I'M
I'M HUMAN
I'M HUMAN JUST LIKE YOU. ZACK, AM I NOT HUMAN?
THANK YOU VERY MUCH.
ANYWAY THAT IS ON SALE
IF YOU WANT TO PICK IT
UP.
UP.
UP. JOHN
UP. JOHN CONTINUES TO BE
WITH US.
WITH US.
WITH US. I REMEMBER WHEN I WAS A
KID SOME OF MY GREATEST
MEMORIES IS WATCHING MY
POOR FATHER TRYING TO
CARVE WITH A REGULAR
KNIFE.
KNIFE.
KNIFE. I
KNIFE. I GOT MY KITCHEN FROM
MOM AND THE RESTAURANT
BUSINESS.
BUSINESS.
BUSINESS. IT TAKES SKILL TO USE
ANY KNIFE.
ANY KNIFE. WHEN YOU HAVE THE
KITCHEN HQ ELECTRIC
KNIFE IT LEVELS THE
PLAYING FIELD.
PLAYING FIELD. >> Guest: IT REALLY
DOES.
DOES.
DOES. >>
DOES. >> Host: IT REALLY DOES.
WHETHER YOU ARE DOING
TURKEY, ROAST BEEF, A
POT ROAST, WHATEVER IT
IS YOU ARE CUTTING.
THINGS YOU NEED TO CARVE
OR SLICE THIS IS THE WAY
TO GO AND LOOK AT OUR
PRICE TODAY.
PRICE TODAY. IT'S ONLY $30.95.
IT'S ON FLEX PAY AND
IT'S IN PERFECT TIME.
>> Guest: WE ARE IN THE
HOLIDAY SEASON.
HOLIDAY SEASON. >> Host: YOU ARE GOING
TO BE DOING A LOT OF
SLICING BUT NOT JUST FOR
TURKEY.
TURKEY.
TURKEY. >> Guest: VEGETABLES.
LISTEN, THE REASON YOU
USE THIS EVERY DAY IS
THE STAND.
THE STAND. AND GUY, IF YOU CAN--I'M
GOING TO GRAB ONE OF
THESE TO SHOW YOU.
THIS IS HOW IT STORES ON
YOUR KITCHEN COUNTER TOP
OR TABLE TOP.
IT'S ALL VERY COMPACT.
IT COMES WITH THIS
BEAUTIFUL BOARD.
BEAUTIFUL BOARD. THE TWO SETS OF BLADES
ONE FOR BREAD AND
LABELED BREAD AND THE
OTHER ONE FOR MEAT.
THE WAND AND THE CORD
ALL STAY RIGHT THERE ON
YOUR COUNTER TOP.
THAT WAY WHEN YOU NEED
IT, IT'S AVAILABLE AND
YOU WILL SEE IT.
WHEN YOU SEE IT, YOU'LL
USE IT.
USE IT.
USE IT. >> Host: RIGHT.
>> Guest: EVEN IF IT'S
JUST FOR SLICING
TOMATOES, OKAY?
TOMATOES, OKAY? IF THAT'S ALL YOU USE
THIS FOR IS SLICING
FRUITS AND VEGETABLES AN
ELECTRIC KNIFE IS THE
MOST AMAZING THING TO
USE BECAUSE LITERALLY IT
DOES THE WORK FOR YOU.
YOU DON'T EVEN HAVE TO
MOVE THE KNIFE, IT DOES
THE WORK FOR YOU.
LIKE LITERALLY I CAN LAY
THIS DOWN ON THAT TOMATO
AND WITHOUT MOVING THE
KNIFE IT CUTS IT
COMPLETELY IN HALF.
BUT IT'S SO VERSATILE
TOO BECAUSE YOU CAN USE
AN ELECTRIC KNIFE DOING
SOME OF THAT HARD WORK.
NEXT TIME YOU ARE TAKING
CORN OFF THE COB YOU'LL
LOVE IT FOR DOING
PINEAPPLE FOR PEELING
LIKE THIS OR SLICING.
AGAIN IT COMES WITH THE
TWO BLADES, ONE FOR
BREADS, ONE FOR MEATS
AND IT ALL STORES RIGHT
THERE ON YOUR COUNTER
TOP OR TABLE TOP.
LOOK AT THIS THROUGH THE
HARD CORE PINEAPPLE I
DON'T HAVE TO MOVE THE
KNIFE.
KNIFE.
