THE KLEVA
SHARP PRO, A FEW PASSES
THROUGH THESE TUNGSTEN
CARBIDE STEEL BLADES,
SECOND IN HARDNESS ONLY
TO A DIAMOND. AFTER FIVE
OR SIX PASSES AND A
COUPLE OF PASSES ON THE
HONING PLATE TO REMOVE
THE MICROSCOPIC METAL
BURRS. IT IS LIKE A BU
HOT KNIFE CUT THROUGH
BUTTER NOW. LOOK AT BUTT
THIS. ALL YOU DO IS THIS
TOUCH IT AND IT CUTS IT.
LOOK AT THAT. THAT IS LO
HOW SIMPLE.
>>HOST: AND YOU REALLY
MADE THE KNIFE DULL.
>>GUEST: IT WAS AS DULL
AS A HOE. WHETHER IT BE
A PARING KNIFE OR
BUTCHERS KNIFE OR ANY
KNIFE IN YOUR KITCHEN. I
HAVE A BUTTER KNIFE AND
WE KNOW THEY ARE DULL. W
WE WILL DRAW IT THROUGH
THREE TIMES. ONE, TWO,
THREE, AND WE WILL GO
THROUGH FIVE TIMES TO
MAKE SURE IT IS SHARP. A
SHARP KNIFE, THAT IS A
BUTTER KNIFE THAT WE
SHARPENED WITH THE KLEVA
SHARP PRO AND IF YOU SHA
WANT TO TALK ABOUT WANT
SHARP, AND YOU KNOW THE
BEST PART, YOU CAN EVEN
USE IT ON SERRATED
KNIVES. IF YOU HAVE A KN
RED KNIFE YOU PAID 80 OR
$100 FOR IT, HOW DO YOU
SHARPEN A STIPPLED EDGE
OR A SERRATED BLADE LIKE
THIS? WITH KLEVA SHARP
LET THE WEIGHT OF THE
BLADE DO IT. DO NOT BLAD
PRESS DOWN HARD. DRAW IT
THROUGH THEIR 6-8 TIMES
AND WATCH WHAT HAPPENS
BECAUSE WITH THOSE
TUNGSTEN CUTTING
SURFACES, IT TAKES THOSE
TIPS AND SHARPEN THEM
BACK UP AND WE WILL CUT
RIGHT THROUGH THE RIGHT
PACKAGE OF BREAD. WE PAC
WILL SHOW YOU HOW SHARP
THAT IS. IT IS SERIOUSLY
RAZOR-SHARP. AND EVERY
KNIFE SHOULD CUT THAT
WAY.
>>HOST: YOU ARE MAKING
CRUSTY NEEDS.
CROSTINIS. HOW MANY OF
US HAVE A KNIFE THAT US
WHEN WE GO TO CUT THE
BREAD WE SQUASHED THE
BREAD BECAUSE YOUR KNIFE
IS SO DULL AND YOU TRY I
TO FLUFF IT BACK UP OR
WHEN IT IS PIPING HOT WH
OUT OF THE OVEN BECAUSE
I LIKE TO MAKE HOMEMADE
BREAD, AND WHEN IT IS SO
HOT IT FLATTENS OUT
BECAUSE THE KNIFE IS NOT
SHARP. HOW MANY TIMES
THAT WE HAD TO THROW OUT
THE KNIFE AND SAY YOU
WILL BUY A NEW KNIFE
BLOCK. TRY THIS FIRST AT
$29.95 WITH FREE SHIPPING
AND WE HAVE TWO OF THE
FLEX PAYMENTS $14.98 TO
GET IT HOME. USE IT ON
VIRTUALLY ANY KNIFE.
>>GUEST: I AM USING A
SERRATED BREAD KNIFE AS
A BREAD KNIFE TO FILLET
THE SKIN OFF A TOMATO.
>>HOST: YOU ARE JUST
SHOWING OFF NOW. IMAGINE
YOU ARE FISHERMEN AND YO
YOU FILLET FISH AND
YOU'RE ON YOUR BOAT OR
YOU HAVE AN RV AND YOU
LOVE CAMPING. IMAGINE
HAPPENING THIS AND IT IS
SO TINY.-- HAVING.
