Joy: THE FUN CONTINUES ON
"OZARKS LIVE!" AS WE MENTIONED
THE GIRLFRIENDS SIP AND SHOT
DOWN C STREET IS TOMORROW 10 AM
UNTIL 8 PM.
ELLA SIPPING AND A LOT OF
SHOPPING AND A LOT OF
BUSINESSES ARE TAKING PART.
THIS IS JOE AT RUTHIE'S BAR.
HOW ARE YOU JOE?
NOT BAD HOW ARE YOU?
Joy: I'M DOING GREAT, IT'S A
BEAUTIFUL DAY AND YOU'RE MAKING
SOME COCKTAILS!
I'M GOING TO MAKE TWO.
Joy: THESE ARE SPECIFICALLY
FOR TOMORROW OR ARE THESE
ALWAYS ON THE MENU?
WE ALWAYS LIKE MESSING
AROUND.
I'VE BEEN BARTENDING FOR YEARS
AND THE BARTENDERS AND I LOVE
TO MAKE DRINKS TO DO THIS FOR
FUN.
RECALL A BLUE-COLLAR COCKTAIL
BAR BECAUSE WE JUST LIKE DOING
THE EXTRA WE DON'T CHARGE
EXTRA.
VERY EVENT THAT THEY DO ON C
STREET WE DO A COCKTAIL TO MAKE
THE EVENT.
CINNAMON, BRANDY, SIMPLE SYRUP,
ANISE.
Joy: IS THIS A SPECIAL NAME?
KNOWS JUST A ORANGE
CRANBERRY MULE.
THIS IS LIME JUICE, MOSCOW MULE
IS VODKA BUT I LIKE THIS BETTER
SO I USE JEN, A LITTLE BIT OF
LIME JUICE AND WE DO AN OUNCE
AND 1/2 OF GIN.
PROFESSIONALS DON'T USE THAT
JIGGERS?
YES BUT I BEEN POURING THIS
FOR 28 YEARS.
Tom: YOU HAVE A FEEL FOR IT.
Joy: WHAT THAT AGAIN?>>
THIS ORANGE CRANBERRY JUST ONE
OUNCE OF EACH.
AND I'M JUST TOPPING WITH
GINGER BEER.
AND A LOT OF GINGER BEER OUT
THERE THERE'S A LOT OF GOOD
ONES EVERONE HAS A PREFERENCE
BUT I BEEN USING DIET LATELY
NOT WANTING SUGAR.>> Joy: I
LOVE THAT THEY DO A DIET GINGER
BEER AND DIET TONIC AND ALL
THAT BECAUSE YOU KNOW, CUTTING
CALORIES WHERE YOU CAN.
WANT THAT.
Joy: AND THESE ARE THE EXTRA
THINGS THAT THEY DO AT RUTHIE'S
THAT YOU MIGHT NOT REALIZE THEY
DO IT BUT IS BEAUTIFUL STUFF!
IS JUST CRANBERRY BUT IS
FUN TO DO SOMETHING BESIDES
EVERYDAY BEER AND SHOT.
DO YOU WANT TO TRY ONE?
Tom: I'M PATIENTLY WAITING.
NOT REALLY!
Joy: JOE, THAT'S INCREDIBLE!
11 WITH THE GIN!
ALRIGHT I'M GOING TO KEEP
SIPPING, YOU KEEP TALKING.
WHAT DO YOU THINK, TOM?
Tom: I LIKE THAT A LOT!
I'M A BIG FAN OF GIN
INSTEAD OF VODKA.
Tom: ELECTED GIN BETTER
VODKA.
AND THIS IS A WARM DRINK.
I BEEN DOING HOT APPLE CIDER
BUT NOW WE'RE GETTING CLOSER TO
THE HOLIDAY SEASON AND STUFF I
DECIDED TO DO A MOLD WINE THIS
Joy: THAT'S BEAUTIFUL!
WE KEEP IT IN A CROCKPOT
BEHIND THE BAR NICE AND WARM
AND JUST SCOOP IT OUT.
Tom: A VERY TRADITIONAL
DRINK TO DO A MOLD WINE.
FOR THIS TIME OF YEAR PERFECT.
AND IT HAS THE DEHYDRATED
ORANGE AS WELL TO GARNISH GIVE
IT A LITTLE POP.
Joy: THAT IS LIKE A NICE
WARM HUG, ISN'T IT THE BEST?
A LOT OF PEOPLE THINK DONREALIZE
RUTHIE'S ALSO HAS A FOOD MENU!
WE HAVE A KITCHEN.
FOOD.
I'VE DONE MY GRANDMOTHERS
MEATBALL HEROES TO CORNED BEEF
SANDWICHES AND JUST A TWIST, I
DO DIFFERENT THINGS.
ONE OF THE BEST SELLER IS A
PULLED PORK SANDWICH WITH SWEET
COMFORT ZONE BUT SOMETHING
DIFFERENT.
AND JUST TRYING TO PLAY WITH
REGULAR THINGS BUT NOT GET TOO
Tom: ANY RULE OF THUMB, IF
YOU WANT GOOD FOOD GO TO A
NEIGHBORHOOD BAR.
THEY USUALLY START FROM SCRATCH
AND THEY TAKE CARE OF YOU.
I SLOW COOK EVERYTHING AND
I USE CROCKPOT, START
EVERYTHING FROM SCRATCH THE
BEST I CAN.
WE DO TACOS AND QUESADILLAS,
THE MENU CHANGES DEPENDING ON
AVAILABILITY.
Joy: IN A BUT YOU DID NOT
KNOW THAT THEY HAD TO DO
EVERYTHING AROUND ST. PATRICK'S
DAY CANCEL.
BUT NOW WE HOLD THE RUTHIE'S