KNIFE. IT
KNIFE. IT DOES THE WORK FOR ME.
IF YOU HAVE GOT
DEXTERITY ISSUES OR KNOW
SOMEONE THAT DOES MAYBE
YOU DON'T HAVE REALLY
GOOD KNIFE SKILLS ALL
YOU DO IS PUSH THE
BUTTON ON THE KNIFE AND
IT DOES THE WORK FOR
YOU.
YOU.
YOU. PERFECT SLICES EACH AND
EVERY TIME AND THE
HARDEST THING IN THE
KITCHEN TO SLICE HAS GOT
TO BE BREAD RIGHT?
>> Host: CRUSTY BREAD.
>> Guest: I'M NOT GOING
TO CHANGE THE BLADE.
I'M USING THE SAME ONE I
DID THE VEGETABLES WITH.
FOR SOFT BREAD, LOOK AT
THIS.
THIS.
THIS. WHEN YOU WANT TO TALK
SOFT, LOOK AT THAT.
THAT IS LIKE CLOSE.
THERE'S NO CRUMBS.
NO TEARING.
NO TEARING. I MEAN LISTEN IF YOU ARE
SITTING IN THE KITCHEN
RIGHT NOW TRYING TO
SLICE BREAD WITH THE
DULL KNIFE IN THE KNIFE
DRAWER MAYBE YOU HAVE
BREAD.
BREAD.
BREAD. HOW WOULD YOU FIT
SOMETHING LIKE THAT IN
THE TOASTER.
THE TOASTER. >> Host: LET'S TRY THIS.
>> Guest: I GOT TO TELL
YOU WHAT, LET ME MOVE
THIS ASIDE.
THIS ASIDE. THS IS MY FAVORITE.
ANGEL FOOD CAKE.
>> Host: RIGHT.
>> Guest: IF YOU EVER
TRIED TO DO THIS WITH A
REGULAR KNIFE, LOOK AT
THIS.
THIS.
THIS. I
THIS. I CAN GO RIGHT STRAIGHT
THROUGH THERE.
THROUGH THERE. >> Host: RIGHT ANY WAY.
>> Guest: THAT'S SOFT
ANGEL FOOD CAKE SLICED
PERFECTLY AND I DON'T
EVEN HAVE TO MOVE THE
KNIFE.
KNIFE.
KNIFE. IT
KNIFE. IT DOES THE WORK FOR ME.
THAT'S WHAT I LOVE ABOUT
AN ELECTRIC KNIFE.
>> Host: IF YOU WANT TO
STUFF IT YOU CAN CUT
THEM ACROSS THE GRAIN
WHICH IS REALLY
IMPORTANT.
IMPORTANT. >> Guest: OH YEAH.
NEXT TIME YOU HAVE THAT
PARTY SUB, I WANT YOU TO
SEE THIS BECAUSE I'M
GOING THROUGH EVERYTHING
ALL AT ONCE.
I'M NOT EVEN MOVING THE
KNIFE.
KNIFE.
KNIFE. ALL I HAVE TO DO IS PUT
A LITTLE PRESSURE ON IT.
THOSE BLADES ARE TWO
SERATED BLADES THAT GO
BACK AND FORTH IN
OPPOSITE DIRECTIONS SO
YOU NEVER HAVE TO
SHARPEN THE KNIFE.
YOU NEVER HAVE TO WORRY
ABOUT MOVING THE KNIFE.
IT DOES THE WORK FOR
YOU.
YOU.
YOU. SO
YOU. SO YOU COULD MAKE A
THREE FOOT PARTY SUB
FEED 60 PEOPLE YOU SLICE
IT SO THIN.
>> Host: IT GOES THROUGH
EVERYTHING.
EVERYTHING. IT DOES ALL OF THAT.
LISTEN, IF YOU ARE A
SENIOR OUT THERE TOO AND
HAVE AN ISSUE WITH YOUR
HAND WHERE IT'S REALLY
HARD FOR YOU TO PRESS
DOWN ON A KNIFE, YOU
LITERALLY DON'T PUT ANY
PRESSURE ON THIS.
YOU HOLD IT IN YOUR
HAND, HIT THE BUTTON AND
THAT'S ALL YOU DO AND
THE WEIGHT OF THE KNIFE
DOES ALL OF THAT CUTTING
FOR YOU.
FOR YOU.
FOR YOU. ONLY $7.74 ON FLEX PAY.