>>GUEST: IT DOES A >>GU
GREAT JOB ON ANY THING G
IN YOUR KITCHEN. IT IS A
TWO-PIECE SET. SOMETIMES
I GET SO EXCITED ABOUT
THE KNIFE SHARPENER I
FORGET ABOUT THE
VEGETABLE PEELER. IF YOU
HAVE ANY DEXTERITY
PROBLEMS, THIS WAS
INVENTED FOR HIS WIFE, A
FARMER IN SWITZERLAND,
BECAUSE SHE HAD BECAUSE
DEXTERITY PROBLEMS,
ARTHRITIS. WITH TWO
FINGERS AND ONE ON EACH
SIDE, LOOK AT THESE,
RIGHT OR LEFT-HANDED IN
BOTH DIRECTIONS SO YOU
CAN USE IT RIGHT OR
LEFT-HANDED. WATCH HOW
SIMPLE THAT IS AND HOW
EASY THAT IS. IT IS NOT
ONLY JUST FOR CUCUMBERS
THAT USE IT ON APPLES,
PEARS, KIWIFRUIT. LAY
THIS DOWN LIKE THIS AND
YOU CAN DO LONG STRIPS
LIKE THIS FOR GARNISHING
AND DECORATING. YOU WILL
LOVE THIS LITTLE PEELER
AS A DECORATING PEELER,
OR IF YOU WANT TO DO OR
SOME FANCY THINGS LIKE
JULIENNED CARROTS, YOU
CAN JULIENNED CARROTS
QUICKLY WITH THIS. MAKE
CABBAGE FOR COLESLAW OR
CARROTS FOR THE CARROT
CAKE. WHAT I THINK IS CA
THE BEST PART ABOUT THIS
PEELER, IT DOES THINGS
THAT OTHER PEELERS HAVE
NO CHANCE OF FEELING NO
LIKE THIS RUTABAGA. IT L
IS SO SIMPLE AND QUICK
AND EASY. THE DESIGN OF
THIS IS THE UNIQUE PART.
IT IS NOT ONLY THE BLADE.
>>HOST: IT HAS A LITTLE
TIP FOR REMOVING THE ICE
FROM THE POTATOES.
>>GUEST: -- EYES. THIS
IS A BUTTERNUT SQUASH. I
CALL THIS A ONE FINGER
PEELER. GRAB THAT AND
GIVE IT A PULL.
>>HOST: LOOK AT THAT! >
SO EASY.
>>GUEST: IF YOU PUT ONE
FINGER IN THE END OF FIN
THAT YOU CAN PEEL THAT
WITH ONE FINGER. AND WIT
THAT IS BUTTERNUT SQUASH.
>>HOST: DO YOU NEED >>H
THIS FOR ANOTHER
PRESENTATION?[LAUGHTER]
IT IS EFFORTLESS AND I
NEED NOT STRUGGLE TO NEE
PULL IT THROUGH. I AM
ONLY USING TWO FINGERS.
>>GUEST: YOU CAN EVEN >
ON EVEN TOUGH THINGS USE
THIS LIKE SOMETHING LIKE
PINEAPPLE.
>>HOST: YOU ARE LIKE A
MADMAN IN SUMMATION POINT
POINT[LAUGHTER]
>>GUEST: IT IS THE ONLY
PEELER YOU'LL HAVE IN
YOUR KITCHEN DRAWER YOUR
AFTER YOU TRY IT THE
FIRST TIME.
>>HOST: YOU GET THE >>H
DUO, THE KNIFE SHARPENER
AND THE PEELER AS WELL.
WHEN WE TALK ABOUT THE
KNIFE SHARPENER WE ARE
TALKING ABOUT TUNGSTEN
CARBIDE BLADES, ALL CARB
METAL DESIGN WITH POWER
GRIP SUCTION CUP ON THE
BASE SO IT DOES NOT BASE
MOVE. IT IS STRONG,
SMALL, MIGHTY AND
POWERFUL. HOW MANY POWER
TIMES, LOOK AT THE KNIFE
BLOCK. HOW MANY TIMES DO
WE HAVE KNIFE BLOCKS? WE
THINK THE KNIVES ARE THI
DULL AND WE MIGHT SPEND
ANOTHER $150 ON NEW
KNIVES. DON'T DO THAT.
GET THIS HOME WITH A 30
DAY MONEYBACK GUARANTEE
AND PUT IT TO THE TEST
SHARPENING ALL OF YOUR
KNIVES, FOR THE TURKEY
KNIFE, THE SANTOKU KNIFE,
THE SERRATED KNIFE.
>>GUEST: THE PARING
KNIFE THAT YOU ARE USING
ALL THE TIME. HAVE YOU
EVER NOTICED THAT KNIFE
IS ALWAYS SHARP BACK IS
HERE BUT YOU NOTICE THAT
YOU CUT YOURSELF LIKE
THIS. THAT IS BECAUSE
THAT PART OF THE KNIFE
NEVER HITS THE NEVER HIT
COUNTERTOP OR CUTTING
BOARD. THAT IS WHY THE
BACK OF THE KNIFE BLADE
IS ALWAYS SHARP IN THE
FRONT IS ALWAYS DULL. FR
USE THE KLEVA SHARP AND
THEN MOVE IT AND IT CUTS
RIGHT DOWN TO THE TIP.
TALK ABOUT LASER AND
RAZOR-SHARP DOWN TO THE
TIP OF THE KNIFE, LOOK T
AT THOSE SLICES. ANY
THINNER THAN THAT AND
THEY WOULD ONLY HAVE ONE
SIDE.[LAUGHTER]
>>HOST: YOU WILL SAVE >
SO MUCH TIME IN THE
KITCHEN BECAUSE YOUR
KNIVES WILL FINALLY BE
SHARPEN YOUR PREP WILL S
GO QUICKER AND EASIER.