YOU CAN TRY IT OUT FOR
THE HOLIDAYS.
THE HOLIDAYS. YOU ARE NOW I WANT TO
REMIND EVERYBODY WE ARE
SO BUSY FROM OUR
PRESENTATION THAT IF YOU
CAN USE THE APP OR GO TO
OUR WEBSITE IT'S SO MUCH
FASTER THAN USING THE
TRADITIONAL CALLING.
TRADITIONAL CALLING. DO THAT.
DO THAT.
DO THAT. THESE ARE NO BRAINER
GIFTS.
GIFTS.
GIFTS. YOU KNOW YOU ARE GOING
TO BE CARVING THROUGH
THE HOLIDAY SEASON AND
THEN JUST TO HAVE IT.
THE FACT YOU GET THE
HOLDER UP ON THE COUNTER.
YOU ARE HALF THE CONTROL
NOW SO MAKE THESE SLICES
THICK OR THIN AS YOU
LIKE.
LIKE.
LIKE. YOU
LIKE. YOU KNOW WHERE I LOVE IT
IS FOR CARVING TURKEYS.
JUST SO HAPPEN TO CARVE
A TURKEY.
A TURKEY.
A TURKEY. BEST GIFT IN THE WORLD.
I JUST WENT FISHING
YESTERDAY FOR FILETING
FISH YOU CAN'T BEAT AN
ELECTRIC KNIFE.
ELECTRIC KNIFE. NOW YOU CAN CARVE YOUR
TURKEY RIGHT AT THE
TABLE.
TABLE.
TABLE. I'M GOING TO GO IN HERE
TABLE. I'M GOING TO GO IN HERErLIK
I'M GOING TO DO IN HERE
I'M GOING TO SHOW YOU
THE PROPER WAY TO CARVE
TURKEY.
TURKEY.
TURKEY. TAKE THE ENTIRE BREAST
OFF JUST LIKE THIS
BECAUSE OF THAT ELECTRIC
KNIFE I DON'T HAVE TO
MOVE IT.
MOVE IT.
MOVE IT. I'M GOING TO SHOW YOU
CUT CROSS GRAIN LIKE
THIS AND LOOK AT THOSE
PERFECT BEAUTIFUL
PERFECT BEAUTIFUL SLICES.
SLICES.
SLICES. LOOK AT THAT.
THAT COMES OUT PERFECT.
>> Host: JUST OUT THERE
THAT'S ACTUALLY THE WAY
YOU SHOULD CARVE A
TURKEY BECAUSE IT MAKES
YOUR TURKEY MORE TENDER
AND LESS STRINGY.
EVEN IF YOU ARE BONING
OUT THE LEG OR WING OR
ANY OF THAT STF THIS
IS ACTUALLY TWO SAWS,
OKAY?
OKAY?
OKAY? >>
OKAY? >> Guest: YES.
BUT WHEN THE BLADES GO
AGAINST EACH OTHER THEY
CREATE AN EVEN LEVEL
SURFACE THAT'S WHY IT
DOESN'T TEAR ANYTHING
WHEN YOU KAUT BECAUSE
THE BLADES ARE WORKING
TOGETHER IF YOU ORDER
TODAY THERE ARE THREE
COLORS AND I CAN'T
EMPHASIZE ENOUGH HOW
IMPORTANT IT IS TO HAVE
THE HOLDER.
THE HOLDER. PEOPLE DON'T USE THEIR
KNIVES BECAUSE THEY ARE
BULKY AND THEY FORGET
THEY HAVE IT.
YOU CAN USE THIS ON
ANYTHING IF YOU ARE A
FISHER MAN, A HUNTER,
WHATEVER IT IS AND YU
LIKE TO FILET FISH YOU
CAN DO THAT BUT THE
WHOLE THING COMES SET-UP
WITH THE HARDWOOD BOARD
THAT HOLDS BOTH YOUR
CUTTING KNIFE, SLICING
KNIFE AND BREAD KNIFE,
HOLDS BOTH THOSE AND THE
UNIT ITSELF.
UNIT ITSELF. IT JUST CRADLES JUST
LIKE THAT SO YOU ARE
READY TO GO WHENEVER YOU
NEED IT.
NEED IT.
NEED IT. BY THE TIME YOU WASH A
REGULAR KNIFE THIS IS
HOW IT'S CLEAN AND PUT
AWAY.
AWAY.