WHEN YOU THINK ABOUT HOW
A CHEF THESE GREAT A CHE
TOOLS, KNIVES, AND IF
THEY ARE NOT SHARP THEY
ARE NOTHING. YOU NEED
SHARP KNIVES. A LOT OF S
US THINK WE HAVE TO US T
THROW OUT ALL THE KNIVES
BECAUSE THEY ARE NOT
SHARP. WE TRY ALL THESE
CONTRAPTIONS. THIS IS CO
ONE TOOL THAT DOES IT ON
ALL AND IT IS SUCH A
STRONG LITTLE TOOL
BECAUSE IT IS ALL MADE B
OF METAL. WHAT JON
FLORELL IS SHOWING US,
YOU WILL NOT DO THIS TO
YOUR KNIVES WHEN YOU GET
THEM HOME THAT HE IS
SHOWING HOW YOU ARE
MAKING THE KNIFE DULL.
>>GUEST: I AM DOING >>G
THAT ON PURPOSE. THIS
KNIFE IS DULL AND WILL
NOT CUT A SPONGE BUT WE
RUN IT THROUGH THE KLEVA
SHARP WROTE FIVE TIMES
THROUGH AND REMEMBER THR
WHEN YOU DO THIS, I WILL
SHOW YOU ONE MORE TIME.
IT IS THIS SIMPLE. LIFT
UP THE LEVER AND PLACE U
IT DOWN AND LOCK IT INTO
PLACE AND IT IS LOCKED P
ON THERE AND IT WILL NOT
MOVE. ALL YOU DO IS DRAW
THE KNIFE THROUGH THAT
LITTLE V-SHAPED 3-5 TIMES
AND GIVE IT A COUPLE OF
PASSES, HONING STONE TO
MAKE SURE ANY OF THE
MICROSCOPIC BURRS ARE
GONE. NOW YOU HAVE A
RAZOR-SHARP BLADE ALL RA
THE TIME. WE MADE THAT
KNIFE DULL ON THE KNIFE
HAMMER. IT DOES NOT
MATTER, YOU WILL ALWAYS
HAVE A SHARP KNIFE
BECAUSE NOW YOU HAVE THE
KNIFE SHARPENER. IF YOU
ARE TAKING YOUR KNIVES A
TO A PROFESSIONAL
SHARPENER NOW, WHAT DO
YOU SPEND? 4-8 DOLLARS
PER KNIFE? SOME PEOPLE
TAKEN TO THE BUTCHER OP
SHOP TO HAVE THEM
PROFESSIONALLY PROFESSIO
SHARPENED. NOW YOU CAN S
DO IT YOURSELF 3-5 TIMES
THROUGH THERE AND YOU
WILL HAVE A RAZOR-SHARP
EDGE. IT DOESN'T MATTER
THE TYPE OF KNIFE,
HUNTING KNIFE, FISH
FILLET KNIFE, BUTCHER'S
KNIFE, IT WILL MAKE THEM
RAZOR-SHARP INPUT OR
LASER SHARP EDGE ON LASE
THERE EVERY TIME.
>>HOST: MAYBE IT IS FOR
YOUR DAD AND MAYBE YOU
BYE-BYE BULK AND YOU GET
THE CHICKEN AND TRIM OFF
THE FAT AND PUT IT INTO
FREEZER BAGS AND YOU FRE
TRIM IT ALL UP AND WHAT
ARE YOUR KNIVES LIKE?--
BUY. ARE YOU STRUGGLING
TO USE YOUR CARVING
KNIFE? KLEVA SHARP PRO
SHARPEN THOSE KNIVES AND
THEY ARE LIKE BRAND-NEW
AGAIN AND YOU CAN USE
THEM AGAIN AND AGAIN. IS
THERE EVER A POINT WHERE
YOU CANNOT SHARPEN A
KNIFE?
>>GUEST: NO, YOU CAN
ALWAYS SHARPEN YOUR
KNIVES WITH THIS. I HAVE
A BUTTER KNIFE TO SHOW
YOU IT IS DULL AND I YOU
WILL RUN IT THROUGH YOUR
THREE TIMES, AND YOU CAN
ACTUALLY SEE AS I'M
PULLING IT THROUGH HERE,
YOU CAN SEE THE FILINGS
COMING OFF THE BLADE AND
RUN IT ACROSS THE HONING
STONE VERY SIMPLY AND
THAT BUTTER KNIFE NOW
WILL SLICE THE TOMATO
LIKE A HOT KNIFE THROUGH
BUTTER. LOOK AT THAT. BU
AND THAT IS A BUTTER
KNIFE. YOU CAN SHARPEN A
BUTTER KNIFE AND ANY
KNIFE IN YOUR KITCHEN OR
TACKLE BOX OR TOOLBOX.
>>HOST: AND EVEN THIS.
AND THE SERRATED KNIVES
AS WELL. FREE SHIPPING A
IN TWO OF THE FLEX
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