AWAY. >>
AWAY. >> Guest: LOOK AT THIS.
ONE BUTTON ON THE TOP OF
THE MACHINE A BLACK
BUTTON.
BUTTON.
BUTTON. ONE BUTTON THAT TURNS IT
ON AND OFF AND THIS IS
THE RELEASE BUTTON.
ALL YOU DO IS TAKE YOUR
BLADES, SLIDE THEM IN
AND HEAR IT CLICK AND
TAKE THAT BUTTON, UNLOCK
THE BLADE SO YOU CAN
TAKE THEM OUT.
I'VE GOT THE CARVING
BLADES HERE AND I PUT
THIS IN AND WATCH THE
DIFFERENCE BECAUSE WHEN
YOU ARE USING CARVING
KNIVES AND THE
DIFFERENCE IS TO MAKE
SURE I GET THAT IN THERE
RIGHT.
RIGHT.
RIGHT. THERE WE GO AND LOCKED
IN.
IN.
IN. WATCH
IN. WATCH THE DIFFERENCE
BECAUSE NOW I CAN TAKE
THAT CARVING KNIFE.
I CAN GO COMPLETELY
THROUGH.
THROUGH.
THROUGH. >> Host: SAWED RIGHT
THROUGH THAT BIRD, WOW.
THAT WAS COOL.
>> Guest: SPLIT THIS
RIGHT IN HALF.
YOU CAN QUARTER A
CHICKEN LITERALLY IN NO
TIME WITH THIS CARVING
KNIFE BUT YOU ARE GOING
TO LOVE IT FOR ALL KINDS
OF DIFFERENT THINGS.
AGAIN YOU CAN USE IT FOR
BREAD, CHEESE, MEAT.
IN FACT HOW ABOUT FOR
CRAFTING, ALL RIGHT.
I'VE GOT A PIECE OF
THIS.
THIS.
THIS. THIS IS THAT FOAM.
LOOK AT THIS.
YOU CAN USE THIS FOR
CRAFTING.
CRAFTING.
CRAFTING. IT CUTS THROUGH LIKE A
HOT KNIFE GOES THROUGH
BUTTER, OKAY?
BUTTER, OKAY? ANY TYPE OF STYROFOAM,
CRAFTING THAT YOU WANT
TO DO, IT GIVES YOU THAT
FLEXIBILITY, OKAY?
FLEXIBILITY, OKAY? AGAIN I'M NOT SAWING
BACK AND FORTH.
THE KNIFE IS DOING THE
WORK FOR ME AND IT GIVES
YOU THAT SO FOR
CRAFTING, FOR DOING
THINGS IN THE KITCHEN.
YOU CAN IMAGINE IF YOUR
KNIFE IS THAT VERSATILE.
>> Host: YEAH.
>> Guest: THE WORK YOU
COULD DO.
COULD DO.
COULD DO. >> Host: REMEMBER YOU
ARE NEVER GOING TO NEED
TO SHARPEN THIS YOU
NEVER HAVE TO WORRY
ABOUT SHARPENING THESE
YEAR AFTER YEAR.
IF YOU BUY IT TODAY
$30.95.
$30.95.
$30.95. WE HAVE IT ON FLEX PAY
FOR $7.74.
FOR $7.74. IT IS AVAILABLE NOW.
GREAT IF YOU ORDER IT
NOW.
NOW.
NOW. THIS
NOW. THIS WILL BE A
REALLINESS GIFT IT ALSO
COMES WITH THE HOLDER
AND EVERYTHING ELSE THAT
YOU NEED IT DOESN'T COME
IN A BOX.
IN A BOX.
IN A BOX. THIS IS NOT A PROP.
THIS PICTURESY COMES
WITH IT.
WITH IT.
WITH IT. IT'S GOT THE LITTLE
HOLDER TO KEEP
EVERYTHING TIDY SO YOU
ARE READY TO GO.
YOU JUST TOLD ME YOU
CAUGHT A BUNCH OF FISH.
>> Guest: I DID AND
BECAUSE OF THE
FLEXIBILITY OF THAT
BLADE AND THIS IS A HUGE
FILET RIGHT HERE BUT
LOOK AT THAT, PERFECT
EACH AND EVERY TIME THIS
IS A GIFT AND SOMEBODY
GETS ONE ALREADY OR THEY
WANT A DIFFERENT COLOR
THEY HAVE UNTIL THE END
OF JANUARY TO TAKE